192271 pork tenderloin salad roasted sweet potatoes Recipes

sweet potatoes, olive oil, onion, chopped, celery stalk, sliced, apple (such as granny smith or empire), peeled and thinly sliced, kosher salt and black pepper

sweet potatoes or 3 large yams, extra virgin olive oil, ground cinnamon, ground chipotle chile pepper (more or less to taste- but be warned, ground chipotle is hot), salt

olive oil, garlic cloves, minced, dried rosemary, crushed, salt, pepper, pork tenderloin (about 3/4 lb), red potatoes, cut into chunks

pork tenderloin , cut into 1/2-inch strips, sesame oil, shredded red cabbage, fresh snow peas, snack-size cup (4 oz) mandarin oranges, drained, sweet yellow pepper, chopped, reduced-sodium soy sauce, reduced-sodium teriyaki sauce, chow mein noodles

sweet potatoes, peeled and cubed (the little ones are easier to slice when raw), boneless center cut pork loin roast, garlic cloves, crushed and chopped (or 4 little ones), salt, pepper, ground nutmeg, light olive oil, salt, pepper, nutmeg, light olive oil, oranges , 1 zested and juiced and the other for slicing (about 3 1/2 tbsp juice and 1 tsp zest), honey (raw thick type is best ), grand marnier

pork tenderloin (boneless roast ), golden mushroom soup, water, pepper, onion, sliced

sweet potatoes peeled & cubed, granny smith apples peeled & cut in wedges, red onion - large cut into thin slices lengthwise, butter, ground cinnamon, pancake syrup

sweet potatoes, extra virgin olive oil, ground cumin, salt, freshly ground pepper, ground allspice

sweet potatoes, peeled and cut into 3/4 inch pieces, fresh pineapple chunks (3/4 inch), zesty italian dressing, brown sugar, butter, melted

sweet potatoes (3 or 4), olive oil, onion halved and sliced, red bell pepper ribs and seeds removed, thinly sliced, jalapeno peppers ibs and seeds removed, thinly sliced, garlic coarsely chopped, dry sherry (optional), vegetable broth, homemade or canned, white-wine vinegar, honey, curry powder, tart apple (4 oz) peeled, cored, and diced, plain yogurt, chopped mint for garnish, coarse salt, ground black pepper

sweet potatoes, peeled , cut into 1-inch pieces, brussels sprouts , outer leaves trimmed, cut in half, frozen pearl onions, thawed, patted dry, garlic, minced, chopped fresh thyme, chopped fresh rosemary, salt, pepper, olive oil

sweet potato, peeled and cut into 1/2-inch cubes, onion, cut into 1/2-inch wedges, extravirgin olive oil, salt, pepper

sweet potato, peeled and cut into 1/2-inch cubes, onion, cut into 1/2-inch wedges, extra-virgin olive oil, salt, pepper

sweet potatoes, peeled and cut up in bite size pieces (don tsp worry about an exact amount), balsamic vinegar, olive oil, honey, fresh thyme, fine chopped, salt, pepper

pork tenderloin, baking potatoes, quartered (i use b-size red potatoes), green bell pepper, sliced, red bell pepper, sliced, onion, coarsely chopped, vegetable oil, ortega fajita seasoning mix , regular

unsalted butter, vidalia onions or 2 large other sweet onions, sliced, dark brown sugar, balsamic vinegar, chopped dried apricots or 1/2 cup golden raisin, salt and pepper, pork tenderloin

boneless pork chops, vegetable oil, apples, cored and peeled, onions, cut into small wedges, dried thyme, salt, pepper, frozen roasted sweet potatoes, apple juice