335947 portobellos filled wild rice piquillo pepper bobby flay Recipes

salt, water, uncooked white rice, condensed cream of mushroom soup, dry onion soup mix, wild rice, sliced mushrooms, skinless, boneless chicken breast halves, cut into bite size pieces

uncooked long grain and wild rice, cooked, cubed chicken breast meat, condensed cream of mushroom soup, diced pimento peppers, drained, onion, shredded cheddar cheese, divided

vegetable oil, onion, chopped (1/2 cup), stalks celery, diced (1 cup), carrots, diced (1 cup), diced turkey, smoked (6 oz), uncooked wild rice, dried tarragon leaves, pepper, chicken broth (from 32-oz carton ), fat-free evaporated milk, all-purpose flour, sweet peas, frozen, thawed, cooking sherry , if desired

wild rice (uncle bens), shrimp, peeled and deveined, butter, green bell pepper, seeded and chopped, onion, chopped, cream of mushroom soup, grated cheddar, salt and pepper, bread crumbs, parmesan

diced turkey, carrots, diced onion, chicken broth, salt, pepper, wild rice

acorn squash, wild rice, stalks celery, carrots, mushrooms, onion, garlic, pecans, craisins, sage, thyme, salt, pepper, french bread, cubed

water, fat-free chicken broth, uncooked wild rice, butter, sliced mushrooms, chopped onion, chopped parsley, toasted walnuts, chopped, poultry seasoning, salt and pepper to taste

cooked wild rice, bread crumbs (corn bread), minced onion, diced celery, garlic clove, minced, chopped parsley, butter, salt, black pepper, sweet basil, chopped bell pepper, sage, rosemary, sliced mushrooms, chicken stock

olive oil, celery stalks, finely chopped, chopped onion, garlic clove, thinly sliced, wild rice, low-salt chicken or turkey broth, bay leaf, kosher salt plus more, pecans, dried cranberries, dried apricots, coarsely chopped, golden raisins, freshly ground black pepper, fresh cranberries, thinly sliced, sliced small celery stalks (from celery heart), celery leaves from celery heart, coarsely chopped

butter, chopped shallots (about 4 large), chopped celery (about 3 stalks ), wild rice (about 12 oz), more) low-salt chicken broth, dried thyme, coarse kosher salt, grain brown rice, red seedless grapes (about 8 oz), green seedless grapes (about 8 oz), olive oil, balsamic vinegar, walnuts, toasted, chopped, grated orange peel

butter, onions, chopped, garlic clove, minced, canned low-salt chicken broth, wild rice (about 13 oz), grain brown rice, dried cranberries, chopped fresh parsley, chopped fresh thyme, hazelnuts, toasted, husked, coarsely chopped, chopped green onions

water, wild rice, red bell pepper, chopped, extra-virgin olive oil, chopped fresh italian parsley, chopped fresh chives, fresh lemon juice, coarsely chopped fresh tarragon, minced red jalapeno chili with seeds, grated lemon peel

water, wild rice, salt, crusty white bread, cut into 1/2-inch cubes (6 cups), unsalted butter , plus 2 tbsp melted or reserved fat from turkey, diced (1/3 inch) onion, diced (1/3 inch) celery, diced (1/3 inch) apple, chopped fresh flat-leaf parsley, chopped fresh sage or 1 1/2 tsp dried, crumbled, chopped fresh marjoram or 1/2 tsp dried, crumbled, chopped fresh thyme or 1/4 tsp dried, crumbled, black pepper, dried cranberries (5 oz), turkey stock or chicken broth

olive oil, sherry wine vinegar, chopped fresh thyme, garlic clove, minced, wild rice, rinsed, drained, nonstick vegetable oil spray, carrots, peeled, cut diagonally into 1 1/2-inch pieces, vegetable oil, crimini mushrooms, red bell peppers, quartered, red onion, cut into 6 wedges

butter, pearl onions , blanched in boiling water 1 minute, peeled, canned low-salt chicken broth, chopped fresh thyme, wild rice (about 6 1/2 oz), grain white rice, dried apricots, coarsely chopped, dried tart cherries, raisins, pecans, toasted, chopped

wild rice, water, onion, grain white rice, chopped fresh flat-leafed parsley leaves, freshly grated lemon zest

shallots (about 4 medium), thinly sliced crosswise into rounds, garlic cloves, thinly sliced crosswise, olive oil, wild rice (11 oz), rinsed and drained, reduced-sodium chicken broth (28 fl oz), water, red bell peppers, unsalted butter, sliced almonds with skins (3 1/2 oz), salt, black pepper, sherry vinegar