6336 portobello pesto panini Recipes

  • Portobello Mushroom Sauce
    butter, portobello mushrooms, diced, port wine and
    2 More
    butter, portobello mushrooms, diced, port wine, heavy cream, chopped fresh basil
    25 min, 5 ingredients
  • Beth's Portobello Mushroom Burgers
    portobello mushroom caps, turkey bacon, horseradish sauce and
    3 More
    portobello mushroom caps, turkey bacon, horseradish sauce, leaves romaine lettuce, tomato, hamburger buns
    20 min, 6 ingredients
  • Portobello Mushroom Pitas
    original miracle whip, grated parmesan cheese and
    9 More
    original miracle whip, grated parmesan cheese, chopped fresh basil leaves or 1/2 tsp. dried basil leaves, crushed, garlic, finely chopped, salt, caps) portobello mushrooms, red onions, cut into 1/4-inch-thick rounds, lettuce leaves, tomato, thinly sliced, whole wheat pitas, salt and pepper to taste
    11 ingredients
  • Marinated Portobello with Cheese
    portobello mushrooms, stemmed and wiped clean and
    5 More
    portobello mushrooms, stemmed and wiped clean, balsamic vinegar, brown sugar, dried rosemary, garlic, minced, mozerella (part-skim)
    6 ingredients
  • Portobello Buffalo Burgers with Celery Apple Slaw
    onion, chopped and
    10 More
    onion, chopped, portobello mushrooms, trimmed and quartered, olive oil, divided, ground buffalo, celery ribs, granny smith apple, cored (left unpeeled ), mayonnaise, cider vinegar, olive oil, whole-grain mustard, sugar
    1 hour , 11 ingredients
  • Stuffed Portobello Mushrooms
    portobello mushrooms, olive oil, balsamic vinegar and
    5 More
    portobello mushrooms, olive oil, balsamic vinegar, salt and black pepper, leek, thinly sliced and rinsed clean (white and light green parts only), spinach leaves, canned white kidney or cannellini beans, drained and rinsed, grated parmesan cheese
    8 ingredients
  • Cheese and Spinach Stuffed Portobellos
    portobello mushroom caps, stems removed, seasoning salt and
    10 More
    portobello mushroom caps, stems removed, seasoning salt, fresh ground pepper, divided, part-skim ricotta cheese, chopped fresh spinach, minced garlic cloves, shredded parmesan cheese, chopped kalamata olives, minced chives (may substitute green onion), prepared marinara sauce, shredded mozzarella cheese
    40 min, 12 ingredients
  • Crab Cake-Stuffed Portobellos
    portobello mushrooms, chopped sweet onion and
    9 More
    portobello mushrooms, chopped sweet onion, olive oil, divided, cream cheese, softened, egg, seasoned bread crumbs, grated parmesan cheese , plus, grated parmesan cheese, seafood seasoning, lump crabmeat, drained and picked over, paprika
    50 min, 11 ingredients
  • Portobello Pot Pie
    unbaked pie crusts, red potatoes, olive oil, sliced onion and
    9 More
    unbaked pie crusts, red potatoes, olive oil, sliced onion, shiitake mushroom, thinly sliced, water, soy sauce, rice flour, portobello mushroom caps, cut into small pieces, dried thyme, dried sage, celery, stalks sliced, carrot, cubed
    1 hour , 13 ingredients
  • Roasted Portobello Mushroom Fettuccine Roasted Portobello Mushroom Fettuccine
    portobello mushroom caps, balsamic vinegar and
    10 More
    portobello mushroom caps, balsamic vinegar, red bell pepper, yellow bell pepper, uncooked fettuccine pasta, olive oil, butter, fresh asparagus, trimmed and cut into 1-inch pieces, garlic, minced, italian herb seasoning, crushed red pepper flakes , or to taste, salt and ground black pepper to taste
    55 min, 12 ingredients
  • Sherried Cream of Portobello Mushroom Soup Sherried Cream of Portobello Mushroom Soup
    portobello mushrooms, onion, unsalted butter, water and
    3 More
    portobello mushrooms, onion, unsalted butter, water, heavy cream, dry sherry, sliced fresh chives
    7 ingredients
  • White Cheddar Polenta with Sauteed Greens and Garlic-Roasted Portobellos White Cheddar Polenta with Sauteed Greens and Garlic-Roasted Portobellos
    portobello mushrooms, olive oil, garlic cloves, minced and
    8 More
    portobello mushrooms, olive oil, garlic cloves, minced, chopped fresh parsley, water, salt, polenta (coarse cornmeal) or yellow cornmeal, butter, grated sharp white cheddar cheese (about 4 oz), swiss chard , ribs cut away, leaves cut in 3x1-inch strips, fresh spinach leaves
    11 ingredients
  • Portobello  Steak  Sandwiches with Gorgonzola Butter and Red Pepper Vinaigrette Portobello Steak Sandwiches with Gorgonzola Butter and Red Pepper Vinaigrette
    balsamic vinegar, garlic cloves, minced and
    11 More
    balsamic vinegar, garlic cloves, minced, chopped fresh thyme leaves or 2 tsp dried thyme, crumbled, olive oil, fresh portobello mushrooms , stems trimmed flush with caps, gorgonzola cheese (about 1/4 cup) at room temperature, unsalted butter, softened, red bell pepper , roasted (procedure follows), or 1/3 cup chopped drained bottled roasted red peppers, white-wine vinegar, water, extra-virgin olive oil, four 1/2-inch-thick slices crusty bread , cut diagonally from a large loaf, garnish: fresh thyme leaves
    13 ingredients
  • Portobello-Black Bean Burgers with Corn Salsa Portobello-Black Bean Burgers with Corn Salsa
    corn, fresh or frozen (thawed ) and
    17 More
    corn, fresh or frozen (thawed ), tomatoes, seeded and finely diced, chopped fresh cilantro, fresh lime juice, paprika, salt, portobello mushrooms , wiped clean, canned black beans, rinsed and drained, chopped green chiles, worcestershire sauce, chili powder, salt, onion powder, breadcrumbs, egg, vegetable-oil cooking spray, whole-grain pitas, halved, avocado, sliced
    18 ingredients
  • Portobello Burgers with Red Pepper Mayonnaise Portobello Burgers with Red Pepper Mayonnaise
    chopped drained roasted red peppers from jar and
    9 More
    chopped drained roasted red peppers from jar, low-fat mayonnaise, garlic clove, chopped, cayenne pepper, nonstick vegetable oil spray, portobello mushrooms, stems removed, thick red onion slices, thick crusty country bread slices (each about 5x3 inches), rice vinegar, baby spinach leaves
    10 ingredients
  • Grilled Portobello and Red Bell Pepper Salad with Rosemary Dressing Grilled Portobello and Red Bell Pepper Salad with Rosemary Dressing
    portobello mushrooms (about 2 lb total), stemmed and
    6 More
    portobello mushrooms (about 2 lb total), stemmed, olive oil, red bell peppers, red wine vinegar, chopped fresh rosemary, garlic clove, peeled
    7 ingredients
  • Grilled Portobello Burgers With Creamy Dijon Sauce Grilled Portobello Burgers With Creamy Dijon Sauce
    portobello mushroom caps , wiped clean with a damp cloth and
    12 More
    portobello mushroom caps , wiped clean with a damp cloth, red onion, cut 1/4 inch slices, extra virgin olive oil, whole wheat hamburger buns (or try whole wheat sandwich thins), blue cheese, crumbled (1/2 cup), romaine lettuce leaves, nonfat plain greek yogurt (i use chobani), extra virgin olive oil, dijon mustard, garlic cloves, minced, dried basil, chopped parsley, sea salt
    19 min, 13 ingredients
  • Portobello Paillards W/ Spinach,  Beans & Caramelized Onions Portobello Paillards W/ Spinach, Beans & Caramelized Onions
    extra virgin olive oil, divided and
    11 More
    extra virgin olive oil, divided, red onion, halved and thinly sliced, fresh ground pepper, divided, salt, divided, low-fat milk, plain breadcrumbs, portobello mushroom caps , 3-4 inches in diameter, garlic cloves, minced, spinach , tough stems removed, white beans, rinsed (about 2 cups), vegetable broth, grated manchego cheese (or gruyere or parmesan cheese)
    1 hour 20 min, 12 ingredients




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