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Wild Rice Stuffing with Hazelnuts and Dried Cranberries Recipe

Wild Rice Stuffing with Hazelnuts and Dried Cranberries Recipe

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Wild Rice Stuffing with Hazelnuts and Dried Cranberries

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Ingredients

Count

Nutrition

336

Calories

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Ingredients:

Serving

1/2 cup (1 stick) butter
2 large onions, chopped
1 garlic clove, minced
6 3/4 cups canned low-salt chicken broth
2 cups wild rice (about 13 oz)
2 cups long- grain brown rice
2 cups dried cranberries
1/2 cup chopped fresh parsley
2 tbsp chopped fresh thyme
1 1/2 cups hazelnuts, toasted, husked, coarsely chopped
1 cup chopped green onions

Directions:

Melt 1/2 cup butter in heavy large pot over medium-high heat. Add onions and garlic and sauté until tender, about 4 minutes. Add chicken broth. Bring to boil. Add wild rice. Reduce heat to medium-low. Cover and simmer 30 minutes. Mix in brown rice; cover and simmer until rice is just tender and most liquid is absorbed, about 30 minutes longer.
Stir cranberries, parsley and thyme into rice. Cover and cook until liquid is absorbed, about 5 minutes longer. Mix in hazelnuts and green onions. Season generously with salt and pepper.
To bake stuffing in turkey: Loosely fill main cavity with stuffing. Butter ceramic baking dish. Spoon remaining stuffing into prepared dish. Cover with buttered foil, buttered side down. Bake stuffing in dish alongside turkey until heated through, about 30 minutes.
To bake all of stuffing in baking dish: Preheat oven to 350°F. Butter 15x10x2-inch glass or ceramic baking dish. Transfer stuffing to prepared dish. Cover dish with buttered foil, buttered side down; bake stuffing until heated through, about 40 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	336.22 Kcal (1408 kJ)
Calories from fat	133.49 Kcal
		% Daily Value*
Total Fat	14.83g	23%
Cholesterol	11.81mg	4%
Sodium	331.07mg	14%
Potassium	198.11mg	4%
Total Carbs	47.62g	16%
Sugars	15.03g	60%
Dietary Fiber	3.73g	15%
Protein	6.03g	12%
Vitamin C	7.4mg	12%
Iron	2.5mg	14%
Calcium	36.8mg	4%

Amount Per 100 g
Calories	140.71 Kcal (589 kJ)
Calories from fat	55.87 Kcal
		% Daily Value*
Total Fat	6.21g	23%
Cholesterol	4.94mg	4%
Sodium	138.56mg	14%
Potassium	82.91mg	4%
Total Carbs	19.93g	16%
Sugars	6.29g	60%
Dietary Fiber	1.56g	15%
Protein	2.52g	12%
Vitamin C	3.1mg	12%
Iron	1mg	14%
Calcium	15.4mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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