266 pork wine garlic rosemary Recipes
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pork tenderloins (about 1 lb each), cut into 1-inch slices and12 Morepork tenderloins (about 1 lb each), cut into 1-inch slices, king arthur unbleached all-purpose flour, butter, cubed, canola oil, white wine or chicken broth, water, onion, chopped, garlic cloves, minced, salt, pepper, dried thyme , oregano and rosemary, crushed, fresh mushrooms, sliced, hot cooked fettuccine40 min, 13 ingredients
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pork tenderloin (3/4 lb), grated parmesan cheese and12 Morepork tenderloin (3/4 lb), grated parmesan cheese, sweet onion, sliced and separated into rings, sliced fresh mushrooms, garlic clove, minced, butter, divided, olive oil, divided, reduced-sodium beef broth, port wine or additional beef broth, salt , optional, dried basil , thyme and rosemary, crushed, pepper, cornstarch, water25 min, 14 ingredients
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garlic, minced, chopped fresh rosemary and8 Moregarlic, minced, chopped fresh rosemary, salt and ground black pepper to taste, boneless pork loin roast, olive oil, carrots , split lengthwise and cut into 2-inch pieces, red potatoes, quartered, heads fennel, quartered, olive oil, white wine2 hour 30 min, 10 ingredients
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extra virgin olive oil, onion, chopped and15 Moreextra virgin olive oil, onion, chopped, garlic cloves, minced, mixed mushrooms, sliced, salt, ground black pepper, arborio rice, chicken stock, white wine, frozen peas, parmesan cheese, pork tenderloin, 1-1/2 lb total, dried rosemary, crumbled, fresh breadcrumbs, pine nuts, toasted, fresh parsley, chopped, butter, melted45 min, 17 ingredients
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olive oil, butter, pork tenderloin, sliced 1 thick, salt and12 Moreolive oil, butter, pork tenderloin, sliced 1 thick, salt, pepper, freshly ground, shallot, finely minced, onion, chopped, garlic cloves, crushed, mushrooms, cut in half, oregano, rosemary, sherry wine, chicken broth, tomato paste, cornstarch, water1 hour 45 min, 16 ingredients
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pork chops, each about 8 oz and 3/4 inches thick and9 Morepork chops, each about 8 oz and 3/4 inches thick, extra virgin olive oil, balsamic vinegar, dry riesling wine, fleur de sel , plus more to taste, freshly ground 5 peppercorn blend , plus more to taste, garlic cloves, peeled and smashed, chopped fresh rosemary, dried apricot, yellow onions, each cut into 8 wedges46 min, 10 ingredients
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bacon, chopped (i used back bacon) and17 Morebacon, chopped (i used back bacon), pork tenderloin , cut into bite sized pieces (or boneless, skinless chicken), salt, fresh ground black pepper, onion, chopped, garlic cloves, minced, dry white wine (i used chardonnay), chicken broth, dried oregano, dried tarragon, dried rosemary, bay leaf, cayenne pepper (more if you like spicy ), diced tomatoes (1/2 of a 16oz can), fresh mushrooms, sliced thickly (portabello, shiitake are good), fresh parsley, chopped, fresh basil, chopped, whipping cream1 hour 30 min, 18 ingredients
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Pork Roast (6 Hour Roast)boneless boston pork roast (not tied) and9 Moreboneless boston pork roast (not tied), fresh sage (finely chopped ), fresh rosemary leaves (finely chopped ), garlic cloves, fennel seeds, kosher salt, fresh ground black pepper, dry white wine, extra virgin olive oil, kitchen string6 hour , 10 ingredients
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Mushroom Pork Scallopinnipork tenderloin , 3-4, cut into 1-inch slices, flour and12 Morepork tenderloin , 3-4, cut into 1-inch slices, flour, butter, vegetable oil, white wine or 1 cup chicken broth, water, onion, chopped, garlic clove, minced, salt, pepper, dried basil, dried oregano, dried rosemary, fresh mushrooms, sliced40 min, 14 ingredients
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Succulent Roasted Pork Loingarlic, minced, dried rosemary, salt and pepper and3 Moregarlic, minced, dried rosemary, salt and pepper, boneless pork loin roast, olive oil, white wine2 hour 20 min, 6 ingredients
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Blackberry Grilled Pork Tenderloinpork tenderloin, fresh blackberries, rosemary, thyme and8 Morepork tenderloin, fresh blackberries, rosemary, thyme, white wine vinegar, water, salt, black pepper, freshly ground, garlic, minced (about 2 cloves), cornstarch, water, cold, blackberry liqueur50 min, 12 ingredients
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Rolled Pork Loin With Fruit and Herbspork loin, salt and pepper, to taste, diced onion and11 Morepork loin, salt and pepper, to taste, diced onion, olive oil, sun-dried tomatoes with italian herbs, drained & chopped, jalapeno chile, diced, fresh rosemary, chopped, raisins (make 1 cup of paste by blending 2 cups of fruit in a food processor or blender until smooth. you may), raisins or 1 cup chopped apricots or 1 cup chopped peaches, chopped or 1 cup apple, balsamic vinegar, white wine, dijon mustard, garlic cloves, minced, olive oil2 hour , 14 ingredients
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JKL Pesto Pork and Veggie Roast (Guy Fieri)garlic, coarse sea salt, divided and16 Moregarlic, coarse sea salt, divided, freshly ground black pepper, divided, cayenne pepper, fresh rosemary leaves, sugar, pork loin roast , trussed, onions, quartered, zucchini , cut into 8 half-moon pieces, summer squash , cut into 8 half-moon pieces, carrots, washed and cut into 8 pieces, tomatoes, quartered, red potatoes, quartered, store-bought pesto, grapeseed oil, white wine , plus more if needed, chicken stock , plus more if needed, butter1 hour 45 min, 18 ingredients
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Pork and Pancetta Stuffed Mushrooms (Anne Burrell)extra-virgin olive oil, pancetta, cut into 1/2-inch dice and11 Moreextra-virgin olive oil, pancetta, cut into 1/2-inch dice, onion, finely diced, crushed red pepper flakes, kosher salt, garlic cloves, smashed and finely chopped, cremini mushrooms, cleaned , caps reserved, stems removed and finely chopped, chopped rosemary leaves, dry white wine, ground pork, egg, grated parmesan, bread crumbs45 min, 13 ingredients
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Pork and Pancetta Stuffed Mushrooms (Anne Burrell)extra-virgin olive oil, pancetta, cut into 1/2-inch dice and11 Moreextra-virgin olive oil, pancetta, cut into 1/2-inch dice, onion, finely diced, crushed red pepper flakes, kosher salt, garlic , smashed and finely chopped, cremini mushrooms, cleaned , caps reserved, stems removed and finely chopped, chopped fresh rosemary leaves, dry white wine, ground pork, breadcrumbs, grated parmesan, egg40 min, 13 ingredients
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Pork Chops With Roasted Tri-Color Potatoes and Figscenter-cut pork chops (1 inch think) and10 Morecenter-cut pork chops (1 inch think), potato, cubed (medley of yellow, red and blue), onion, sliced (small to medium), whole garlic cloves, peeled, dried black figs, quartered, prepared dijon mustard, olive oil, white wine, rosemary, salt, pepper45 min, 11 ingredients
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