358807 portobellos filled rice almond pilaf pepper vinaigrette flay Recipes

  • Apple Almond Pilaf
    butter, sliced blanched almonds and
    6 More
    butter, sliced blanched almonds, pitted dried plums , cut into strips, raisins, dried apple slices, halved, water, uncooked long grain rice, honey
    25 min, 8 ingredients
  • Nutty Basmati Pilaf
    basmati rice, olive oil, onion, minced and
    9 More
    basmati rice, olive oil, onion, minced, garlic cloves, minced, cumin seed, coriander powder, cardamom, bay leaf, chicken broth or 2 cups vegetable broth, nuts (pistachios, cashews, slivered almonds), salt and pepper, chopped cilantro (to garnish )
    50 min, 12 ingredients
  • Rice Pilaf with Chorizo and Scallions
    rice pilaf, spanish chorizo (cured sausage), sliced and
    1 More
    rice pilaf, spanish chorizo (cured sausage), sliced, scallions, chopped
    3 ingredients
  • Beef, Asparagus and Portobello Stir-Fry
    boneless beef sirloin steak, 3/4 inch thick, cornstarch and
    8 More
    boneless beef sirloin steak, 3/4 inch thick, cornstarch, swanson beef broth (regular, lower sodium or certified organic), low-sodium soy sauce, brown sugar, garlic powder, asparagus , cut into 2-inch diagonal pieces, portobello mushrooms, sliced, roasted red pepper strips, hot cooked regular long-grain white rice, cooked without salt
    10 ingredients
  • Saffron Rice and Red Pepper Pilaf
    butter, chopped red bell peppers, chopped onion and
    7 More
    butter, chopped red bell peppers, chopped onion, basmati rice or other long-grain white rice, more) low-salt chicken broth, salt, generous ) crushed saffron threads, freshly grated parmesan cheese, chopped fresh chives, parmesan cheese shavings
    10 ingredients
  • Almond Raspberry Vinaigrette
    almond oil (read *note) or 1/2 cup vegetable oil (read *n... and
    8 More
    almond oil (read *note) or 1/2 cup vegetable oil (read *note), grated lemon peel, lemon juice, toasted almonds , toasted then ground (read *note), seedless raspberry jam, dijon mustard, thyme, crushed to release flavor (i used 1/2 tsp fresh lemon thyme), salt , to taste, pepper , to taste
    10 min, 9 ingredients
  • Mushroom - Almond Pilaf Mushroom - Almond Pilaf
    butter, uncooked long-grain rice, uncooked orzo pasta and
    4 More
    butter, uncooked long-grain rice, uncooked orzo pasta, fresh mushrooms, sliced, onion, diced, chicken broth, chopped almonds
    15 min, 7 ingredients
  • Cherry Almond Cake Cherry Almond Cake
    streusel topping, flour, sugar, cinnamon, salt and
    17 More
    streusel topping, flour, sugar, cinnamon, salt, almond paste,crumbled, almond extract, cold butter, cake, soft butter, sugar, salt, baking powder, eggs, flour, sour cream, almond extract, filling:21oz. can cherry pie filling, glaze :1/2cup(2oz) conf. sugar, almond extract, milk or cream, toasted sliced almonds (optional)
    1 hour 5 min, 22 ingredients
  • Rice Pilaf with Feta and Dill Rice Pilaf with Feta and Dill
    rice pilaf, crumbled feta, chopped fresh dill
    3 ingredients
  • Rice Pilaf with Raisins and Cashews Rice Pilaf with Raisins and Cashews
    rice pilaf, golden raisins, chopped roasted cashews and
    1 More
    rice pilaf, golden raisins, chopped roasted cashews, ground cumin
    4 ingredients
  • Red Bell Peppers Filled with Curried Rice Red Bell Peppers Filled with Curried Rice
    short-grain rice (available at oriental markets and some ... and
    7 More
    short-grain rice (available at oriental markets and some supermarkets), red bell peppers , halved lengthwise and the seeds and ribs discarded, sliced almonds, unsalted butter, curry powder, raisins, chopped coarse, scallions, chopped fine, cayenne to taste
    8 ingredients
  • Coriander Crusted Grilled Sea Scallops with Chick Pea Salad, Red Pepper Vinaigrette and Cilantro Oil (Bobby Flay) Coriander Crusted Grilled Sea Scallops with Chick Pea Salad, Red Pepper Vinaigrette and Cilantro Oil (Bobby Flay)
    coriander seed (toasted and ground ) and
    27 More
    coriander seed (toasted and ground ), cumin seeds (toasted and ground ), kosher salt, olive oil, sea scallops, cilantro sprigs, chick peas, soaked and cooked, or if using canned, drained and rinsed, serrano peppers, grilled, peeled, seeded and julienned, red pepper , brunoise, yellow pepper , brunoise, ground cumin, fresh lemon juice, extra virgin olive oil, cayenne pepper, chopped flat leaf parsley, chopped chives, salt and freshly ground pepper, red peppers, juiced and strained, honey, saffron, chopped red onion, sherry vinegar, olive oil, salt and freshly ground pepper, cilantro leaves, chives, spinach leaves, canola oil
    1 hour 45 min, 28 ingredients
  • Grilled Sardines with Sweet and Sour Lemon-Pepper Vinaigrette and Toasted Bread (Bobby Flay) Grilled Sardines with Sweet and Sour Lemon-Pepper Vinaigrette and Toasted Bread (Bobby Flay)
    fresh lemon juice, sugar, white wine vinegar, salt and
    6 More
    fresh lemon juice, sugar, white wine vinegar, salt, dijon mustard, olive oil, plus more for brushing sardines and bread, coarsely ground black pepper, fresh sardines , scaled and gutted but heads left on, italian bread, chopped flat-leaf parsley, for garnish
    28 min, 10 ingredients
  • Baked Barley-Almond Pilaf With Kale Baked Barley-Almond Pilaf With Kale
    sesame oil, purple onion, finely chopped and
    8 More
    sesame oil, purple onion, finely chopped, pearl barley, rinsed, tomato paste, chili powder (optional), sea salt , to taste, ground pepper , to taste, kale, shredded (not packed), water, almonds, toasted
    1 hour 10 min, 10 ingredients
  • Grilled Fennel and Orange Salad with Almonds and Mint (Bobby Flay) Grilled Fennel and Orange Salad with Almonds and Mint (Bobby Flay)
    fennel, sliced into 1/2-inch thick slices, olive oil and
    6 More
    fennel, sliced into 1/2-inch thick slices, olive oil, salt and freshly ground pepper, oranges, peeled and segmented, plus 1 orange, juiced and zested (only zest half of orange), dijon mustard, extra-virgin olive oil, sliced almonds, toasted, chopped fresh mint leaves
    22 min, 8 ingredients
  • Smoked Lamb and Goat Cheese Enchilada with Almond Mole Sauce (Bobby Flay) Smoked Lamb and Goat Cheese Enchilada with Almond Mole Sauce (Bobby Flay)
    lamb loins (1 lb each), salt and freshly ground pepper and
    25 More
    lamb loins (1 lb each), salt and freshly ground pepper, tomatoes, olive oil, green onions, finely sliced, flour tortillas, grated monterey jack cheese, goat cheese, crumbled, almond mole sauce , recipe follows, coarsely chopped cilantro, pure olive oil, blue corn tortillas, ancho chiles, seeded and stemmed, new mexico chiles, seeded and stemmed, pasilla chile, seeded and stemmed, red onion, coarsely chopped, head roasted garlic, cloves separated and peeled, raw almonds, chicken stock, tomatoes, peeled, cored and chopped, golden raisins, mexican ibarra chocolate, maple syrup, ground cinnamon, lime, juiced, salt and pepper
    1 hour 5 min, 27 ingredients
  • Persian Lentil Rice - Addes Pilaf Persian Lentil Rice - Addes Pilaf
    red lentils, grain rice or 8 oz basmati rice and
    6 More
    red lentils, grain rice or 8 oz basmati rice, ground beef or 200 ground lamb, raisins, saffron, onions, cooking oil, salt and black pepper, to taste
    1 hour 20 min, 8 ingredients
  • Grilled White California Peaches with Almond-Mint Pesto (Bobby Flay) Grilled White California Peaches with Almond-Mint Pesto (Bobby Flay)
    skin-on almonds, fresh mint leaves , plus more for garnish and
    4 More
    skin-on almonds, fresh mint leaves , plus more for garnish, honey, just-under-ripe white peaches, halved and pitted, canola oil, mascarpone cheese
    15 min, 6 ingredients




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