38 pot roast braised Recipes

  • Balsamic Braised Pot Roast
    boneless beef chuck roast (3 to 4 lb), salt, pepper and
    15 More
    boneless beef chuck roast (3 to 4 lb), salt, pepper, olive oil, celery ribs with leaves , cut into 2-inch pieces, carrots , cut into 1-inch pieces, onion, coarsely chopped, turnips, peeled and quartered, sweet potato, peeled and cubed, garlic cloves, minced, dry red wine or beef broth, beef broth, balsamic vinegar, fresh thyme sprigs, fresh sage leaves, bay leaves, cornstarch, cold water
    30 min, 18 ingredients
  • Best Braised Balsamic Pot Roast
    olive oil, beef chuck roast and
    8 More
    olive oil, beef chuck roast, salt and ground black pepper to taste, all-purpose flour, onion, sliced, red wine vinegar, balsamic vinegar, crushed tomatoes, dried thyme leaves, hot pepper sauce , or to taste
    4 hour 5 min, 10 ingredients
  • Braised Beef Pot Roast
    sirloin, 1 thick, olive oil , or canola oil and
    9 More
    sirloin, 1 thick, olive oil , or canola oil, onions , cut in eighths, carrots, cut in 2 pieces, stalks celery, cut in 2 pieces, red wine vinegar , or 1 cup red wine, beef broth, bay leaf, bay leaf, dried thyme, salt and black pepper, freshly ground
    50 min, 11 ingredients
  • Coffee Braised Pot Roast With Onion Sauce
    olive oil, divided, onions, peeled and thinly sliced and
    11 More
    olive oil, divided, onions, peeled and thinly sliced, garlic cloves, peeled and minced, strong black coffee, beef broth, salt, ground pepper, dried thyme, bay leaf, unsalted butter, room temperature, flour, red wine vinegar
    46 min, 13 ingredients
  • Guinness Braised Pot Roast Guinness Braised Pot Roast
    boneless chuck roast, onions, cut in half and sliced and
    7 More
    boneless chuck roast, onions, cut in half and sliced, dark stout beer , guinness, dried thyme, garlic powder, onion powder, cornstarch, salt and pepper, olive oil
    2 hour 10 min, 9 ingredients
  • Garlicky Braised Pot Roast Garlicky Braised Pot Roast
    chuck roast, garlic clove, oil (for browning), salt and
    4 More
    chuck roast, garlic clove, oil (for browning), salt, pepper, beef stock (i used a box of rachel ray s), cornstarch, milk
    5 hour 10 min, 9 ingredients
  • Rich Braised Chuck Pot Roast Rich Braised Chuck Pot Roast
    chuck roast, bacon grease, dry red wine and
    4 More
    chuck roast, bacon grease, dry red wine, beef stock, homemade preferred, onions, sliced, carrots, cut into 3-inch chunks, garlic cloves, cut in halves
    36 min, 8 ingredients
  • Michael Symon's Braised Pot Roast Michael Symon's Braised Pot Roast
    chuck blade roast (silver skin removed ) and
    13 More
    chuck blade roast (silver skin removed ), thick slab bacon (large dice ), carrots (rinsed and peeled and cut into 2 inch pieces), shallots (peeled and left whole ), garlic cloves (peeled and smashed), coriander seeds, fresh bay leaves, apple cider, beer, chicken (preferably homemade ) or 8 cups beef stock (preferably homemade), thyme, salt, mint leaf (torn), lemons (zest only)
    5 hour 20 min, 14 ingredients
  • Braised Beef in Barolo (Crock Pot) Braised Beef in Barolo (Crock Pot)
    roast beef (eye of the round roast or another lean cut) and
    16 More
    roast beef (eye of the round roast or another lean cut), red wine (barolo), carrots, sliced, onions, chopped, stalk celery, sliced, garlic clove, minced, sage, rosemary, bay leaf, salt, pepper, butter, olive oil, bacon fat, red wine (barolo), beef broth, unsweetened cocoa powder
    7 hour 30 min, 17 ingredients
  • Fuhrmannsbraten (Braised Pot Roast) Fuhrmannsbraten (Braised Pot Roast)
    butter or 2 tbsp cooking oil, beef roast and
    13 More
    butter or 2 tbsp cooking oil, beef roast, salt & freshly ground black pepper, sweet hungarian paprika, carrot, chopped, leek, cleaned and chopped, celeriac, peeled and chopped or 2 stalks celery, chopped, onion, chopped (about 1 cup), tomato paste, water, bay leaf, whole allspice or 1/2 tsp ground allspice, caraway seed, sour cream (optional), fresh lemon juice (optional)
    2 hour 30 min, 15 ingredients
  • Cola-Braised Pot Roast (Emeril Lagasse) Cola-Braised Pot Roast (Emeril Lagasse)
    boneless chuck roast, kosher salt, divided and
    8 More
    boneless chuck roast, kosher salt, divided, freshly ground black pepper, minced garlic, minced fresh rosemary leaves, vegetable oil, beef stock or low-sodium canned beef broth, cola soda, tomato paste, flour
    4 hour 5 min, 10 ingredients
  • Emeril's Cola Braised Pot Roast With Vegetables Emeril's Cola Braised Pot Roast With Vegetables
    boneless chuck roast, kosher salt, kosher salt and
    12 More
    boneless chuck roast, kosher salt, kosher salt, fresh ground black pepper, garlic cloves, fresh rosemary, minced, fresh rosemary, minced, olive oil, beef stock (or low-sodium canned beef broth), coca-cola, tomato paste, carrots, chopped into 2-inch pieces, celery, chopped into 2-inch pieces, onions, diced cut 2-inch dice, flour
    3 hour 20 min, 15 ingredients
  • Beer-Braised Pot Roast and Vegetables With Polenta Beer-Braised Pot Roast and Vegetables With Polenta
    bacon, diced, boneless beef chuck roast, salt and
    14 More
    bacon, diced, boneless beef chuck roast, salt, black pepper, yellow onion, thinly sliced (about 4 cups), button mushrooms, stems trimmed , wiped clean, and quartered, garlic, minced, fresh thyme leave, chopped, bay leaf, beer, beef stock or 1 cup low sodium beef broth, tomatoes, peeled diced and seeded and their juices, carrots, peeled and cut into 3-inch sticks, parsnip, peeled and cut into 3-inch sticks, turnip, peeled and cut into 1 1/2-inch wedges, fresh parsley leaves, chopped, prepared polenta (see polenta)
    33 min, 17 ingredients
  • Red Wine Braised Buffalo Pot Roast served in Potato Bones Red Wine Braised Buffalo Pot Roast served in Potato Bones
    buffalo top round, rustic rub or seasoning blend and
    30 More
    buffalo top round, rustic rub or seasoning blend, olive oil, spanish onions, chopped, pasilla peppers, chopped, carrot, chopped, ribs celery, chopped, chopped garlic, burgundy red wine, rosemary, leaves chopped, thyme, leaves chopped, tomatoes chopped, veal stock or beef broth, salt and pepper, extra-virgin olive oil plus 1 tsp, chopped garlic, sage leaves removed, basil leaves, grated pecorino romano, toasted pine nuts, roasted garlic, salt and pepper, butter, shallots, all-purpose flour, kirsch, heavy cream, dried cherries, gruyere, ground nutmeg, salt and fresh black pepper, red bliss potatoes
    5 hour 10 min, 32 ingredients
  • Beer-Braised Pot Roast and Vegetables with Polenta (Emeril Lagasse) Beer-Braised Pot Roast and Vegetables with Polenta (Emeril Lagasse)
    bacon, diced, beef chuck roast, black pepper and
    22 More
    bacon, diced, beef chuck roast, black pepper, sliced yellow onions (about 4 cups), button mushrooms, stems trimmed , wiped clean, and quartered, minced garlic, chopped fresh thyme leaves, bay leaf, beer, beef stock or low-sodium beef broth, peeled, seeded, and diced tomatoes and their juices, carrots, peeled and cut into 3-inch sticks, parsnips, peeled and cut into 3-inch sticks, turnips, peeled and cut into 1 1/2-inch wedges, chopped fresh parsley leaves, polenta , recipe follows, water, milk, minced garlic, bay leaf, salt, freshly ground black pepper, polenta or yellow cornmeal, unsalted butter , cut into pieces, grated parmesan
    3 hour 45 min, 25 ingredients
  • Braised Brisket Pot Stickers with Citrus Dipping Sauce Braised Brisket Pot Stickers with Citrus Dipping Sauce
    lemons , zest reserved and juiced and
    21 More
    lemons , zest reserved and juiced, limes , zest reserved and juiced, grapefruits , zest reserved and juiced, chopped garlic, chopped shallots, fresh cilantro, leaves chopped, soy sauce, sesame oil, extra-virgin olive oil, brown sugar, salt and freshly ground black pepper, brisket, peanut oil, yellow onions, medium dice, unsalted butter, anaheim chiles , roasted and chopped, chopped garlic, fresh cilantro leaves, chopped, salt and freshly ground black pepper, gyoza dumpling wrappers, egg, beaten, olive oil
    9 hour , 22 ingredients




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