477 pork pot pepper Recipes

onions, quartered, brown sugar, smoked paprika, salt, ground black pepper, pork butt or 1 (4 -6 lb) shoulder roast, cider vinegar, worcestershire sauce, crushed red pepper flakes, sugar, dry mustard, garlic salt, cayenne pepper

boneless pork butt (shoulder), soy sauce, yellow onion, salt and pepper, any other dry seasoning, your family likes (i use season salt, lemon pepper, garlic powder, onion powder and cayenne pepper), water

olive oil, divided, boneless pork loin, trimmed, salt & pepper, onion, chopped, green bell pepper, seeded and chopped, jalapeno pepper, seeded and chopped, garlic cloves, pressed, green chili sauce, low sodium chicken broth

onion, diced, celery ribs, diced, bell pepper, diced (i like to use red or yellow ), carrot, diced, potatoes, butter, garlic cloves, minced, thyme, paprika, salt, pepper, ground mustard powder, hot pepper sauce, bay leaves, boneless pork loin roast (roughly 4 lbs.), cornstarch, cold water

country-style pork ribs, chopped celery, chopped onions, chopped green bell pepper, ketchup, yellow mustard, barbecue sauce (i used john boy and billy s hot & spicy grillin sauce), water, dark cider vinegar, worcestershire sauce, brown sugar, salt, black pepper, cayenne pepper, garlic salt, diced tomatoes

pinto beans, drained (can use only 2 cans), country-style pork ribs (or use beef ribs), seasoning salt, black pepper, onion, chopped, fresh minced garlic (or to taste), green bell pepper, seeded and chopped, green jalapenos (or use red jalapeno jelly), hickory flavored barbecue sauce, fresh minced garlic (or to taste), tabasco jalapeno sauce (try to use the green tabasco hot pepper sauce for this), salt

brown sugar, paprika, sea salt, freshly cracked black pepper, pork shoulder, red wine vinegar, worcestershire sauce, crushed red pepper flakes, sugar, spicy brown mustard, garlic powder, powdered cayenne pepper, red onions, quartered, yellow onions, quartered

oil, boneless pork , cut into cubes, baby carrots, potato, cut in chunks, chopped green pepper, frozen mixed vegetables, salt, pepper, marjoram, chicken broth, brown gravy mix

boneless pork, cut into 1 inch cubes, oil, potatoes, peeled and cut into 1 inch pieces, carrots, peeled and cut into 1/2 inch pieces, onions, coarsely chopped, celery, sliced, green bell pepper, thinly sliced (optional), frozen lima beans, thawed (optional), diced tomatoes, undrained, dry white wine, quick-cooking tapioca, salt , to taste, brown sugar, basil, garlic, minced, pepper , to taste

fresh parsley, chopped, garlic cloves, minced, ground cumin, salt, ground black pepper, cayenne pepper, pork loin chops with bone, vegetable oil, chicken stock, water, grain rice, corn kernel

beef (i used 2 lb of and 1 lb of pork) or 1 kg lamb (i used 2 lb of and 1 lb of pork), cabbage (cut into bite sized wedges), carrots (peeled and cut into bite sized pieces), tomatoes (cut up in wedges), potatoes (peeled and cut up in wedges), onions (cut up in wedges), garlic cloves (sliced ), green bell peppers (cut up in wedges), cooking oil, vinegar, salt and pepper, water, white wine

olive oil (for browning) (optional), bone-in country-style pork ribs, reduced sodium soy sauce, orange marmalade or 1/3 cup apricot preserves, red pepper flakes or 2 -3 dashes cayenne pepper, ketchup, garlic cloves (minced ), fresh gingerroot (minced ) (optional)

heinz ketchup, liquid smoke , hickory flavour preferred, paprika, smoked preferred, brown sugar , packed, garlic cloves, minced (1 tsp.), black pepper, freshly ground, boneless pork loin chops , at least 1 inch thick, seasoning salt (or to taste), black pepper, freshly ground (or to taste), olive oil

boneless pork loin, green pepper (sliced into thin strips), onion (sliced thin), spaghetti sauce (i use ragu extra chunky with mushrooms), red wine vinegar, garlic powder, thyme, fennel seed, bay leaves, salt & pepper

lean pork chops (1-inch thick ), olive oil, all-purpose flour, kosher salt, garlic powder, onion powder, parmesan cheese, button mushroom, sliced, yellow onion, chopped, fresh garlic cloves, minced, tomato sauce, whole tomatoes, drained, dry red wine or 1/2 cup dry sherry, lemon juice (fresh squeezed preferred ), kosher salt, dried parsley flakes (rub between fingers to waken flavor), dried oregano (rub between fingers to waken flavor), dried basil (rub between fingers to waken flavor), fresh ground black pepper, red pepper flakes (optional), bay leaves, green bell pepper, sliced into thin rings, yellow bell pepper, sliced into thin rings, mozzarella cheese, shredded

brown sugar, paprika, sea salt, freshly cracked black pepper, pork shoulder, red wine vinegar, worcestershire sauce, crushed red pepper flakes, sugar, spicy brown mustard, garlic powder, powdered cayenne pepper, red onions, quartered, yellow onions, quartered

guajillo dried peppers, chicken stock, homemade or store-bought, chipotle in adobo sauce, fresh or 1 tsp dried oregano, ground coriander (half a palmful), ground cinnamon, boneless pork butt (shoulder), trimmed weight, kosher salt and freshly ground black pepper, onion, finely chopped, garlic, finely chopped, whole milk, fine to medium ground cornmeal, fennel pollen or ground fennel, butter, grated sharp cheddar or hot pepper cheddar

paprika, seasoning salt (can use 1/2 tsp white salt), black pepper, boneless pork roast (cut into 1-inch cubes ), vegetable oil (or as needed), unsweetened pineapple chunks, onion, fresh minced garlic (or to taste), green bell pepper, seeded and chopped, carrot (peeled and sliced ), cider vinegar, brown sugar, reduced sodium soy sauce, worcestershire sauce, cornstarch, cold water, cooked rice