22 pork with garlic robert Recipes

  • Turkey -Pork Sliders (Robert Irvine)
    ground turkey breast, ground pork, bread, crumbled and
    7 More
    ground turkey breast, ground pork, bread, crumbled, dried chopped onions, eggs, sugar, soy sauce, glove garlic, minced, ground ginger, egg dough buns or mini potato rolls, for serving
    20 min, 10 ingredients
  • Robert's Famous Baked Beans
    canned pork and beans and
    8 More
    canned pork and beans, barbecue sauce, your choice (kc masterpiece is good), onion, finely chopped, yellow mustard, garlic cloves, minced, brown sugar, bacon, salt, pepper
    50 min, 9 ingredients
  • Green Pork Chili (Robert Irvine) Green Pork Chili (Robert Irvine)
    canola oil, divided, fresh jalapeno peppers, stems removed and
    17 More
    canola oil, divided, fresh jalapeno peppers, stems removed, ground pork, butter, white onion, diced, kosher salt, ground cumin, sweet paprika, ground cayenne pepper, ground black pepper, garlic, minced, all-purpose flour, green enchilada sauce, green salsa, water, fresh cilantro, leaves chopped, lime, juiced, cornstarch mixed with 2 tbsp water, for slurry, if needed, cooked rice , for serving
    1 hour 10 min, 19 ingredients
  • Oatmeal Crusted Pork Loin (Robert Irvine) Oatmeal Crusted Pork Loin (Robert Irvine)
    canola oil, pork loin , boned and trimmed, paprika and
    10 More
    canola oil, pork loin , boned and trimmed, paprika, salt and freshly ground black pepper, minced garlic, chopped thyme leaves, chopped tarragon leaves, chopped sage leaves, panko bread crumbs, oatmeal, melted butter, apricot preserves, water
    1 hour 10 min, 13 ingredients
  • Surf And Turf: Pork and Shrimp with Garlic (Cerdo y Gambas al Ajillo) (Robert Irvine) Surf And Turf: Pork and Shrimp with Garlic (Cerdo y Gambas al Ajillo) (Robert Irvine)
    pork loin, salt and freshly ground black pepper and
    20 More
    pork loin, salt and freshly ground black pepper, garlic powder, grapeseed oil, white rice, butter, salt, red beans, black beans, grapeseed oil, shallot, minced, jalapeno pepper, stems and seeds removed and minced (use gloves when handling these or any hot peppers), rice wine vinegar, chicken stock, mango juice, preferably with no additional sugar added, salt , if needed, and freshly ground black pepper, honey, shrimp and garlic: gambas y ajillo, grapeseed oil, butter, garlic cloves, count) shrimp, shells removed and deveined
    2 hour 20 min, 22 ingredients
  • Pork Bolognese Pappardelle (Robert Irvine) Pork Bolognese Pappardelle (Robert Irvine)
    grapeseed oil, ground pork, red wine ( chianti) and
    9 More
    grapeseed oil, ground pork, red wine ( chianti), minced garlic, onion, small diced, ripe tomatoes, chopped (keep juices), bell pepper, cored, small diced, chopped fresh basil, fresh thyme, heavy cream, salt and freshly ground black pepper, cooked pappardelle , for serving
    1 hour , 12 ingredients
  • Roast Pork Loin at Carving Station (Robert Irvine) Roast Pork Loin at Carving Station (Robert Irvine)
    pork loin, garlic powder and
    2 More
    pork loin, garlic powder, salt and freshly ground black pepper, grapeseed oil
    55 min, 4 ingredients
  • Lemon Pepper Pork Loin Sandwiches with Peach Aioli (Robert Irvine) Lemon Pepper Pork Loin Sandwiches with Peach Aioli (Robert Irvine)
    pork loin, limes, lemons, garlic cloves and
    7 More
    pork loin, limes, lemons, garlic cloves, irvine spices roasted garlic pepper seasoning , as needed for rub, grapeseed oil, ripe fresh peaches, peeled, pit removed and sliced , or 1 cup drained canned peaches, mayonnaise, cilantro, finely chopped, plus 12 small sprigs for garnish, salt and freshly ground white pepper, kaiser rolls , or crispy crusted round rolls
    1 hour 20 min, 11 ingredients
  • Tenderloin of Pork Hongroise with Crab Risotto and Tri-Pepper Sauce (Robert Irvine) Tenderloin of Pork Hongroise with Crab Risotto and Tri-Pepper Sauce (Robert Irvine)
    pork loin, grapeseed oil, stone-ground mustard and
    22 More
    pork loin, grapeseed oil, stone-ground mustard, irvine spices smokey rotisserie seasoning, vegetable stock, grapeseed oil, white onions, diced, arborio rice, white wine, bay leaves, saffron, chopped garlic chives, grated parmesan, colossal crabmeat , picked for shells, grapeseed oil, red bell pepper, finely diced, yellow bell pepper, finely diced, green bell pepper finely diced, white onion, red wine, vegetable stock, salt, freshly ground black pepper, butter (4 tbsp or 1/2 stick), cut into cubes, chopped parsley leaves, for garnish
    1 hour 40 min, 25 ingredients
  • Super Spicy Ribs (Robert Irvine) Super Spicy Ribs (Robert Irvine)
    garlic powder, onion powder, chili powder, paprika and
    9 More
    garlic powder, onion powder, chili powder, paprika, dry mustard, salt, racks (4 lb or more ) pork ribs, apple juice, tomato juice, molasses, worcestershire sauce, hot sauce, barbecue sauce (your choice )
    2 hour 50 min, 13 ingredients
  • Gnocchi and Pork Bolognese Sauce (Robert Irvine) Gnocchi and Pork Bolognese Sauce (Robert Irvine)
    whole baking potatoes and
    19 More
    whole baking potatoes, all-purpose flour, plus more for dusting, egg yolks, beaten, minced garlic, minced fresh thyme, minced fresh parsley, salt, pork bolognese sauce , recipe follows, heavy cream, grapeseed oil, ground pork, red wine, onion, cut into small dice, minced garlic, bell pepper, cored and cut into small dice, ripe tomatoes, chopped , juices reserved, chopped fresh basil, fresh thyme, heavy cream, salt and freshly ground black pepper
    2 hour 17 min, 20 ingredients
  • Red Pepper Pork Roast with Garlic Butter Sauce (Robert) Red Pepper Pork Roast with Garlic Butter Sauce (Robert)
    lean pork loin, extra virgin olive oil, crushed red pepper and
    5 More
    lean pork loin, extra virgin olive oil, crushed red pepper, season salt (1/4 tsp tony chachere s more spice), oregano, tarragon, garlic, butter
    8 ingredients
  • Tempura Pork with Finnadinni Sauce (Robert Irvine) Tempura Pork with Finnadinni Sauce (Robert Irvine)
    lemon, juiced, soy sauce, white balsamic vinegar and
    18 More
    lemon, juiced, soy sauce, white balsamic vinegar, granulated sugar, jalapeno, seeded and diced, loosely packed cilantro leaves, loosely packed parsley leaves, loosely packed basil leaves, loosely packed mint leaves, minced garlic, all-purpose flour, cornstarch, baking powder, salt, egg, soda water, rice wine vinegar, buttermilk, cajun spice, pork tenderloin (1 1/2 to 2 lb), sliced 1/2-inch thick on bias, oil, for frying
    55 min, 21 ingredients
  • Renegade Pork with Mango Ginger Rub (Robert Irvine) Renegade Pork with Mango Ginger Rub (Robert Irvine)
    orange , zest grated and juiced and
    12 More
    orange , zest grated and juiced, lemon , zest grated and juiced, mango, peeled , cut away from the pit and finely diced into a strainer set over a bowl to collect and reserve the juice, minced fresh ginger root, (about a 1-oz, 1 to 1 1/2-inch piece), peeled, garlic, mashed, shallot, finely minced, cracked black pepper, salt, pork loin, olive oil, white wine, salt and freshly ground black pepper, very finely minced rosemary leaves
    1 hour 5 min, 13 ingredients
  • Lamb Poppers (Robert Irvine) Lamb Poppers (Robert Irvine)
    grapeseed oil, diced onions, ground lamb or pork, salt and
    16 More
    grapeseed oil, diced onions, ground lamb or pork, salt, ground pepper, tomato paste, minced garlic, jalapenos, bacon, spiced aioli , for serving, recipe follows, special equipment : twenty four 6-inch skewers, spiced aioli, mayonnaise, roasted garlic, minced fresh chives, minced fresh parsley, hot sauce , such as tabasco, white balsamic vinegar, salt, ground white pepper
    45 min, 20 ingredients
  • Stuffed Meatballs (Robert Irvine) Stuffed Meatballs (Robert Irvine)
    ground pork, ground veal, ground beef and
    12 More
    ground pork, ground veal, ground beef, salt and freshly ground black pepper, garlic, minced , plus more to taste, chopped parsley leaves, chopped thyme leaves, chopped basil leaves, fresh bread crumbs, eggs, beaten, whole milk, cooked spaghetti, cooled and chopped into small pieces, marinara or other prepared sauce, cooled, grapeseed oil, grated parmesan
    55 min, 15 ingredients
  • Tourtiere (Meat Pie) (Robert Irvine) Tourtiere (Meat Pie) (Robert Irvine)
    salt, black pepper, ground cinnamon, ground allspice and
    15 More
    salt, black pepper, ground cinnamon, ground allspice, minced fresh parsley leaves, chopped fresh thyme leaves, red wine, pork loin, diced into 1/2 inch pieces, sirloin, diced into 1/2 inch pieces, venison, diced into 1/2 inch pieces, olive oil, onion, diced small, diced celery, (2 or 3 stalks ), diced carrots , (3 or 4 carrots), minced garlic , (1 or 2 cloves), potato, peeled and diced small, chicken broth, prepared pie crust, egg, beaten , for egg wash
    2 hour 5 min, 19 ingredients
  • Smoked Glazed Spare Ribs (Robert Irvine) Smoked Glazed Spare Ribs (Robert Irvine)
    sides pork spare ribs and
    7 More
    sides pork spare ribs, irvine spices roasted garlic pepper seasoning, garlic powder, onion powder, lemon pepper, salt, honey, brown sugar
    4 hour 45 min, 8 ingredients




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