161078 pork noodle lemon dressing Recipes

pork tenderloin (3/4 lb), lemon-pepper seasoning, cayenne pepper, reduced-fat butter, raspberry spreadable fruit, red wine vinegar, ketchup, garlic clove, minced, prepared horseradish, reduced-sodium soy sauce

olive oil, white wine vinegar, prepared mustard, minced garlic, white sugar, grated lemon rind

salad oil (i use crisco veg. oil), fresh squeezed lemon juice, cider vinegar, granulated sugar, salt

olive oil, lemon juice (or more ), garlic, minced (or more ), dijon mustard (or other spicy mustard), parmesan cheese, grated, salt and pepper

chopped fresh parsley, honey, lemon zest, fresh lemon juice, dijon mustard, garlic clove, pressed, salt, pepper, olive oil

olive oil, lemon juice, chopped fresh mint leaves, chopped fresh mint leaves

fresh lemon juice, white-wine vinegar, extra-virgin olive oil, heads romaine, washed , spun dry, and torn into bite-size pieces (about 12 cups)

vindaloo curry paste, lemon juice (fresh ), pork loin steaks (trimmed of fat and thinly sliced across the grain), egg noodles (dried chang s recommended), olive oil, garlic cloves (thinly sliced ), ginger (3cm piece fresh peeled and cut into thin strips), vegetables (stir fry fresh mix), water, coriander sprig (fresh ), lemon (cut into wedges to serve )

pork tenderloin , cut into 1/4-inch slices, dried oregano, black pepper, olive oil, chopped red onion, ground cinnamon, ground nutmeg, seeded and chopped tomatoes, defatted low sodium chicken broth, grated lemon peel, garlic cloves, minced, wide egg noodles, cooked and hot, fresh italian parsley, chopped

mayonnaise, grated lemon peel, lemon juice, chopped fresh tarragon, tarragon wine vinegar, minced shallots, pepper to taste (optional)

lemons , juice of, honey, chopped fresh rosemary, red bell pepper , roasted,peeled,seeded and thinly sliced, yellow bell pepper , roasted,peeled,seeded and thinly sliced, green bell pepper , roasted,peeled,seeded and thinly sliced, heads romaine lettuce

lemon , juice of, dijon mustard, olive oil, peeled shredded parsnips, peeled shredded apples, italian parsley, salt and pepper

oil of choice (i use olive oil), lemon juice, sugar, dijon mustard, salt, coarse black pepper

fresh lemon juice, chopped fresh basil, salt, paprika, pepper, olive oil

fresh lemon juice, honey, salt, onion powder, garlic powder, toasted sesame oil, red pepper flakes

stalks (about 3/4 oz. total) fresh lemon grass, garlic, sliced onion, oyster sauce, hoisin sauce, soy sauce, honey, pepper, boned center-cut pork loin, dried rice noodles (maifun, rice sticks, or rice vermicelli), red-leaf lettuce , crisped and torn into bite-size pieces, bean sprouts, rinsed and drained, mint sprigs, cilantro sprigs, crushed or finely chopped roasted , salted peanuts, sweet and sour fish sauce

pork tenderloin, trimmed and cut diagonally into 8 pieces, unsalted butter, dried medium egg noodles, chopped fresh chives, chopped fresh tarragon, dry vermouth, drained capers, coarsely chopped, lemon wedges