155 pork shoulder stew Recipes

boneless pork shoulder butt roast (3 to 4 lb), cut into 1-1/2 inch cubes, parsnips, peeled and sliced, sweet red pepper, thinly sliced, chicken broth, reduced-sodium teriyaki sauce, rice vinegar, minced fresh gingerroot, honey, garlic cloves, minced, crushed red pepper flakes, creamy peanut butter, hot cooked rice , optional, green onions, chopped, chopped dry roasted peanuts

olive or vegetable oil, boneless pork shoulder, cut into 1-inch cubes, onions, diced, beer, chipotle peppers in adobo sauce plus 3 tbsp adobo sauce, ground cumin , or to taste, salt and freshly ground pepper, to taste

orange, dark sesame oil, boneless pork shoulder (boston butt), trimmed and cut into 1-inch pieces, kosher salt, coarsely chopped onion, garlic cloves, chopped, unsalted chicken stock (such as swanson), dark brown sugar, lower-sodium soy sauce, rice vinegar, sambal oelek (ground fresh chile paste), fresh cranberries, hot cooked long-grain white rice, diagonally sliced green onions

sweet potatoes, peeled and cubed, chopped fresh kale, onion, chopped, garlic cloves, minced, boneless pork shoulder butt roast (2-1/2 to 3-1/2 lb), white kidney or cannellini beans, rinsed and drained, salt, pepper, chicken broth, sour cream , optional

king arthur unbleached all-purpose flour, divided, paprika, salt, ground coriander, boneless pork shoulder butt roast, cut into 1-inch cubes, canola oil, cubed peeled butternut squash, diced tomatoes, undrained, frozen corn, thawed, onion, chopped, cider vinegar, bay leaf, reduced-sodium chicken broth, frozen shelled edamame, thawed

boneless pork shoulder or 2 lbs sirloin, cut into cubes,1/2, all-purpose flour, salt, black pepper, vegetable oil, onions, peeled and sliced 1/2 inch thick, garlic, minced, chopped parsley, caraway seed, bay leaf, chicken broth, guinness stout, red wine vinegar, brown sugar

boneless pork shoulder, chicken bouillon granules, canned tomatoes (cut up ), onions (cut into wedges), celery (sliced ), dried oregano (crushed ), ground cumin, minced garlic, bay leaf, yellow squash (cut into 1/2-inchslices) or 1 cup zucchini (cut into 1/2-inchslices), frozen cut green beans, cornstarch

boneless pork shoulder , trimmed of separable fat, water, instant chicken bouillon granules, tomatoes, cut up, onions, cut into wedges, sliced celery, dried oregano, crushed, ground cumin, garlic, minced, leaf, yellow summer squash or zucchini cut into 1/2-inch slices, frozen cut green beans, cornstarch, water

boneless pork shoulder , such as boston butt, all-purpose flour, vegetable oil, soy sauce, dry sherry, garlic cloves, pressed, fresh gingerroot, minced, crushed red pepper flakes, fennel seed, crushed, green onions, cut into litre inch pieces, keeping white part and green tops separate, carrots, cut into chunks

boneless pork shoulder butt (cut into about 1-inch cubes ), frozen pearl onions (or to taste), carrots (peeled and cut into about 1-1/2 inch slices), stalks celery, diced, minced fresh garlic (or to taste), bay leaf, cinnamon stick, dried red pepper flakes (optional) or 1 tsp cayenne pepper, to taste (optional), salt and black pepper, chicken broth or 2 cups water, cider vinegar, soy sauce, cornstarch, mixed with, water

boneless pork shoulder, chopped celery, chopped, chopped onion, garlic, minced, water, lentils, tomatoes, pearl barley, salt, pepper, shredded carrots, rosemary

olive or vegetable oil, boneless pork shoulder, cut into 1-inch cubes, onions, diced, beer, chipotle peppers in adobo sauce plus 3 tbsp adobo sauce, ground cumin , or to taste, salt and freshly ground pepper, to taste

orange, dark sesame oil, boneless pork shoulder, trimmed and cut into 1-inch pieces (boston butt), kosher salt, onion, coarsely chopped, garlic cloves, chopped, unsalted chicken stock, dark brown sugar, low sodium soy sauce, rice vinegar, sambal oelek, fresh cranberries, grain rice (cooked ), green onions, diagonally sliced

boneless pork shoulder butt roast (3 to 4 lb), cut into 3/4-inch cubes, canola oil, chicken broth, water, chopped onion, dried rosemary, crushed, salt, dried sage, pepper, cubed red potatoes, frozen cut green beans, frozen lima beans, dijon mustard, king arthur unbleached all-purpose flour, half-and-half cream

olive oil (more if needed), pork shoulder, cut into about 1-inch cubes, flour, seasoning salt (can use white salt), black pepper (or to taste), onions, chopped, minced garlic, dried chili pepper flakes (or to taste), chopped fresh sage (or to taste), dry white wine, chicken broth, tomato paste, allspice, salt and pepper

olive oil, boneless pork shoulder, cubed (1.5 inches), all-purpose flour, peeled or cubed (1 inch) sweet potatoes, dry white wine, chicken stock or 1 1/2 cups broth, red wine vinegar, chopped onions, chopped italian parsley, garlic cloves, minced, tiny capers, drained, ground cumin, cooked black beans, fresh ground pepper, cilantro

boneless pork shoulder, green crisp-tart cooking apples, cooking oil, onion, cut into thin wedges, curry powder, chicken broth, apple cider or 2/3 cup apple juice, salt (to taste), pepper (to taste), peeled baby carrots, butternut squash, peeled, seeded, and cubed (2 cups)

extra virgin olive oil, boneless pork shoulder, cut into 2-inch cubes, salt, chicken broth, wild rice, tomatoes, cored and quartered, salsa fresca, scallion, chopped, lemon , juice of