14 pork medallions wine cream Recipes

  • Pork Medallions In A Caper White Wine Cream Sauce
    pork tenderloins (about 1 1/2 lb total ) and
    8 More
    pork tenderloins (about 1 1/2 lb total ), butter or margarine, salt, dry white wine, light cream, garlic, minced, white pepper, capers, drained, as always , chicken stock can be substituted for white wine. i add a squeeze or two of fresh lemon juice when i use the stock - which is most of the time, lol
    9 ingredients
  • Pork Medallions Dijon
    pork tenderloin, all-purpose flour, butter, melted and
    4 More
    pork tenderloin, all-purpose flour, butter, melted, white vinegar or 1/3 cup white wine vinegar, black peppercorns, crushed, whipping cream, dijon mustard
    35 min, 7 ingredients
  • Creamy Pork Medallions
    pork loin , cut into 1 inch medallions, flour, white wine and
    6 More
    pork loin , cut into 1 inch medallions, flour, white wine, heavy cream, minced garlic cloves, dijon mustard, butter, olive oil, salt and pepper
    20 min, 9 ingredients
  • Pork Medallions with Mustard-Chive Sauce
    butter, divided, olive oil, divided and
    10 More
    butter, divided, olive oil, divided, chopped leeks (white and pale green parts only; about 2 medium), low-salt chicken broth, dry white wine, garlic cloves, minced, creme fraiche or sour cream, whole grain dijon mustard, pork tenderloins , each cut crosswise into 6 slices, chopped fresh chives, chopped fresh tarragon, chopped fresh parsley
    12 ingredients
  • Pecan Pork Medallions with Cambozola Cream
    white wine, chopped shallot, heavy whipping cream and
    14 More
    white wine, chopped shallot, heavy whipping cream, cambozola cheese, chopped, worcestershire sauce, hot pepper sauce, salt, white pepper, dried tart cherries, port wine, pork tenderloin, chopped pecans, dry bread crumbs, salt, pepper, butter
    25 min, 17 ingredients
  • Pork Tetrazzini
    pork tenderloin, trimmed and cut into 8 medallions and
    11 More
    pork tenderloin, trimmed and cut into 8 medallions, butter, divided, flour, chicken broth, white wine, milk or 1 cup cream, parmesan cheese (or more to taste), sliced mushrooms, drained, salt, white pepper, fettuccine or 8 oz spaghetti or 8 oz linguine, chopped fresh parsley
    40 min, 12 ingredients
  • Almond Pork
    pork tenderloin, trimmed and cut into 1/2-inch thick meda... and
    10 More
    pork tenderloin, trimmed and cut into 1/2-inch thick medallions, dried tarragon, crumbled, garlic powder, butter, divided, all-purpose flour, white wine, chicken bouillon granules, dijon mustard, heavy cream, toasted slivered almonds, sliced green onions
    50 min, 11 ingredients
  • Pork Tenderloin with Creamy Herb Sauce
    vegetable oil, minced carrots, pork tenderloin medallions and
    7 More
    vegetable oil, minced carrots, pork tenderloin medallions, all-purpose flour, dried basil, dried parsley, ground black pepper, beef bouillon granules, light cream, dry white wine
    45 min, 10 ingredients
  • Pork Tenderloin with Creamy Herb Sauce
    vegetable oil, minced carrot and
    8 More
    vegetable oil, minced carrot, pork tenderloin , cut in medallions, all-purpose flour, dried basil, dried parsley, ground black pepper, beef bouillon granules, light cream, dry white wine
    45 min, 10 ingredients
  • Sicilian Pork
    oil, pork fillet, cut into medallions and
    10 More
    oil, pork fillet, cut into medallions, button mushrooms, sliced, red pepper, sliced, dry white wine, chicken stock cube , dissolved in, boiling water, dried basil, garlic granules, heavy cream, cornstarch , blended with, water
    30 min, 12 ingredients
  • Medallions of Pork With a Cream and Mushroom Sauce Medallions of Pork With a Cream and Mushroom Sauce
    pork medallions, butter and
    7 More
    pork medallions, butter, salt & freshly ground black pepper, button mushrooms, sliced, shallots, thinly chopped, dry sherry, dry white wine, heavy cream, parsley, chopped
    40 min, 9 ingredients
  • Pork Medallions With Mangos and Amaretto Pork Medallions With Mangos and Amaretto
    mangoes, pork tenderloin, flour, salt, pepper, butter and
    7 More
    mangoes, pork tenderloin, flour, salt, pepper, butter, chopped shallot, dry white wine, amaretto, cognac, beef stock (i use chicken), butter, heavy cream
    35 min, 13 ingredients




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