68423 potato burgers ranch Recipes

sweet potato , cooked in the microwave, black beans, drained, oats, hot sauce

russet potatoes, unpeeled , and cut into 1/8 to 1/4 inch thick slices, ranch dressing, black pepper , to taste, salt , to taste, dried thyme leaves

potatoes, garlic cloves, salt, celery seed, prepared mustard, buttermilk, mayonnaise, parsley, tarragon, capers, pepper , to taste, bacon, cooked , drippings reserved, red onion, diced

new potatoes, quartered, ranch style dressing, green onions, jalapeno chopped (optional), salt/pepper, shredded cheddar cheese

ranch-style dressing mix, dried dill weed, vegetable oil, lemon pepper (optional), garlic powder (optional), oyster crackers

ranch dressing mix, dried dill weed, vegetable oil, lemon pepper (optional), garlic powder (optional), oyster crackers

ranch-style beans, chopped onion, chopped fresh tomato, shredded cheddar cheese, catalina salad dressing, crumbled corn chips, cilantro

ranch dressing, reduced-fat sour cream, taco seasoning mix, divided, mild chunky salsa, shredded rotisserie chicken, corn tortillas, shredded lettuce, tomato, chopped, green onions, sliced, sliced black olives, avocado - peeled, pitted and diced (optional), shredded colby-monterey jack cheese

ranch dip mix, sour cream, thick & chunky salsa, chopped fresh tomatoes and diced green chili (optional)

ranch dressing (dry powder ), vegetable oil, lemon pepper, garlic powder, dill weed, bavarian pretzels or 2 lbs sourdough hard pretzels (the big fat ones)

ranch dressing mix, italian breadcrumbs, grated parmesan cheese, butter, melted, boneless skinless chicken breast halves

ranch dressing mix, mayonnaise, sour cream, sweet pickle relish

buttermilk, mayonnaise, chopped fresh chives, chopped fresh italian parsley, garlic salt, onion powder, fresh ground black pepper, russet potatoes, peeled, cut into 1 1/2-inch chunks, coarse kosher salt, heavy whipping cream, whole milk, butter

russett potatoes, dry ranch dressing, olice oil ., pepper to taste.

prepared genuine mashed potatoes, potato flakes (instant ), butter, sour cream, ranch dressing, fresh basil, chopped fine, fresh oregano, also chopped fine (if you only have dried, 4 t), fresh garlic, black pepper, onion powder (or same amount pulverized fresh), bacon, drained and diced. (some variants have omitted this and instead top the finished pancake with prosciutto ham)

qt water, potatoes, butter, ranch salad dressing, milk, salt, garlic powder, black pepper, accent

ranch-tastic butternut fries with bacon, recipe): 235 calories, 5.5g fat , 880mg sodium, 39g carbs, 5.5g fiber, 10g sugars, 8.5g protein -- points value 4, salty taste of bacon , the natural sweetness of squash, the cool-yet-zesty taste of ranch -- yup, this recipe has it all, recipe from hungrygirl.com - love her! she does makeover meals to make them healthier to eat, fat-free sour cream, dry ranch dressing/dip mix, butternut squash (about 2 lb -- large enough to yield 20 oz. once peeled & sliced), coarse salt, turkey bacon, topping: chopped scallions