294 pork tenderloin cider Recipes

apple cider, divided, cider vinegar, olive oil, minced shallot, salt, chopped fresh sage leaves, divided, pork tenderloin (about 1 lb.), cut in half crosswise, butter

salt, black pepper, divided, dried thyme, garlic cloves, minced, pork tenderloin, trimmed, olive oil, divided, sliced leek, sliced granny smith apple, sliced rome apple, salt, water, all-purpose flour, apple cider, whipping cream

pork tenderloin (in 2 or 3 sections), apple cider (or apple juice), cider vinegar, brandy, vegetable oil, brown mustard, brown sugar (optional), dried sage, dried red chili pepper (chipotle, ancho or new mexican chile), salt, pepper, garlic powder, mesquite wood chips or beans, tart apples, butter, sage sprig, for garnish

country ham scraps or prosciutto, vegetable oil (optional), shallots, coarsely chopped, strong coffee or espresso, pork stock or low-salt chicken broth, sorghum syrup or honey, apple cider vinegar, unsalted butter, divided, minced yellow onion, minced garlic, low-salt chicken broth, dried black-eyed peas , soaked overnight, drained, bay leaves, divided, kosher salt, crushed toasted coriander and fennel seeds, lemon peel , all white pith removed, cayenne pepper, kosher salt, freshly ground black pepper, cayenne pepper, light brown sugar, trimmed pork tenderloins, vegetable oil, bread -and-butter pickles, blended to a coarse puree

water, apple cider vinegar, worcestershire sauce, black peppercorns, salt, garlic cloves, chopped, pork tenderloin

garlic cloves, onion, chopped, canned chipotle chiles in adobo, finely chopped, cider vinegar, orange juice, freshly squeezed, sugar, canola oil, fresh oregano, chopped, pork tenderloin, ground cumin, salt, fresh ground black pepper

ancho chiles, boiling water, fat-free , less-sodium chicken broth, sugar, cider vinegar, dried oregano, olive oil, salt, ground cumin, black pepper, garlic cloves, halved, pork tenderloin

dried marjoram , oregano and thyme, garlic powder , seasoned salt, paprika and pepper, pork tenderloins (3/4 lb each), onion, chopped, canola oil, tomato puree, honey, cider vinegar, dried oregano, garlic powder

habanero peppers, seeded, onion, chopped, green onions, chopped, fresh ginger, peeled and thinly sliced, garlic, peeled, apple cider, white vinegar, soy sauce, olive oil, brown sugar, mustard seed, kosher salt, black pepper, dried thyme, ground allspice, ground nutmeg, ground cinnamon, pork tenderloin , butterflied and pounded to 3/4 inch

orange marmalade, cider vinegar, lower-sodium soy sauce, minced fresh garlic, honey, canola oil, pork tenderloin, trimmed, kosher salt, freshly ground black pepper

honey, light brown sugar, cider vinegar, dijon mustard, paprika, pork tenderloin, salt, pepper

apple cider, pork tenderloin, trimmed, brown sugar, spicy brown mustard, salt, pepper, garlic cloves, minced, chopped pecans

allspice, apple cider, apricot nectar, brown sugar, garlic, minced, ground ginger, pork tenderloin, soy sauce, vinegar

butter, chopped onion, garlic cloves, minced, brown sugar, cider vinegar, ketchup, lower-sodium soy sauce, pork tenderloins, salt, vegetable oil

apple cider vinegar, ketchup, crushed red pepper, hot sauce, worcestershire sauce, black pepper, pork tenderloin

habanero peppers, seeded, onion, chopped, green onions, chopped, fresh ginger, peeled and thinly sliced (1 piece), garlic cloves, peeled, apple cider, white vinegar, soy sauce, olive oil, brown sugar, mustard seeds, kosher salt, black pepper, dried thyme, ground allspice, ground nutmeg, ground cinnamon, pork tenderloin , butterflied and pounded to 3/4 inch

apple cider vinegar, water, sugar, pork tenderloin, bacon (i use maple ), granny smith apple, cored and sliced, raisins, pine nuts, brown sugar

dijon mustard, divided, salt, freshly ground pepper, roasted ) pork tenderloin, net from 1 lb fresh, trimmed of fat, canola oil, cider vinegar, maple syrup, dried sage or 1 1/2 tsp chopped fresh sage