107756 pork spareribs with preserved vegetables Recipes

vegetable oil, white sugar, pork spareribs , cut into 1-inch pieces, green onions, cut in 2-inch lengths, green chile pepper, chopped, ground black pepper, shallots, finely chopped, garlic, minced, salt to taste, asian (toasted) sesame oil, green onion, thinly sliced and separated into rings

pork spareribs, salt and pepper to taste, onion, chopped, green bell pepper, chopped, stalks celery, chopped, tomato sauce, brown sugar, white wine vinegar, lemon juice, worcestershire sauce

pork spareribs, kikkoman soy sauce, honey, dry sherry, garlic, crushed, ground ginger

pork spareribs, chopped onion, garlic, minced, fresh sliced mushrooms, olive oil, red wine vinegar, honey, fresh lime juice, prepared mustard, salt, ground black pepper to taste, soy sauce, water, chili sauce

pork spareribs, rinsed and patted dry, salt and ground black pepper to taste, water, sweet chili sauce

pork spareribs, well trimmed , cut into single ribs (about 8 to 9 ribs), water, sugar, diameter 1/2-inch-thick) slices peeled fresh ginger , smashed, soy sauce, shaoxing wine (chinese rice wine) or dry sherry, dark soy sauce, chinkiang vinegar or balsamic vinegar, ketchup, salt

pork spareribs (fresh ), diced onion, ketchup, water, salt, worcestershire sauce, white vinegar, brown sugar, dry mustard

pork spareribs, cut into serving size pieces, fresh garlic cloves, peeled, onion, chopped fine, butter or 1 tbsp margarine, catsup, water, brown sugar, celery, very fine chopped, fresh lemon juice, vinegar, worcestershire sauce (i use bull s eye sauce), dry mustard, cayenne pepper

pork spareribs, sugar, salt, pepper, catsup, brown sugar, butter or margarine, melted, vegetable oil, worcestershire sauce, vinegar, prepared mustard, chili powder, pepper, red pepper, garlic salt

pork spareribs, chopped onion, molasses, ketchup, orange juice, butter, vegetable oil, steak sauce, cider vinegar, garlic clove, minced, chopped orange peel, prepared mustard, worcestershire sauce, salt, pepper, hot pepper sauce

sparerib pork chops, sharp cooking apples, onions, salt, fresh ground pepper , to taste, brown sugar, parsley, thyme, bay leaf, dry still cider (in ireland, this would be hard alcoholic cider)

pork spareribs, vegetable oil, onion, peeled and sliced, garlic clove, minced, honey, irish whiskey, worcestershire sauce, ketchup, lemon , juice of, homemade chicken stock or 4 cups canned chicken broth, demi-glace or 1/2 cup condensed chicken broth

pork spareribs, soy sauce, light brown sugar, hoisin sauce, rice wine or 2 tbsp sherry wine, grated gingerroot, garlic cloves, peeled, red chile, finely chopped, sweet potatoes, peeled and cut into 1-inch chunks, vegetable oil, butter, lemon juice, baby spinach leaves

pork spareribs (cut into small pieces), sliced ginger, diced green onions, char siu sauce, soy sauce, dark soy sauce, cooking wine, vegetable oil

bacon drippings, pork spareribs, garlic salt, black pepper, prepared mustard, light molasses, soy sauce, vinegar, worcestershire sauce, hot pepper sauce

pork spareribs , find net weight after cooking, ketchup, brown sugar , packed, vinegar, honey, soy sauce, ground ginger, ground mustard, garlic powder, pepper

pork spareribs , the little ones, scallions, finely sliced, sesame seeds (optional because i have been out of these and they are scrumptious without them too), salt, fish sauce, honey, flour, sugar, garlic cloves, finely minced, sugar, lime juice or 2 tbsp lemon juice, warm water, fish sauce, ground red chili pepper

pork spareribs, cut into serving-size pieces, onion, quartered, salt, pepper, cider vinegar, brown sugar, ketchup, chili sauce, worcestershire sauce, chopped onions, lemon juice, ground mustard, garlic clove, minced, cayenne pepper