189778 pork tenderloin apple juice marinade Recipes
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pork tenderloins, trimmed, olive oil and12 Morepork tenderloins, trimmed, olive oil, coarsely ground black pepper, kosher salt, all-purpose flour (about 2 1/2 cups), baking powder, salt, baking soda, unsalted chilled butter, cut into small pieces, chopped fresh thyme, chopped fresh sage, fat-free buttermilk, whole-grain dijon mustard, maple syrup14 ingredients
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pork tenderloin, trimmed, kosher salt, divided and9 Morepork tenderloin, trimmed, kosher salt, divided, freshly ground black pepper, olive oil, divided, button mushrooms, thinly sliced, garlic cloves, minced, white wine vinegar, fat-free , lower-sodium chicken broth, creme fraiche or sour cream, dijon mustard, chopped fresh flat-leaf parsley11 ingredients
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Pork Tenderloins with Brandied Cream Saucepork tenderloins, all-purpose flour, pepper, vegetable oil and7 Morepork tenderloins, all-purpose flour, pepper, vegetable oil, butter, divided, fresh mushrooms, sliced, brandy, canned ready-to-serve chicken broth, whipping cream, hot-sweet mustard, dried whole sage11 ingredients
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Pork Tenderloin with rosemarypork tenderloins , about 2 lb, fresh rosemary, olive oil and2 Morepork tenderloins , about 2 lb, fresh rosemary, olive oil, garlic, salt and pepper5 ingredients
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Pork Tenderloin with Tangy Grape Saladpork tenderloins, salt, olive oil, olive oil and8 Morepork tenderloins, salt, olive oil, olive oil, sliced shallots, chopped thyme, fat-free , lower-sodium chicken broth, riesling wine, halved seedless grapes, dijon mustard, chopped toasted pecans, crumbled goat cheese12 ingredients
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Pork Tenderloin for Sandwiches or Cubanopork tenderloins, meat tenderizer and5 Morepork tenderloins, meat tenderizer, worcestershire sauce or kitchen bouquet, butter, lemon pepper, salt, ground pepper7 ingredients
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Pork Tenderloin with Figs and Blue Cheese Polentapork tenderloin (about 1 lb.), salt, pepper, olive oil and7 Morepork tenderloin (about 1 lb.), salt, pepper, olive oil, firm-ripe figs, rinsed, stem ends trimmed , and halved lengthwise, thyme sprigs (each about 3 in. long), rinsed, coarse polenta, crumbled blue cheese (about 1 1/2 oz.), dry red wine, honey, grated orange peel11 ingredients
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Pork Tenderloin with Port and Prunespork tenderloins (about 3/4 lb each), ground coriander and7 Morepork tenderloins (about 3/4 lb each), ground coriander, salt, fresh-ground black pepper, cooking oil, port, canned low-sodium chicken broth or homemade stock, pitted prunes, butter9 ingredients
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Pork Tenderloin with Prunespork tenderloin (about 1 lb.), salad oil, dijon mustard and6 Morepork tenderloin (about 1 lb.), salad oil, dijon mustard, dry white wine, fat-skimmed chicken broth, pitted prunes, evaporated low-fat milk, cornstarch, salt and pepper9 ingredients
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Pork Tenderloin with Rosemary Cream Saucepork tenderloin, fat-trimmed, olive oil or butter and8 Morepork tenderloin, fat-trimmed, olive oil or butter, dry vermouth or dry white wine, chopped fresh rosemary leaves or crumbled dried rosemary, fresh thyme leaves or dried thyme, pepper, fat-skimmed chicken broth (optional), milk, cornstarch, salt10 ingredients
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Pork Tenderloin with Ginger Maple Saucepork tenderloin, tamari sauce, toasted sesame seed oil and6 Morepork tenderloin, tamari sauce, toasted sesame seed oil, garlic crushed, butter, yellow onion chopped, ginger minced, chicken broth, maple syrup9 ingredients
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Pork Tenderloin Sandwichespork tenderloins (about 1 lb each), trimmed, seasoned salt and6 Morepork tenderloins (about 1 lb each), trimmed, seasoned salt, pepper, vegetable oil, sourdough bread, mango chutney, sliced pears, drained, process american cheese15 min, 8 ingredients
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