141212 portobello green bean saute Recipes

fresh green beans, trimmed and halved, baby portobello mushrooms, quartered, onion, finely chopped, butter, cubed, garlic cloves, minced, chicken bouillon granules, tomatoes, peeled and chopped, dried marjoram, pepper, minced fresh parsley

fresh green beans or 1 lb frozen green beans, cut into 1 inch pieces, canola oil, yellow onion , halved lengthwise and thinly sliced, salt, black pepper, fresh parsley, minced

cornstarch, reduced-sodium chicken broth or 3/4 cup vegetable broth, low-sodium teriyaki sauce, cayenne pepper, fresh green beans , cut into 2-inch pieces, onion, thinly sliced, chopped sweet red pepper, garlic powder, ground ginger or 2 tsp minced fresh gingerroot, canola oil

fresh green beans, trimmed, apple, peeled and chopped, canola oil, chopped walnuts, honey, sesame seeds, toasted

baby red potato, halved, fresh green beans, trimmed, extra virgin olive oil, garlic clove, minced, salt , to taste, fresh ground black pepper , to taste, fresh basil, chopped

butter, chopped fresh broccoli, whole kernel corn, drained, green beans, drained, crumbled feta cheese with dried basil and tomato, sun-dried, dried oregano, salt, ground black pepper

green beans, garlic scapes, olive oil, red pepper, diced, salt, & freshly ground pepper, balsamic vinegar

green beans (i used a combo of green and purple beans) trimmed and cut into 2 inch pieces, diced pancetta, (if you don tsp have pancetta , you can use bacon), extra virgin olive oil, onion, diced, whole tomatoes, peeled and diced (you don tsp have to peel them, but i like them better without the peel. if they are especially seedy, go ahead and remove the seeds otherwise, i would just leave them in. also, i peel my tomatoes by holding ad turning them, on a long fork, over an open flame until they pop, peel with a knife, the peel comes right off), dried italian herbs, red pepper flakes, salt and freshly ground pepper, to taste

green beans, trimmed and cut in half, coarse salt, extra-virgin olive oil , 2 turns of the pan, butter, onion, chopped, portobello mushroom caps, halved and thinly sliced, dry sherry

cornstarch, reduced-sodium chicken broth or vegetable broth, reduced-sodium teriyaki sauce, cayenne pepper, fresh green beans , cut into 2-inch pieces, onion, thinly sliced, chopped sweet red pepper, garlic powder, minced fresh gingerroot, canola oil

portobello mushroom caps , about 3-inch diameter, oil and vinegar salad dressing, crushed garlic, fines herbes (recommended : spice island), olive oil cooking spray, grated parmesan, italian bread crumbs, melted butter, leftover green bean casserole

lamb stew meat, butter, olive oil, sliced garlic cloves, sliced onion, powdered portabella mushroom, lemon slices, cut 1/4-inch crosswise with rind, powdered ginger, lemon pepper, thyme, lemon juice, balsamic vinegar, eggplant, cut into 1-inch cubes, green beans , snapped into 2-inch pieces, balsamic vinegar, olive oil, sugar, salt

green beans, cleaned and trimmed, tomatoes , about 12 oz, bacon , sliced crosswise into thin strips about 3/8 -inch thick, shallots, minced, cider vinegar, honey, dijon mustard, salt and pepper

salt, baby red potatoes, halved, fresh green beans, trimmed, extra virgin olive oil, garlic, minced, freshly ground black pepper, chopped fresh basil

green runner beans, french style green bean, halved, fresh garden peas, shelled, green fava beans, shelled, scallions, sliced, radishes, sliced, feta cheese, cubed, walnuts, chopped, navel orange , juice and zest, fresh chives, snipped, olive oil, walnut oil, salt, pepper, fresh mint , torn, plain yogurt

green beans (or fresh, cooked , green beans, cooled), center cut bacon, sauce, butter, tarragon vinegar, bottled onion juice, salt, paprika, fresh parsley (or 1 tsp dried )

green beans, bean sprouts, cream of celery soup, onion rings., mix together : green beans, bean sprouts, soup in a 2quart greased, casserole dish ., bake 350-30 minutes. take out spread onion rings on top, bake another 5 minutes