71301 pot pesto pork roast Recipes

pork roast, olive oil, dill weed, freshly snipped mint, dried oregano flakes, whole grain mustard, minced garlic paste, pesto sauce (i used my walnut-basil pesto), white pepper, soy sauce, cornstarch, freshly snipped garlic chives

pork roast, trimmed, garlic, sliced, salt, ground black pepper, bay leaves, cider vinegar, dried thyme

pork roast (any size), apple, onion, apple cider vinegar, soy sauce, honey, garlic, chopped or minced, dill

pork roast, garlic cloves, minced, chicken broth, lemon juice, olive oil, onion, chopped, bay leaves, dried thyme, pepper, cornstarch, cold water, salt

pork roast, trimmed, garlic cloves, sliced, salt, black pepper, bay leaves, cider vinegar, dried thyme

pork roast, dry onion soup mix, raspberry chipotle sauce (either store bought or your own recipe)

pork roast, onion soup mix, cream of celery soup, carbonated lemon-lime beverage, cornstarch, cold water

olive oil, divided, loosely packed basil leaves, grated parmesan cheese, garlic cloves, peeled, tomatoes, pepper, divided, kosher salt, divided, bone-in pork loin roast (4 to 5 lb), egg noodles

toasted slivered or whole almonds (save 1/4 cup for garnish), serrano chiles, juice of 1 lime, garlic, minced ginger, picked thai basil leaves, picked mint leaves, peanut oil, pork loin , cut into at least 4 (2-inch) pieces, pounded flat, salt and black pepper to taste, canola oil to cook, sliced green scallions for garnish, butter, diced red onions, spice powder, diced carrots, diced celery, diced celery root, diced parsnip, chicken stock, cornstarch slurry (1/2 tbsp cornstarch mixed with cold water), salt and black pepper to taste, pastry cups: (can substitute frozen puff pastry ), all purpose flour, butter, cut up into small pieces and frozen, salt, spice powder, eggs lightly beaten with 1 tbsp ice water

pork roast (or whatever size you like), onion (sliced into 3 thick slices to place roast on), dry onion soup mix (lipton recipe secrets, 1 full envelope of the 2 envelope per 2 oz. box), water, garlic powder, parsley, kitchen bouquet, salt, pepper, potatoes, quartered, carrots, cut up, olive oil , to coat crock pot

pork roast, cumin, fresh oregano, chopped, salt, fresh ground pepper, olive oil, poblano pepper, green bell pepper, red onion, garlic cloves, sweet potato, olive oil

pork roast such as pork loin or pork tri-tip, marinade paste, ground cumin, chili powder, mexican salsa picante like tapatio, crushed garlic, ground allspice, ground coriander, dark brown sugar, salt, olive oil to make into a paste, soft butter or light butter, mojo sauce, orange juice, lime juice, dark brown sugar, crushed garlic, dark rum

pork roast or 2 large butterflied pork chops, lipton onion soup mix, ketchup, salt, cracked black pepper, garlic powder, chicken bouillon cubes

pork roast, apricot jam, chicken broth, dijon mustard, chopped onion

pork roast (i will be using a shoulder roast), crushed pineapple, undrained, dry onion soup mix, dried cranberries, flour, water

pork roast, lipton golden onion soup, whole cranberry sauce, dijon mustard, salt and pepper