235317 pork medallions chinese lemon sauce Recipes
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water, uncooked wild rice, pork tenderloin (1 lb) and14 Morewater, uncooked wild rice, pork tenderloin (1 lb), king arthur unbleached all-purpose flour, cornmeal, grated lemon peel, olive oil, reduced-sodium chicken broth, pomegranate juice, brown sugar, garlic cloves, minced, pepper, salt, ground ginger, cayenne pepper, cornstarch, cold water45 min, 17 ingredients
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cooked pork tenderloin, trimmed, net from 1 lb fresh and7 Morecooked pork tenderloin, trimmed, net from 1 lb fresh, black pepper to taste, green onions , both white and green part, sliced, apple juice, dijon mustard, pure maple syrup, apple cider vinegar, granny smith apple, sliced thin8 ingredients
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boneless pork chops (thicker cut), eggs, water and10 Moreboneless pork chops (thicker cut), eggs, water, crushed dried rosemary, fresh ground black pepper, garlic powder, crusting blends with panko breadcrumbs, canola oil, fresh mushrooms, sliced, butter, cream of chicken soup, undiluted, sour cream, chicken broth1 hour 5 min, 13 ingredients
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Chinese Barbecue Saucechinese barbecue sauce (char siu sauce) and2 Morechinese barbecue sauce (char siu sauce), low-sodium soy sauce, sugar3 ingredients
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Pork Medallions With Cider Saucevegetable oil and5 Morevegetable oil, pork tenderloin, trimmed and cut into 2-inch thick medallions, seasoned with salt, apple cider, dry white wine, apple cider vinegar, fresh ground black pepper35 min, 6 ingredients
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Pork Medallions With Cider Saucevegetable oil, pork tenderloin, trimmed, apple cider and3 Morevegetable oil, pork tenderloin, trimmed, apple cider, dry white wine, apple cider vinegar, salt & pepper30 min, 6 ingredients
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Pork Medallions with Sweet-and-Sour Tomato Sauceolive oil, onion , cut into thin slices (about 1 1/2 cups) and15 Moreolive oil, onion , cut into thin slices (about 1 1/2 cups), salt, freshly ground black pepper, apple cider vinegar, dark raisins, light brown sugar, tomato puree, homemade or no-salt-added chicken broth, sweet paprika, ground cinnamon, freshly grated nutmeg, ground ginger, salt, freshly ground black pepper, four 4-oz pork medallions (center-cut boneless pork chops with most of the fat trimmed off), each about 1 inch thick, mild olive oil1 hour , 17 ingredients
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Pork Medallions With Mandarin Oranges & Cranberriesunsalted butter, olive oil, good-size pork medallions and10 Moreunsalted butter, olive oil, good-size pork medallions, salt & freshly ground black pepper, garlic cloves, minced, chopped fresh rosemary or 1 tsp dried rosemary, cinnamon, dark brown sugar, mandarin orange , liquid reserved, marsala wine, cranberries or 1 1/2 cups cranberry sauce, rosemary sprig, for garnishing1 hour 15 min, 13 ingredients
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Peri Peri Pork Medallions and Lemonlemons, vegetable oil, pork fillets, peri-peri16 min, 4 ingredients
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Pork Medallions in Caribbean Nut Saucegarlic, minced, gingerroot, chopped, cumin seeds and13 Moregarlic, minced, gingerroot, chopped, cumin seeds, red curry paste, crushed red pepper flakes, unsalted peanuts, water, pork tenderloin, trimmed, soy sauce, water, divided, red onions, thinly sliced, coconut milk, salt, black pepper, hot cooked long-grain rice30 min, 16 ingredients
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