163071 pork shrimp spring goi cuon sauce Recipes

  • Pork Medallions with Red Currant Sauce
    dried thyme, salt, smoked paprika, dried rubbed sage and
    6 More
    dried thyme, salt, smoked paprika, dried rubbed sage, black pepper, pork tenderloin, trimmed, red currant jelly, cider vinegar, chopped fresh chives
    10 ingredients
  • Pork Medallions with Apricot-Orange Sauce
    olive oil, divided and
    10 More
    olive oil, divided, pork tenderloin , cut into 8 (1-inch-thick) slices, salt, black pepper, sliced onion, dried apricots, sliced, fat-free , less-sodium chicken broth, fresh orange juice, bottled minced garlic, black pepper, chopped fresh flat-leaf parsley
    11 ingredients
  • Pork Chops with Warm Plum Sauce
    olive oil and
    5 More
    olive oil, red or black plums, thinly sliced (about 2 cups), fresh thyme leaves , plus 6 sprigs fresh thyme, kosher salt, black pepper, boneless loin pork chops (about 3/4 inch thick )
    25 min, 6 ingredients
  • Pork Chops & Potatoes in Mushroom Sauce
    condensed cream of mushroom soup, undiluted, chicken broth and
    8 More
    condensed cream of mushroom soup, undiluted, chicken broth, country style dijon mustard, garlic clove, minced, dried thyme, salt, pepper, red potatoes, sliced, onion, halved and thinly sliced, boneless pork loin chops (5 oz each)
    25 min, 10 ingredients
  • Pork Roast with Apple-Mushroom Sauce
    dried thyme, pepper, boneless pork loin roast (3 lb) and
    10 More
    dried thyme, pepper, boneless pork loin roast (3 lb), tart apples , cut into eighths, fresh mushrooms, sliced, salt, divided, apple cider, chicken broth, heavy whipping cream, brown sugar, cornstarch, cold water, fresh thyme sprigs, optional
    15 min, 13 ingredients
  • Pork Chops in Mustard Cream Sauce
    king arthur unbleached all-purpose flour, divided, salt and
    10 More
    king arthur unbleached all-purpose flour, divided, salt, pepper, bone-in pork loin chops (1 inch thick), trimmed, vegetable oil, fresh mushrooms, sliced, garlic cloves, minced, beef broth, dried rosemary, crushed, half-and-half cream, sour cream, dijon mustard
    1 hour 30 min, 12 ingredients
  • Pork Chops with Ginger Maple Sauce
    onion, chopped, canola oil, divided and
    9 More
    onion, chopped, canola oil, divided, minced fresh gingerroot, chili powder, salt, pepper, ground cinnamon, bone-in pork loin chops (6 oz each), reduced-sodium chicken broth, maple syrup, hot cooked rice
    20 min, 11 ingredients
  • Pork Chops with Blue Cheese Sauce
    bone-in pork loin chops (7 oz each) and
    8 More
    bone-in pork loin chops (7 oz each), coarsely ground pepper, butter, green onion, finely chopped, garlic clove, minced, king arthur unbleached all-purpose flour, fat-free milk, crumbled blue cheese, white wine or reduced-sodium chicken broth
    25 min, 9 ingredients
  • Pork Medallions with Brandy Cream Sauce
    uncooked linguine and
    16 More
    uncooked linguine, pork tenderloin , cut into 1-inch slices, king arthur unbleached all-purpose flour, olive oil, butter, divided, sliced baby portobello mushrooms, green onions, thinly sliced, garlic cloves, minced, heavy whipping cream, brandy, minced fresh thyme, dijon mustard, salt, pepper, cayenne pepper, tomatoes, seeded and chopped, shredded parmesan cheese
    25 min, 17 ingredients
  • Pork Chops with Mushroom-Tarragon Sauce
    boneless pork loin chops (3/4 inch thick and 6 oz each) and
    11 More
    boneless pork loin chops (3/4 inch thick and 6 oz each), garlic salt, pepper, olive oil, divided, sliced fresh mushrooms, onion, chopped, garlic cloves, minced, white wine or reduced-sodium chicken broth, king arthur unbleached all-purpose flour, reduced-sodium chicken broth, minced fresh tarragon or 1/2 tsp dried tarragon, butter
    30 min, 12 ingredients
  • Pork Chops with Peachy Mustard Sauce Pork Chops with Peachy Mustard Sauce
    boneless center-cut pork loin chops (1/2 inch thick ) and
    6 More
    boneless center-cut pork loin chops (1/2 inch thick ), salt, pepper, peach preserves, dijon mustard, water
    7 ingredients
  • Pork Chops with Dijon Cream Sauce Pork Chops with Dijon Cream Sauce
    boneless center-cut pork loin chops (1/2 inch thick ) and
    6 More
    boneless center-cut pork loin chops (1/2 inch thick ), salt, coarsely ground pepper, fat-free , reduced-sodium chicken broth, dijon mustard, fat-free half-and-half or fat-free evaporated milk
    7 ingredients
  • Pork Chops With Plum-Berry Sauce Pork Chops With Plum-Berry Sauce
    bone-in center cut pork chops (1/2 inch thick ), salt and
    8 More
    bone-in center cut pork chops (1/2 inch thick ), salt, pepper, minced shallots, beef consomm, balsamic vinegar, ground ginger, purple plums, seedless blackberry spread (such as polaner all fruit)
    10 ingredients
  • Pork Chops with Chunky Tomato Sauce Pork Chops with Chunky Tomato Sauce
    ground cumin, chili powder, cider vinegar, ground cinnamon and
    10 More
    ground cumin, chili powder, cider vinegar, ground cinnamon, lean center-cut pork chops (3/4-inch thick ), vegetable oil, frozen whole-kernel corn, thawed, chopped red bell pepper, chopped green onions, chopped pickled jalapeno pepper, bottled minced garlic, dried oregano, diced tomatoes, drained, parsley sprigs (optional)
    14 ingredients
  • Pork Chops with Mustard-Caper Sauce Pork Chops with Mustard-Caper Sauce
    boneless thin-cut pork loin chops, salt and
    8 More
    boneless thin-cut pork loin chops, salt, black pepper, divided, chopped shallots, dry white wine or fat-free, less-sodium chicken broth, dijon mustard, fresh lemon juice, capers, drained, chopped fresh parsley
    22 min, 10 ingredients
  • Pork Scaloppine with Plum-Port Sauce Pork Scaloppine with Plum-Port Sauce
    firm-ripe red- or purple-skinned plums, chopped shallots and
    9 More
    firm-ripe red- or purple-skinned plums, chopped shallots, garlic, peeled and chopped, sugar, red wine vinegar, port, fat-skimmed chicken broth, pork tenderloins (1 3/4 to 2 lb. total), fat trimmed, olive oil, butter or margarine, salt and cracked black pepper
    11 ingredients
  • Pork Chops with Dijon Cream Sauce Pork Chops with Dijon Cream Sauce
    boneless center cut pork loin chops 1/2 inch thick ., salt and
    4 More
    boneless center cut pork loin chops 1/2 inch thick ., salt, coursely ground pepper, chicken broth, dijon mustard, half-and-half or evaporated milk
    6 ingredients
  • Pork Chops with Sour Cream Sauce Pork Chops with Sour Cream Sauce
    boneless pork loin chops (5 oz each), vegetable oil, water and
    8 More
    boneless pork loin chops (5 oz each), vegetable oil, water, brown sugar, chopped onion, ketchup, beef bouillon granules, minced garlic, king arthur unbleached all-purpose flour, cold water, sour cream
    30 min, 11 ingredients




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