178 potato carrot lentil soup Recipes

brown lentils, water, bay leaves, whole garlic head, unpeeled, whole onion, red bell pepper, diced, tomato, diced, potatoes, peeled, diced in chunks, carrots, peeled and diced, bouillon (vegetal or beef), vinegar, ground cumin, salt, sofrito, extra virgin olive oil (spanish if possible), onion, diced, garlic cloves, diced, smoked hot paprika, smoked sweet paprika

dried green lentils, onion roughly chopped, garlic, minced, green peppers, roughly chopped, celery, roughly chopped, carrots, roughly chopped, potato cubed, loop of cooking chorizo (the small sausage, not the slicing kind) roughly chopped., tomatoes (drained , but save the juice), red wine, beef or chicken stock, enough water to cover all ingredients in the pot, salt, pepper, bay leaves, sugar, olive oil

vegetable oil, fresh green onions, chopped, carrot, chopped, parsnip, sliced, stalk celery, chopped, potato, cubed, leek, chopped, dry lentils, rinsed, diced tomatoes, vegetable broth, bay leaves, soy sauce, worcestershire sauce, red wine

dried lentils, vegetable broth, sliced mushrooms, chopped onion, chopped celery, chopped unpeeled potato, chopped carrot, frozen green beans, chopped red bell pepper, chopped zucchini, pearl barley, cumin, salt and pepper, diced tomatoes

extra virgin olive oil, portuguese chourico (sliced thin), pancetta (small diced ), leeks (medium diced ), carrot (medium diced ), celery root (medium diced ), bay leaves, fine sea salt, ground black pepper (ground fine ), garlic (minced ), white wine (esporao 2009,alentejo), ham stock, red lentils (rinse in cold water), yukon gold potatoes (medium diced ), ground cumin, lemon thyme (chopped ), fresh lemon zest, fresh lemon juice, baby spinach

water, chicken stock, lentils, virgin olive oil, garlic (minced ), onion, ground cumin, chopped cilantro, fresh lemon juice, potatoes, baby carrots, green pepper

brown lentils, onions, chopped, celery ribs, chopped, carrots , choped, potato, peeled & grated, garlic clove, minced, cumin, lemon zest, chicken broth, salt & pepper, to taste, frozen spinach, lemon juice

split peas, lentils, carrots, cut into bite size pieces, stalks celery , cut into 1/2 inch slices, tomatoes, chopped, onion, chopped, garlic cloves, chopped, leaves fresh basil, chopped, olive oil, salt, pepper, paprika, red potatoes, cut into half inch cubes, baby spinach, vegetable juice

carrot, brown onions, potatoes, stalks celery, chopped fresh ginger, dry lentils, vegetable stock, fresh parsley, garlic cloves

oil, onion, chopped, carrots, chopped, stalks celery, chopped, garlic clove, crushed, curry powder, ground cumin, ground coriander, chicken stock, tomato paste, red lentils, washed, potatoes, grated, salt, cracked pepper

red lentils, rinsed, stock , cubes depending on taste (use gluten free cubes if you want the gluten free soup), leek, rinsed and sliced, potatoes, peeled and diced, carrots, peeled and sliced, water

smoked sausage, diced (i used light smoked beef sausage), lentils, olive oil (or cooking spray), onions, diced, celery, diced, carrot, diced, potatoes, peeled and diced, garlic cloves, minced, salt, pepper, oregano, thyme, bay leaves, diced tomatoes in tomato puree, tomato paste, canned beef broth

ghee, lentils (yellow or red ), mustard seeds, ground coriander, ground cumin, turmeric, cinnamon stick, garlic cloves, minced, ginger, minced, curry leaves, fresh , bruised and tied together, onion, chopped, green chili pepper, whole but split, rich vegetable broth, tomatoes, finely diced, eggplant, finely diced, carrot, finely diced, potato, peeled and diced, lemons , juice of, salt, fresh coriander leaves, plain yogurt

garlic cloves, diced, onion, diced, olive oil, water, vegetable bouillon cube, red lentils, new potatoes, chopped, carrots, sliced, salt and pepper

olive oil, onion, chopped, carrots, peeled and chopped, celery stalks, chopped, new potatoes, diced, oregano, basil, chopped tomatoes, water (or stock), green lentils, salt

olive oil, onion, chopped, stalks celery, chopped, carrots, sliced, garlic cloves, chopped, potato, peeled and diced, red lentils, rinsed and picked over (9 oz /1 large generous cup), vegetable stock (4 cups, check gluten-free if required), bay leaves, lemons, halved, ground cumin, tabasco sauce (more if preferred ) or 1/4 tsp a pinch cayenne pepper, ground black pepper , to taste, lemon slices (to garnish ), flat-leaf parsley, roughly chopped for garnish

chicken stock, lentils, italian suasage, diced tomatoes, carrots shredded, spinach, portabello mushrooms diced, onion diced, potatoe peeled and diced, bay leaf, rosemary spring, garlic, paprika

extra-virgin olive oil, hot sausage , bulk or casing removed, onion, chopped, ribs celery, chopped , leafy tops reserved, carrot, peeled and chopped, idaho (russet) potato, peeled and chopped into small dice, fresno or holland chile pepper, thinly sliced or finely chopped, fresh rosemary , leaves picked and finely chopped, garlic, chopped or sliced, ground cumin, kosher salt and freshly ground black pepper, bundle tuscan, black , or dinosaur kale, stemmed and very thinly sliced, tomato paste, white wine, freshly grated nutmeg, lentils, chicken stock, water