163071 pork shrimp spring goi cuon sauce Recipes
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olive oil, divided and10 Moreolive oil, divided, pork tenderloin , cut into 8 (1-inch-thick) slices, salt, black pepper, sliced onion, dried apricots, sliced, fat-free , less-sodium chicken broth, fresh orange juice, bottled minced garlic, black pepper, chopped fresh flat-leaf parsley11 ingredients
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condensed cream of mushroom soup, undiluted, chicken broth and8 Morecondensed cream of mushroom soup, undiluted, chicken broth, country style dijon mustard, garlic clove, minced, dried thyme, salt, pepper, red potatoes, sliced, onion, halved and thinly sliced, boneless pork loin chops (5 oz each)25 min, 10 ingredients
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dried thyme, pepper, boneless pork loin roast (3 lb) and10 Moredried thyme, pepper, boneless pork loin roast (3 lb), tart apples , cut into eighths, fresh mushrooms, sliced, salt, divided, apple cider, chicken broth, heavy whipping cream, brown sugar, cornstarch, cold water, fresh thyme sprigs, optional15 min, 13 ingredients
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king arthur unbleached all-purpose flour, divided, salt and10 Moreking arthur unbleached all-purpose flour, divided, salt, pepper, bone-in pork loin chops (1 inch thick), trimmed, vegetable oil, fresh mushrooms, sliced, garlic cloves, minced, beef broth, dried rosemary, crushed, half-and-half cream, sour cream, dijon mustard1 hour 30 min, 12 ingredients
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bone-in pork loin chops (7 oz each) and8 Morebone-in pork loin chops (7 oz each), coarsely ground pepper, butter, green onion, finely chopped, garlic clove, minced, king arthur unbleached all-purpose flour, fat-free milk, crumbled blue cheese, white wine or reduced-sodium chicken broth25 min, 9 ingredients
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uncooked linguine and16 Moreuncooked linguine, pork tenderloin , cut into 1-inch slices, king arthur unbleached all-purpose flour, olive oil, butter, divided, sliced baby portobello mushrooms, green onions, thinly sliced, garlic cloves, minced, heavy whipping cream, brandy, minced fresh thyme, dijon mustard, salt, pepper, cayenne pepper, tomatoes, seeded and chopped, shredded parmesan cheese25 min, 17 ingredients
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boneless pork loin chops (3/4 inch thick and 6 oz each) and11 Moreboneless pork loin chops (3/4 inch thick and 6 oz each), garlic salt, pepper, olive oil, divided, sliced fresh mushrooms, onion, chopped, garlic cloves, minced, white wine or reduced-sodium chicken broth, king arthur unbleached all-purpose flour, reduced-sodium chicken broth, minced fresh tarragon or 1/2 tsp dried tarragon, butter30 min, 12 ingredients
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Pork Chops with Peachy Mustard Sauceboneless center-cut pork loin chops (1/2 inch thick ) and6 Moreboneless center-cut pork loin chops (1/2 inch thick ), salt, pepper, peach preserves, dijon mustard, water7 ingredients
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Pork Chops with Dijon Cream Sauceboneless center-cut pork loin chops (1/2 inch thick ) and6 Moreboneless center-cut pork loin chops (1/2 inch thick ), salt, coarsely ground pepper, fat-free , reduced-sodium chicken broth, dijon mustard, fat-free half-and-half or fat-free evaporated milk7 ingredients
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Pork Chops With Plum-Berry Saucebone-in center cut pork chops (1/2 inch thick ), salt and8 Morebone-in center cut pork chops (1/2 inch thick ), salt, pepper, minced shallots, beef consomm, balsamic vinegar, ground ginger, purple plums, seedless blackberry spread (such as polaner all fruit)10 ingredients
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Pork Chops with Chunky Tomato Sauceground cumin, chili powder, cider vinegar, ground cinnamon and10 Moreground cumin, chili powder, cider vinegar, ground cinnamon, lean center-cut pork chops (3/4-inch thick ), vegetable oil, frozen whole-kernel corn, thawed, chopped red bell pepper, chopped green onions, chopped pickled jalapeno pepper, bottled minced garlic, dried oregano, diced tomatoes, drained, parsley sprigs (optional)14 ingredients
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Pork Chops with Mustard-Caper Sauceboneless thin-cut pork loin chops, salt and8 Moreboneless thin-cut pork loin chops, salt, black pepper, divided, chopped shallots, dry white wine or fat-free, less-sodium chicken broth, dijon mustard, fresh lemon juice, capers, drained, chopped fresh parsley22 min, 10 ingredients
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Pork Scaloppine with Plum-Port Saucefirm-ripe red- or purple-skinned plums, chopped shallots and9 Morefirm-ripe red- or purple-skinned plums, chopped shallots, garlic, peeled and chopped, sugar, red wine vinegar, port, fat-skimmed chicken broth, pork tenderloins (1 3/4 to 2 lb. total), fat trimmed, olive oil, butter or margarine, salt and cracked black pepper11 ingredients
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Pork Chops with Dijon Cream Sauceboneless center cut pork loin chops 1/2 inch thick ., salt and4 Moreboneless center cut pork loin chops 1/2 inch thick ., salt, coursely ground pepper, chicken broth, dijon mustard, half-and-half or evaporated milk6 ingredients
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Pork Chops with Sour Cream Sauceboneless pork loin chops (5 oz each), vegetable oil, water and8 Moreboneless pork loin chops (5 oz each), vegetable oil, water, brown sugar, chopped onion, ketchup, beef bouillon granules, minced garlic, king arthur unbleached all-purpose flour, cold water, sour cream30 min, 11 ingredients
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