13335 portabella burgers blue Recipes

portabella mushroom caps, italian dressing, sourdough rolls, muenster cheese or 4 slices gruyere cheese, romaine lettuce leaf

garlic clove, minced, kosher salt, extra virgin olive oil, divided, portabella mushroom caps, stems and gills removed, country-style sourdough bread, cut in half (large slices), sliced jarred roasted red pepper, chopped tomato, crumbled reduced-fat feta cheese, chopped pitted kalamata olives, red wine vinegar, dried oregano

portabella mushroom (or 2 medium), margarine, lean ground beef, grated fontina cheese (or more ) or 1/2 cup asiago cheese (or more), fresh rosemary, finely chopped, salt and pepper

mayonnaise, chopped sun-dried tomato packed in oil, fresh thyme, chopped, fresh oregano, chopped, dry red wine, olive oil, freshly grated lemon peel, portabella mushrooms, cleaned and stems removed, focaccia bread, split, crumbled goat cheese

blue cheese, ground beef, scallion, minced (white & green parts ), tabasco sauce, worcestershire sauce, salt, black pepper, ground red pepper, hamburger buns

portabella mushrooms, olive oil, balsamic vinegar, fresh thyme, chopped (or 1/2 tsp/2 ml dried ), salt, pepper, parmesan cheese, shaved

portabella mushrooms, stems removed, spaghetti sauce, favorite pizza toppings

portabella mushrooms, sliced about 1/2 inch thick (medium sized), dried oregano, olive oil, zucchini , cut into matchsticks, red onion, halved and sliced 1/4 inch thick, wheat flour tortillas, reduced-fat cheese, shredded, salsa

portabella mushrooms, avocado, tomato (seeded & peeled ), serrano pepper (seeded & chopped ), breadcrumbs, garlic cloves (minced ), lemon juice, onion salt, salt, mozzarella cheese (shredded ), chopped fresh cilantro (for garnish )

portabella mushrooms (4-5 small), onion, butter, extra virgin olive oil, hoagie rolls (sub), mozzarella cheese, parmesan cheese, ketchup

portabella mushroom caps, extra virgin olive oil, for drizzling , plus 1/4 cup, steak seasoning , such as montreal steak spice or coarse salt and black pepper, eggs, beaten, flat leaf parsley, chopped, italian seasoned breadcrumbs, grated parmesan cheese

portabella mushrooms, onions, tomatoes, eggplants, balsamic vinegar, provolone cheese

portabella mushroom caps, olive oil flavored cooking spray, part-skim mozzarella cheese, tomato, fresh basil leaves, pine nuts

canned chick-peas, drained and rinsed, low-fat sour cream, minced onions, chopped fresh cilantro, garlic cloves, minced, lime juice, brown sugar, ground coriander, ground cumin, olive oil, red wine vinegar, dried basil, portabella mushrooms , wiped clean, red bell pepper, seeded and cut into wide strips, red onion, sliced into thick rings (do not separate), multi-grain hamburger buns, whole baby spinach leaves

portabella mushroom cap (about 3 large), unsalted butter or 1 tbsp olive oil, shallot, minced, fresh ginger, minced, garlic, minced, dry vermouth or 1/4 white wine or 1/4 chicken broth, fresh breadcrumbs, ground chicken or 1 lb ground turkey, olive oil, monterey jack pepper cheese , if desired, toasted hamburger buns, mixed spice, lemon pepper, paprika, chili powder, ground ginger, sugar, ground cumin, dried oregano, dried thyme

egg whites, olive oil, italian-style fine dried bread crumbs, chili powder, portabella mushroom caps (5 in. wide; 1 to 1 1/4 lb. total ), sandwich buns (4 in. wide; 3/4 lb. total ), nonfat sour cream, minced canned chipotle chilies or hot sauce, sliced red onion, spinach leaves, rinsed and crisped, salt, pepper

portabella mushrooms, caps, olive oil, butter, soy sauce, balsamic vinegar, salt and pepper, grape tomatoes, blue cheese, crumbles, baby greens, lettuce mixture, balsamic vinaigrette (paul newman s lite balsamic dressing)

portabella mushrooms, olive oil, salt, pepper, shredded reduced-fat cheddar cheese, turkey bacon , crisply cooked and crumbled, tomato, seeded and chopped, minced fresh chives or 1 tbsp green onion