103153 pork vegetable hero Recipes
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pork tenderloin, shake and bake crispy pork coating mix and4 Morepork tenderloin, shake and bake crispy pork coating mix, sweet potato, peeled cut into 1/2 inch cubes, red potatoes, unpeeled,cut into 1/2 inch cubes, yellow onion, cut into 1 inch chunks, kraft zesty italian dressing45 min, 6 ingredients
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pork ears (cleaned and hair removed or so to speak shaved) and10 Morepork ears (cleaned and hair removed or so to speak shaved), pork liver, hot chilis (minced ), red onions (minced ), garlic (crushed , as in super crushed), soy sauce (up to you on how strong the flavor you want it), vinegar (up to you on how strong the flavor you want it), vegetable oil (you can use olive oil if you d like), sizzling plate (optional), salt and pepper, egg30 min, 11 ingredients
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pork tenderloin, all-purpose flour, vegetable oil, divided and11 Morepork tenderloin, all-purpose flour, vegetable oil, divided, sliced bok choy, chopped celery, red bell pepper , cut into 1/4 inch strips, sliced mushrooms, water chestnuts, sliced, garlic, minced, chicken broth, soy sauce, cornstarch, dry sherry, ground ginger51 min, 14 ingredients
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vegetable oil, cubed pork stew meat, all-purpose flour and8 Morevegetable oil, cubed pork stew meat, all-purpose flour, diced green chile peppers, drained, chopped jalapeno peppers, onion, chopped, tomato sauce, water, onion salt to taste, garlic salt to taste, salt and black pepper to taste1 hour 15 min, 11 ingredients
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vegetable oil, minced garlic, onion, chopped and7 Morevegetable oil, minced garlic, onion, chopped, pork tenderloin, cut into 1/2 inch cubes, black beans, drained and rinsed, water, chicken stock, chorizo sausages, cut into 1/2 inch thick pieces, bay leaves, salt and pepper to taste1 hour , 10 ingredients
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vegetable oil, pork shoulder, cut into 1-inch cubes and14 Morevegetable oil, pork shoulder, cut into 1-inch cubes, onion, chopped, garlic, sliced, chicken broth, divided, beef broth, divided, dried rosemary, dried sage, bay leaves, dried thyme, butternut squash, peeled and cubed, potatoes, peeled and cubed, carrots, peeled and sliced, stalks celery, chopped, green apples - peeled, cored, and diced, salt and ground black pepper to taste1 hour 15 min, 16 ingredients
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vegetable oil, pork chops, seasoned salt and10 Morevegetable oil, pork chops, seasoned salt, condensed cream of celery soup, milk, sour cream, salt, ground black pepper, frozen hash brown potatoes, thawed, shredded cheddar cheese, french-fried onions, shredded cheddar cheese, french-fried onions1 hour 5 min, 13 ingredients
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Spicy Pork With Lemon Grass and Coconutlean pork loin or 700 g pork fillets, vegetable oil and9 Morelean pork loin or 700 g pork fillets, vegetable oil, onion, chopped, lemongrass, about 5 cm long shredded, red chilies, seeded and finely chopped, coconut milk, chicken stock, sugar, lemon , juice of, coriander, chopped (put as much as you like depending on how you like coriander), shrimp paste (optional)40 min, 11 ingredients
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Pork Hocks and Meatball Ragoutpork hocks, cut in half, onions, chopped, water, salt and7 Morepork hocks, cut in half, onions, chopped, water, salt, pepper, bay leaves, flour , browned in the oven, water, ground pork , lean, ground veal, vegetable oil for frying meatballs5 min, 11 ingredients
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French Pork And White Bean Casserole Cassoulettable salt and18 Moretable salt, dried cannellini beans (about 2 cups), rinsed and picked over, celery ribs, bay leaf, fresh thyme, fresh french garlic sausage (see note ), salt pork , rinsed of excess salt, vegetable oil, pork shoulder , cut into 1-inch chunks, onion , chopped fine (about 1 1/2 cups), carrots , peeled and cut into 1/4-inch dice (about 1 cup), garlic , minced or pressed through garlic press (about 4 tsp), tomato paste, dry white wine, diced tomatoes, low-sodium chicken broth, ground black pepper, high-quality white sandwich bread , torn into rough pieces, chopped fresh parsley leaves1 hour 54 min, 19 ingredients
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Crown Roast of Pork with Chestnut Stuffingrib ) crown roast of pork (about 8 lb), vegetable oil and15 Morerib ) crown roast of pork (about 8 lb), vegetable oil, salt, pepper, ground pork sausage, onion, chopped (about 2/3 cup), chopped celery, garlic, minced, french bread, cut into 1/2, shelled chestnuts, coarsely chopped, chopped fresh parsley, poultry seasoning, dried thyme, pepper, salt, half-and-half, garnishes: lady apples , fresh thyme sprigs, flat-leaf parsley17 ingredients
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