19107 pot vegetarian taco Recipes
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lean ground beef (omit if serving vegetarians only) and9 Morelean ground beef (omit if serving vegetarians only), taco seasoning mix , plus 1 cup water (omit if serving vegetarians only.), refried beans (vegetarian ), salsa, head lettuce, shredded, tomatoes, diced, red onion , cut into slivers (optional), monterey jack cheese or 1 medium cheddar cheese, grated, low-fat sour cream (optional), taco shells, warmed40 min, 10 ingredients
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black beans, garlic cloves, chopped and10 Moreblack beans, garlic cloves, chopped, jalapeno peppers , seeds & membrane removed, finely chopped, olive oil, mexican vegetarian ground meat substitute, lettuce, shredded, tomatoes, chopped, cheddar cheese or 1 1/2 cups soy cheese, shredded, salsa (your favorite ), sour cream (optional), avocados (optional), taco shells or 6 tostado shells35 min, 12 ingredients
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white rice, water, frozen soy burger-style crumbles and9 Morewhite rice, water, frozen soy burger-style crumbles, whole tomatoes, drained , 1/4 cup juice reserved, chili powder, cumin, taco seasoning mix, burrito-size flour tortillas, vegetarian refried beans, divided, fresh jalapeno peppers - seeded, sliced, and divided, salsa, divided, shredded cheddar cheese, divided1 hour 5 min, 12 ingredients
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vegetarian ground beef, ground cumin, garlic salt, salsa and6 Morevegetarian ground beef, ground cumin, garlic salt, salsa, torn lettuce, drained canned black beans, rinsed, frozen whole kernel corn, thawed, red pepper , cut into thin strips, chopped fresh cilantro, lime juice20 min, 10 ingredients
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Pot Roast in Tin Foil Wrappot roast (i prefer chuck), cream of mushroom soup and2 Morepot roast (i prefer chuck), cream of mushroom soup, lipton onion soup mix, ground pepper3 hour 5 min, 4 ingredients
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Pot Roast W/ Creamy Red Wine Saucepot roast (trimmed of excess fat) and15 Morepot roast (trimmed of excess fat), white onion, large and chopped, button mushrooms, cut in half, contadina diced tomatoes , marinara style, water, red wine, italian spices, ground sage, ground thyme, basil, pepper, salt, herb-ox beef bouillon, olive oil (for frying ), sour cream, flour , for thickening17 min, 16 ingredients
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Pot Roast and Vegetable Gravypot roast and21 Morepot roast, bolar ( chuck roast) roast, hand tied tight to a 4 inch diameter, tomato paste, kernels fresh garlic , smashed, bay leaves, pure ground black pepper, salt, onion salt, red bliss potatoes, cubed, carrots or 2 yellow rutabagas, onions, stalk celery, flour, mashed potatoes, peeled large red bliss potatoes, horseradish, onions, ground, white pepper, salt, drawn butter, warm half and half, parsley, chopped5 hour 10 min, 22 ingredients
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Taco Saladtaco seasoning, hamburger, water, head lettuce, chopped and5 Moretaco seasoning, hamburger, water, head lettuce, chopped, tomato,chopped, sliced black olives, grated cheddar cheese, doritos, catalina or french dressing10 min, 9 ingredients
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Taco Saladtaco seasoning, onion chopped fine and5 Moretaco seasoning, onion chopped fine, thousand island dressing, lettuce , tomatoes, green pepper, red cabbage, any other vegetable you would like in the salad ., shredded cheddar cheese, dorito nacho cheese chips (broken into smaller pieces)20 min, 8 ingredients
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Taco Chicken Spreadtaco seasoning mix, olive oil, garlic, nonfat sour cream and3 Moretaco seasoning mix, olive oil, garlic, nonfat sour cream, chopped cooked chicken, chopped green chiles, drained, minced onion7 ingredients
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Tacos on a Sticktaco seasoning, tomato juice, canola oil and5 Moretaco seasoning, tomato juice, canola oil, beef top sirloin, cut into 1-inch cubes, green pepper, cut into chunks, sweet red pepper, cut into chunks, onion, cut into wedges, tomatoes15 min, 8 ingredients
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Vegetarian Layered Taco Platterrefried vegetarian beans, avocados, skin & pit removed and8 Morerefried vegetarian beans, avocados, skin & pit removed, sour cream, dry taco seasoning, salsa, shredded cheddar cheese, chopped black olives, drained, chopped green onions, chopped black olives, roma tomatoes, chopped10 ingredients
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