142226 pork tenderloin sage corn bread crust Recipes

  • Roasted Pork Tenderloin With Sage Corn Bread Crust
    pork tenderloin, salt, black pepper, olive oil and
    5 More
    pork tenderloin, salt, black pepper, olive oil, unsalted butter, garlic cloves, minced, corn toaster cakes, crumbled , or crumbled corn muffin, chopped fresh sage, dijon mustard
    25 min, 9 ingredients
  • Pork Tenderloin with Mustard-Peppercorn Crust
    pork tenderloin, trimmed, dijon mustard, dried thyme and
    1 More
    pork tenderloin, trimmed, dijon mustard, dried thyme, crushed black peppercorns
    50 min, 4 ingredients
  • Parmesan Pork Tenderloin
    pork tenderloin, fine dry bread crumbs and
    7 More
    pork tenderloin, fine dry bread crumbs, grated parmesan cheese, salt, pepper, vegetable oil, onion, thinly sliced, garlic, minced, zucchini or summer squash, thinly sliced
    25 min, 9 ingredients
  • Pork Tenderloins with Wild Rice
    pork tenderloins (1 lb each) and
    15 More
    pork tenderloins (1 lb each), ready-to-serve whole grain brown and wild rice medley, frozen broccoli , carrots and water chestnuts, thawed and coarsely chopped, chopped dried apricots, minced fresh parsley, salt, garlic powder, dried thyme, dried sage leaves, pepper, water, pork gravy mix, dijon mustard, dried sage leaves, minced fresh parsley
    50 min, 16 ingredients
  • Pork Pot Pies With Corn Pudding Crust
    pork tenderloin, salt, all-purpose flour, olive oil and
    9 More
    pork tenderloin, salt, all-purpose flour, olive oil, sweet onion, diced, poblano chile peppers, seeded and diced, garlic cloves, minced, dried oregano, ground cumin, low-sodium fat-free chicken broth, black beans, rinsed and drained, corn pudding crust batter, garnish: fresh cilantro sprigs
    50 min, 13 ingredients
  • Pork Tenderloin with Maple Glaze
    pork tenderloins, crumbled dried sage leaves, butter and
    3 More
    pork tenderloins, crumbled dried sage leaves, butter, pure maple syrup, apple cider vinegar, dijon mustard
    6 ingredients
  • Pork Tenderloin with Roasted Vegetables
    pork tenderloin (each about 3/4 lb), baby carrots and
    8 More
    pork tenderloin (each about 3/4 lb), baby carrots, new potatoes, cut in half (16 to 20), onion, cut into wedges, garlic, olive oil or 1 tbsp canola oil, dried rosemary leaves, crumbled, dried sage, crumbled, salt, pepper
    1 hour , 10 ingredients
  • Roasted Pork Tenderloin with Sage Corn Bread Crust Roasted Pork Tenderloin with Sage Corn Bread Crust
    pork tenderloin, salt, black pepper, olive oil and
    5 More
    pork tenderloin, salt, black pepper, olive oil, unsalted butter, garlic cloves, minced, corn toaster cakes, crumbled , or 1 cup crumbled corn muffin, chopped fresh sage, dijon mustard
    9 ingredients
  • Pork Tenderloin with Herbed Breadcrumb Crust Pork Tenderloin with Herbed Breadcrumb Crust
    fresh breadcrumbs made from french bread and
    7 More
    fresh breadcrumbs made from french bread, chopped fresh parsley, chopped fresh rosemary, crumbled bay leaves, pork tenderloins, trimmed, eggs, beaten to blend, butter, olive oil
    8 ingredients
  • Pork Tenderloin With Golden Crispy Crust Pork Tenderloin With Golden Crispy Crust
    panko breadcrumbs, garlic cloves, minced and
    8 More
    panko breadcrumbs, garlic cloves, minced, chopped flat leaf parsley, chopped fresh rosemary, chopped fresh thyme, extra virgin olive oil, salt, fresh ground black pepper, pork tenderloin, dijon mustard
    50 min, 10 ingredients
  • Corn Bread, Green Chili and Pine Nut Stuffing Corn Bread, Green Chili and Pine Nut Stuffing
    easy corn bread, raisins, tequila, poblano chilies, butter and
    8 More
    easy corn bread, raisins, tequila, poblano chilies, butter, chopped onions, chopped fresh thyme, dried marjoram, crumbled, dried rubbed sage, sourdough bread, crust trimmed, cut into 1/2-inch cubes (about 4 cups), pine nuts, lightly toasted, eggs, beaten to blend, canned low-salt chicken broth
    13 ingredients
  • Corn Bread-Crusted Pork Cutlets Corn Bread-Crusted Pork Cutlets
    low-fat buttermilk, dijon mustard, grated onion and
    5 More
    low-fat buttermilk, dijon mustard, grated onion, poultry seasoning, pork cutlets (about 1/2 inch thick ), seasoned corn bread stuffing mix (such as stove top), fresh thyme sprigs (optional
    8 ingredients
  • Herbed Pork Tenderloin in Puff Pastry Crust Herbed Pork Tenderloin in Puff Pastry Crust
    pork tenderloin , trimmed of sinew (about 4 lb) and
    13 More
    pork tenderloin , trimmed of sinew (about 4 lb), garlic cloves, minced, fresh ground black pepper, allspice berries, crushed, juniper berries, crushed, ground cinnamon, feathery tops from 1 fennel bulb, chopped (about 1/4 cup), extra-virgin olive oil, salt, all-butter puff pastry sheets (2 sheets ), pancetta (optional), egg, beaten to blend, dijon mustard
    24 hour 30 min, 14 ingredients
  • Chipotle Pork Tenderloin with Corn Salsa Chipotle Pork Tenderloin with Corn Salsa
    pork tenderloin, trimmed, chipotle chile powder and
    7 More
    pork tenderloin, trimmed, chipotle chile powder, ground cumin, garlic salt, frozen whole-kernel corn, sliced green onions, picante sauce, minced fresh cilantro
    9 ingredients
  • Pork Tenderloin With Sage & Marsala Sauce Pork Tenderloin With Sage & Marsala Sauce
    sage leaves , thoroughly washed and dried, stems left and
    10 More
    sage leaves , thoroughly washed and dried, stems left, olive oil, for frying, kosher salt, pork tenderloin, trimmed and cut in half crosswise (1-1/4 to 1-1/12 lb), kosher salt, fresh ground black pepper, pink peppercorns, crushed (optional), butter, extra virgin olive oil, sweet marsala wine, chopped fresh sage leaf
    30 min, 11 ingredients
  • Pork Tenderloin Florentine Pork Tenderloin Florentine
    pork tenderloin (1 lb), garlic powder and
    8 More
    pork tenderloin (1 lb), garlic powder, whole fresh mushrooms, frozen chopped spinach, thawed and well drained, divided, corn-bread stuffing mix, grated parmesan cheese, divided, butter, melted, sliced green onion, browning sauce , optional, ground nutmeg
    1 hour , 10 ingredients
  • Pork Tenderloin Medallions in a  Sherry Mushroom Cream Sauce Pork Tenderloin Medallions in a Sherry Mushroom Cream Sauce
    pork tenderloin (cut into 3/4-inch medallions) and
    15 More
    pork tenderloin (cut into 3/4-inch medallions), oil (any vegetable is fine), onion, finely chopped, sliced fresh mushrooms, garlic clove, minced, seasoning salt, fresh black pepper, dried thyme, dry sherry, chicken stock, cornstarch, dijon mustard, half-and-half cream, chopped fresh sage, chopped fresh thyme, chopped fresh parsley
    40 min, 16 ingredients
  • Pork Tenderloin Stuffed With Cranberries, Pecans & Rice Pork Tenderloin Stuffed With Cranberries, Pecans & Rice
    pork tenderloin, vegetable oil, low sodium beef broth and
    13 More
    pork tenderloin, vegetable oil, low sodium beef broth, cranberry juice (or blend ), cornstarch, vegetable oil, onion, chopped, garlic, minced, dried sage, pepper, brown rice, wild rice, low sodium beef broth, dried cranberries, chopped pecans, egg
    21 min, 16 ingredients




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