121537 portuguese vegetable hot pot Recipes

  • Portuguese Red Bean Soup
    carrot, onion, stalks celery, tomatoes, skinned & seeded and
    10 More
    carrot, onion, stalks celery, tomatoes, skinned & seeded, potato, peeled, kidney beans , soaked overnight, olive oil, butter, paprika, chicken stock, tomato paste, mild chorizo sausage (or hot ), cayenne pepper, salt & pepper
    1 hour 10 min, 14 ingredients
  • Portuguese barbecued chicken
    chicken pieces, dry white wine, grated fresh lemon rind and
    7 More
    chicken pieces, dry white wine, grated fresh lemon rind, lemon juice, tomato paste, olive oil, paprika, hot pepper sauce, salt, garlic, minced
    4 hour 28 min, 10 ingredients
  • Portuguese Style Beans
    dried kidney beans, peanut oil, onion, chopped and
    8 More
    dried kidney beans, peanut oil, onion, chopped, garlic cloves, minced, ground beef, tomato sauce, chili powder, salt & freshly ground black pepper, fresh parsley, chopped, hot red pepper
    55 min, 11 ingredients
  • Portuguese Cavacas
    eggs, room temperature, milk, vegetable oil and
    4 More
    eggs, room temperature, milk, vegetable oil, all-purpose flour, vegetable oil , for baking dishes, icing sugar , sifted, water
    45 min, 7 ingredients
  • Portuguese Rapini Soup
    whole hot chorizo sausage, carton chicken broth and
    7 More
    whole hot chorizo sausage, carton chicken broth, potatoes, diced, rapini, ketchup, paprika, salt, pepper, cold water
    40 min, 9 ingredients
  • Portuguese Barbequed Chicken
    whole chicken , 3 lbs, garlic cloves, crushed whole and
    7 More
    whole chicken , 3 lbs, garlic cloves, crushed whole, olive oil, paprika, piri-piri , sauce or 1 1/2 tsp hot pepper sauce, lemon juice, salt, pepper, water
    26 min, 9 ingredients
  • Portuguese Rice
    olive oil, garlic, chopped, tomato paste, spanish paprika and
    5 More
    olive oil, garlic, chopped, tomato paste, spanish paprika, hot banana pepper (the ones that come in the jar), parboiled rice, boiling water, salt, pepper
    55 min, 9 ingredients
  • Portuguese Cod Fish Casserole
    potatoes, peeled & quartered, salt cod fish, cooked and
    14 More
    potatoes, peeled & quartered, salt cod fish, cooked, hard-boiled eggs, quartered, green olives, sliced, onion, diced, garlic cloves, minced, olive oil, white wine, ground cumin, paprika, ketchup, piri piri hot sauce, water, salt (to taste), black pepper, parsley, chopped (to decorate ) (optional)
    40 min, 16 ingredients
  • Portuguese Baked Cod Fish With Potatoes
    cod , loins (frozen), salt & pepper, garlic powder and
    11 More
    cod , loins (frozen), salt & pepper, garlic powder, potatoes, quartered, paprika, garlic cloves, minced, ground cumin, salt (or to taste), black pepper, piri-piri (or hot sauce), ketchup, onion, quartered, white wine, olive oil
    1 hour , 14 ingredients
  • Portuguese Fish Stew
    mixed fresh fish, salt, olive oil and
    13 More
    mixed fresh fish, salt, olive oil, red onions, sliced thinly, garlic cloves, chopped, parsley, chopped, tomatoes, peeled, seeded and cut into small pieces, vinegar, black peppercorns, piri-piri or 1 dash hot sauce, fresh chili peppers, seeded and chopped, bay leaves, freshly grated nutmeg, green peppers, seeded and cut into strips, butter, bread, cut 1 inch thick
    1 hour , 16 ingredients
  • Portuguese (Acorean) Shrimp Portuguese (Acorean) Shrimp
    olive oil, onion, chopped fine and
    8 More
    olive oil, onion, chopped fine, garlic cloves, chopped fine (or more if you like ), hot ground pepper , paste (pimenta), red pepper paste, tomato paste, beer (preferably a lager or 3/4 cup white wine), chopped fresh parsley, water, shrimp, 18/20 size peel on (i prefer zipperback headless shrimp, although my husband prefers the traditional head on shrimp)
    20 min, 10 ingredients
  • Portuguese White Gazpacho With Crab Portuguese White Gazpacho With Crab
    day-old rustic white bread, 3/4-inch cubes crust removed and
    16 More
    day-old rustic white bread, 3/4-inch cubes crust removed, unsalted blanched whole almond, fennel bulb, stalks and core removed, bulb chopped, reserve a few of the frilly fronds for garnish (about 6 oz), chopped sweet onion, seedless english cucumber, peeled and chopped, oregano, leaves from 4 fresh sprigs, extra-virgin olive oil, white wine vinegar, kosher salt & freshly ground black pepper, lump crabmeat , picked over and drained well, carrot, peeled and minced, stalk celery, minced, brandy or 1 tbsp tawny port, piri-piri , sauce (to taste) or 1 tsp store-bought hot sauce (to taste), plain mayonnaise (or more if needed), kosher salt & freshly ground black pepper, tender baby greens (optional)
    30 min, 17 ingredients
  • Portuguese Steamed Clams With Coriander Portuguese Steamed Clams With Coriander
    fresh clams , well scrubed, garlic cloves, well chopped and
    5 More
    fresh clams , well scrubed, garlic cloves, well chopped, olive oil, white wine, salt, fresh coriander, well chopped, fresh hot chili pepper, chopped (opitional )
    23 min, 7 ingredients
  • Portuguese Clam and Sausage Roast Portuguese Clam and Sausage Roast
    links smoked italian hot sausage, dozen littleneck clams and
    6 More
    links smoked italian hot sausage, dozen littleneck clams, cornmeal or 2 tbsp flour, olive oil, yellow onions, sliced 1/2-inch thick, garlic cloves, sliced thin, dry white wine, chopped fresh flat leaf parsley
    2 hour 10 min, 8 ingredients
  • Portuguese Stewed Chicken Portuguese Stewed Chicken
    whole chicken, cut into 8-10 pieces (or use all breasts) and
    14 More
    whole chicken, cut into 8-10 pieces (or use all breasts), tomato, peeled and diced (optional), onion, finely chopped, garlic cloves, minced, paprika, salt (or to taste), black pepper (or to taste), ground cumin, ketchup, white wine, piri piri hot sauce, water, olive oil, potatoes, peeled and quartered, carrots, peeled and cut into small chunks
    1 hour , 15 ingredients
  • Portuguese Madeira Beef Shanks Portuguese Madeira Beef Shanks
    garlic , cloves, onion, diced and
    11 More
    garlic , cloves, onion, diced, green pepper, cored and dices, jalapeno peppers, seeded and minced, celery, diced, parsley, minced, beef shanks, bone in (about 3 lb), fresh rosemary, minced, salt (or to taste), beef broth, dry madeira wine, hot steamed rice, horseradish sauce (optional)
    7 hour 20 min, 13 ingredients
  • Portuguese Turkey  Brine Portuguese Turkey Brine
    turkey, salt , to taste, dry white wine (2 bottles) and
    7 More
    turkey, salt , to taste, dry white wine (2 bottles), garlic cloves, sweet hungarian paprika, bay leaves, hot pepper sauce, fresh oregano, leaves, bacon , cut into 1-inch pieces
    3 hour 20 min, 10 ingredients
  • Portuguese Spicy Crab Portuguese Spicy Crab
    whole cooked crabs , cut into pieces and
    11 More
    whole cooked crabs , cut into pieces, garlic cloves, minced, stalks green onions, finely chopped, whole dried hot peppers (or 1/2 tsp. hot pepper sauce if unavailable), white vinegar, paprika, salt, parsley, whole, ketchup, black pepper, ground cumin, oil
    35 min, 12 ingredients




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