148447 pot baked spiced cabbage pears Recipes
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late-harvest riesling, water, pear nectar and8 Morelate-harvest riesling, water, pear nectar, cardamom pods, crushed, cinnamon sticks, broken, black tea leaves (such as darjeeling or assam), peeled bosc pears, cored and halved, mascarpone cheese, butter, frozen low-fat lb cake (such as sara lee), thawed and cut into 8 slices11 ingredients
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pears - peeled, cored and cut into wedges and7 Morepears - peeled, cored and cut into wedges, pomegranate, skin and light-colored membrane removed, fresh lemon juice, light brown sugar, ground nutmeg, ground cinnamon, chopped almonds (optional), fresh mint leaves for garnish (optional)10 min, 8 ingredients
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pears, peeled,cored and halved, water and7 Morepears, peeled,cored and halved, water, fresh fruit, mixed with the water in a large glass bowl, pickling spices, gingerroot, white sugar, white vinegar (thats at least 5 percent acidity), lemon slice (thin-around 1 small )19 hour 20 min, 9 ingredients
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Spiced Pear and Raisin Pie
pear nectar, raisins, golden brown sugar, cornstarch and7 Morepear nectar, raisins, golden brown sugar, cornstarch, grated lemon peel, ground cinnamon, ground nutmeg, ground ginger, ripe pears, peeled, quartered, cored , cut crosswise into 1/4-inch-thick slices, easy pastry dough disks, egg, beaten to blend (for glaze)11 ingredients -
Chai-Spiced Bosc Pears With Pound Cake
late-harvest riesling wine, water, pear nectar and8 Morelate-harvest riesling wine, water, pear nectar, cardamom pods, crushed, cinnamon sticks, broken, black tea leaves, peeled bosc pears, cored and halved, mascarpone cheese, butter, frozen low-fat lb cake, loaf thawed and cut into 8 slices 8 slices20 min, 11 ingredients -
Pot Roast With a Kick (Crock Pot)
pot roast and13 Morepot roast, rotel tomatoes , with green chile (if you don tsp want the spice) or 1 (15 1/2 oz) can diced tomatoes (if you don tsp want the spice), soup mix, bay leaves, dried parsley, garlic cloves, cut in half, salt, fresh ground pepper, flour, water, carrots, cut up, potatoes, cut up, stalks celery, cut up, olive oil6 hour , 14 ingredients -
Port-and-Spice Poached Pears with Granita
firm-ripe bosc pears, unsweetened white grape juice and8 Morefirm-ripe bosc pears, unsweetened white grape juice, ruby port, sugar, green or white cardamom pods, smashed, cinnamon stick, water, fresh lemon juice, creme fraiche, well stirred9 hour 15 min, 10 ingredients -
Autumn Pears in Mulled Wine
orange, merlot, water, sugar, cinnamon sticks and2 Moreorange, merlot, water, sugar, cinnamon sticks, pickling spice, anjou pears, peeled , stems left intact, 1/4 inch cut off each bottom to flatten7 ingredients -
Warm Spiced Cocoa Pears
fresh pears, peeled and sliced, heavy whipping cream and6 Morefresh pears, peeled and sliced, heavy whipping cream, brown sugar, cinnamon, nutmeg, cocoa powder, butter3 hour , 8 ingredients -
Frisee Salad with Spiced Walnuts, Pears, Farmhouse Cheddar, and Port Vinaigrette (Michael Chiarello)
Frisee Salad with Spiced Walnuts, Pears, Farmhouse Cheddar, and Port Vinaigrette (Michael Chiarello)
port wine, red wine vinegar, shallot, finely minced and7 Moreport wine, red wine vinegar, shallot, finely minced, sea salt , preferably gray salt, and freshly ground black pepper, extra-virgin olive oil, loosely packed young frisee (curly endive), torn into bite-size pieces, or mesclun, ribbon-cut radicchio, soaked, drained, and dried, crisp red pear, halved, cored , and very thinly sliced crosswise, chunk farmhouse cheddar, coarsely broken spiced candied walnuts , recipe follows31 min, 10 ingredients -
Hot Spiced Apple-Pear Cider (Paula Deen)
apple cider, pear juice or nectar, dark brown sugar and4 Moreapple cider, pear juice or nectar, dark brown sugar, cinnamon sticks, black peppercorns, allspice berries30 min, 7 ingredients
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