258688 portobello burger caramelized onions Recipes

cornmeal , for dusting, extra-virgin olive oil, plus extra for drizzling, unsalted butter, at room temperature, onions (about 1 1/2 lb), thinly sliced, kosher salt, freshly ground black pepper, spicy turkey or pork sausage, casings removed, crumbled, all-purpose flour , for dusting, ball pizza dough, crumbled gorgonzola or blue cheese, chopped fresh basil leaves

unsalted butter, plus 4 tablespoons, softened , for brushing the bread, onions, sliced, anchovy halves, chopped, chopped fresh thyme leaves, kosher salt and freshly ground black pepper, baguette, pitted nicoise olives, extra-virgin olive oil, shaved parmigiano-reggiano, suggestion : store bought italian cured meats, such as some sliced prosciutto, sliced mortadella and your favorite hard salami

butter, sliced sweet onions, balsamic vinegar, fresh or frozen cranberries, thawed and coarsely chopped, sugar, salt, orange zest, whole grain crackers, cream cheese

olive oil, onions, halved and thinly sliced, cream cheese, softened, sour cream, thick-sliced bacon, cooked and crumbled, red wine vinegar, fresh thyme leaves , plus sprigs for ganish, salt, ground pepper

white onions , julienned, butter, sour cream, cream cheese,softened, salt and pepper, cayenne powder

onions, sliced thinly, olive oil, balsamic vinegar, feta cheese (or any kind of cheese), pepperidge farm puff pastry sheets (thawed )

butter or margarine, divided, chopped, sweet onions (about 2 medium), brown sugar, balsamic vinegar, cooking apples, cored, peeled and finely chopped (about 2 cups), cinnamon, tub (12 oz) whipped cream cheese, your favorite crackers

orzo, chicken stock, butter, onion, diced, fresh asparagus, trimmed and cut into 1 inch pieces, heavy cream, fresh parmesan, grated, lemon (for it s zest), sea or kosher salt and fresh ground pepper

olive oil, sliced onions, salt, freshly ground black pepper, chicken stock

olive oil, red onions, peeled, halved and thinly sliced, dijon mustard, balsamic vinegar, honey, chopped orange zest, chopped fresh thyme, sweet potatoes, sliced into 1/2-thick slices, vegetable oil, salt and freshly ground pepper

olive oil, red onions, peeled, halved and thinly sliced, dijon mustard, balsamic vinegar, honey, chopped orange zest, chopped fresh thyme, sweet potatoes, sliced into 1/2-thick slices, vegetable oil, salt and freshly ground pepper

bermuda onions, sliced, vegetable oil, butter, fresh thyme , picked, heavy cream, whole eggs, freshly grated nutmeg, salt and freshly ground pepper, parbaked pate brisee tart shell

olive oil, onions, very thinly sliced, salt to taste, freshly ground black pepper to taste, chopped (not ground) walnuts, unbleached flour, plus extra for dusting, baking powder, salt, beer ( such as budweiser is fine), oil for greasing, crumbled soft goat cheese (such as montrachet)

pearl white onions, butter, sugar, balsamic vinegar, salt and freshly ground black pepper

unsalted butter, olive oil, yellow onion, thinly sliced, sugar, kosher salt and freshly ground black pepper, garlic cloves, minced, grain white rice, water, lentils, drained and rinsed, ground cumin

butter, onions, chopped, garlic, minced, dried marjoram leaves, salt, white pepper, low-fat cream cheese, softened, nonfat sour cream, grated romano cheese, x 14 inch sheets phyllo dough, olive oil cooking spray

unsalted butter, peanut oil, red onion sliced, sour cream, mayonnaise, salt, cayenne pepper, red pepper flakes