416 pork loin center Recipes

center-cut pork loin roast, soy sauce, sherry wine or 3 tbsp madeira wine, garlic clove, crushed, ground cinnamon, dried thyme, peach preserves, chili sauce, water, sliced water chestnuts, drained, chopped parsley (to garnish )

all-purpose flour , plus, all-purpose flour, salt, ground black pepper, pork loin chops (center cut, very thick), butter , plus, butter, extra virgin olive oil , plus, extra virgin olive oil, onion, chopped , plus, onion (chopped ), carrot, thinly sliced , plus, carrot (thinly sliced ), celery, chopped , plus, celery, chopped, garlic clove (crushed ), tomato sauce, water , plus, water, dried basil, dried thyme, fresh parsley, bay leaf

center-cut pork loin chops (each about 3/4 inch thick ), cumin seed, butter, garlic, peeled and minced, chicken broth, tequila, lime juice, minced fresh jalapeno chiles, salt and pepper

uncooked linguine, sweet red pepper , julienned, fresh asparagus, trimmed and cut into 1-inch pieces, honey-mustard center cut pork loin fillet, cut into 1/2-inch strips, olive oil, olive oil, dijon mustard, cider vinegar, minced garlic, dried thyme, salt, pepper

bone-in center-cut pork loin chops (12 oz each), mixed dried fruit, unsweetened pineapple juice, dark corn syrup, salt, curry powder, cornstarch, cold water

soft breadcrumbs, grated asiago cheese, minced fresh parsley, freshly ground pepper, garlic salt, eggs, chicken broth, thick) center-cut pork loin chops

pork loin chops , boneless center-cut, 4 (4 oz chops), balsamic vinegar, divided, fresh lime juice, chopped fresh thyme, salt, freshly ground black pepper, peaches, peeled, halved, and pitted (about 12 oz), arugula,trimmed, turbinado or granulated sugar

boneless center cut pork loin chops, salt, ground black pepper, olive oil, ground ginger, dijon mustard, pear halves in natural juice, sliced, butter

center-cut pork loin chops with bone (1 1/4 inch thickness ), garlic cloves (2 cut in thin slices, and 3 cloves minced ), white wine , riesling or 1 cup chardonnay wine, olive oil, white sugar, fresh oregano leaves, roughly chopped, fresh thyme leaves, fresh sage, roughly chopped, fresh rosemary, roughly chopped, salt and pepper

bone-in center-cut pork loin chops (8 oz each ), canola oil, sauerkraut, undrained, brown sugar, green pepper, sliced, onion, sliced

center-cut pork loin chop, bone in (about 1 lb), vegetable oil, onion, sliced, green pepper, chopped, barbecue sauce

pork roast , loin or center cut, garlic, minced, salt and pepper to taste, bay leaves, white vinegar, dried thyme

bone-in center-cut pork loin chops (6 oz each), salt-free lemon-pepper seasoning, sauerkraut, rinsed and well drained, caraway seeds, ground nutmeg

center-cut pork loin chops, vegetable oil, onion, sliced, caraway seed, salt, red pepper, dill weed, garlic powder, chicken broth, sour cream

center-cut pork loin chops, 1-1/2-thick, salt and pepper, olive oil, snipped fresh thyme or 1/2 tsp dried thyme, crushed

boneless center-cut pork loin chops, chopped fresh thyme, freshly ground pepper, salt, vegetable cooking spray, olive oil, onion , sliced lengthwise, sweet red peppers, seeded and sliced into thin strips, garlic, crushed, red wine vinegar

boneless center-cut pork loin chops, chopped fresh or 1/4 tsp dried thyme, pepper, salt, olive oil, onion , cut into thin strips, red bell peppers , cut into thin strips, garlic clove, pressed, red wine vinegar, garnish: fresh thyme sprigs

olive oil, center-cut pork loin chops (about 12 oz each), salt & freshly ground black pepper, onion, thinly sliced, diced tomatoes , in juice, herbes de provence, dried red pepper flakes (to taste), chopped fresh italian fresh parsley leaves