349423 portabella crab hash napoleon spinach creamed garlic Recipes

spinach, cooked, garlic, grated, ginger, grated, green chili, garam masala, chopped onion, thymol seeds (optional), turmeric powder, coriander powder, cumin powder, oil, salt

spinach, chopped, garlic, minced, dark sesame oil, white wine, diagonally sliced celery or 1 cup bok choy, mushroom, thinly sliced, cooked long grain brown rice, scallion, sliced, low sodium soy sauce or 2 tbsp tamari

frozen chopped spinach (thawed and drained ), portabella mushrooms (cleaned and stems removed ), garlic cloves (minced ), onions (minced ), cream cheese, monterey jack cheese, heavy cream, crabmeat (1 king crab leg), salt and pepper, butter

sheet pepperidge farm puff pastry, cream cheese, softened, milk, prepared horseradish, ground black pepper, refrigerated pasteurized crabmeat, drained, green onions, sliced, sliced almonds, paprika

pie pastry (for a 10-inch quiche or tart pan or 9-inch pie plate), dry breadcrumbs, bacon , cut into 1/2 inch pieces, onion, minced, chopped portabella mushrooms, chopped fresh spinach, packed (very well dried ), ground coriander, ground nutmeg, grated cheddar cheese, divided use, cream cheese, eggs, milk

cream of celery soup, cream of mushroom soup, backfin crab or 2 cups lump crab or 2 cups imitation crabmeat, crab roe, egg yolks (that have been hard-boiled and pushed thru sieve are a substitute for crab roe), heavy whipping cream, pepper, cream sherry, old bay seasoning, garlic granules, curry powder, crab claws (optional) or 3 crab, segments (optional), paprika, for color

vegetable or olive oil, onion, cut into 1/2-inch dice, crab (preferably claw), picked over, starchy potatoes (such as idaho), cut into 1/2-inch dice, vegetable or olive oil, ketchup, dijon mustard, old bay seasoning, chopped fresh basil (or parsley), water, salt and freshly ground black pepper

fresh garlic bread, sliced, fresh lump crabmeat, shredded mozzarella cheese, mayonnaise, frozen chopped spinach , squeezed of all liquid, scallions, sliced, garlic cloves, minced, seafood seasoning , old bay, adjust to taste, egg, lightly whisked, shredded mozzarella cheese, oil , to drizzle

fresh trimmed spinach, butter, garlic minced, salt, freshly ground black pepper

bread stale or lightly toasted, spinach chopped, garlic minced, button mushroom quartered, tomatoes quartered, eggs, cheese grated, milk, yogurt (or add an extra 1/2 cup milk), salt and pepper, chilli powder/ paprika, sliced jalapeno, olive oil

cream cheese, softened, sour cream, garlic, minced, salt, sliced green onions

fresh pasta sheets, mayonnaise, plus extra for pasta sheets, fresh chives, chopped (about 1/2 cup), reserving 1/4 cup for garnish, lemon juice, freshly ground black pepper, plus extra for garnish, lump crab meat (about 3 cups), frozen peas, thawed (about 6 oz), lemon , zested, for garnish

portabella mushroom, sliced, extra virgin olive oil, mild italian sausage, dry white wine, cream, garlic cloves, thinly sliced, cooked penne or 1 lb bow tie pasta, porcini mushroom, dried, water , only as needed (or more), baby arugula leaves or 1 1/2 cups baby spinach leaves, parmesan cheese, shredded (optional), salt and pepper (optional)

frozen creamed spinach, cream cheese softened, mayonnaise, shredded parmesan cheese, crab meat, green onions chopped, lemon juice, hot sauce

spinach, butter, garlic clove, plaice, crab, white wine, fish stock, cornflour, creme fraiche, parsley, broccoli

olive oil, chopped shallot (80g), chopped portabella mushrooms, chopped fresh spinach (225g), garlic cloves, minced, salt, pepper, vegan mayonnaise (180g)

frozen spinach, poratbella mushrom tops, roasted garlic marinade, low-fat cottage cheese, goat cheese, dried oregano, dried basil, dried thyme, grapenuts type cereal, grated parmesan

boneless chicken breasts, fresh spinach, cream cheese, pre-shredded mozzarella cheese, crabmeat, salt and pepper