158 pork fresh plum Recipes

vegetable oil, boneless pork chops, salt and ground black pepper to taste, garlic, minced, soy sauce, red wine vinegar, brown sugar, ground ginger, fresh plums, pitted and coarsely chopped

pork belly, with skin on, oil, salt, water, chicken stock, soy sauce (salt reduced is best), chinese wine or 1/4 cup sherry wine, brown sugar, garlic cloves, finely sliced, gingerroot, finely sliced, cinnamon, dried chili pepper flakes, orange juice, fennel seed, fresh plums, cut into 8 pieces or 4 canned plums, cut into 8 pieces each

ground cumin, ground cinnamon, salt, ground allspice, pepper, boneless whole pork loin roast (3 to 4 lb), olive oil, divided, onion, chopped, sugar, cranberry juice, chicken broth, fresh plums, pitted and sliced

ground cinnamon, salt, coarsely ground black pepper, boneless center-cut loin pork chops (about 1/2 inch thick ), olive oil, chopped shallots, butter, pitted dried plums, halved (about 4 oz), dry white wine, fat-free , less-sodium chicken broth, chopped fresh parsley

pork tenderloin, trimmed, olive oil, divided, salt, divided, black pepper, fresh lime juice, minced garlic, chipotle chiles in adobo sauce, water, fresh lime juice, chili powder, salt, pinto beans, rinsed and drained, applewood-smoked bacon slices, cooked and crumbled, chopped plum tomato, diced avocado, chopped jicama, chopped onion, fresh lime juice, olive oil, salt, remaining ingredients, sturdy tortilla chips (8 cups), shredded reduced-fat colby and monterey jack cheese blend, chopped fresh cilantro, jalapeno pepper, thinly sliced

pork tenderloin (1 lb), all-purpose flour, eggs, fresh flat-leaf parsley, dry bread crumbs, kosher salt, black pepper, olive oil, roma (plum) tomatoes, balsamic vinegar, fresh thyme

firm-ripe red-purple plums such as santa rosa, halved and pitted, serrano chile, thinly sliced, sliced green onions, cider vinegar, dark brown sugar, chopped fresh ginger, yellow mustard seeds, cumin seeds, dried bay leaf, crushed coriander seeds, kosher salt, divided, pepper, divided, olive oil, divided, ground coriander, zest of 2 lemons, pork loin rib chops (also called center-cut chops; 1 1/4 lbs. total), coarsely chopped cilantro

ground pork, fresh mexican chorizo sausage, casings removed, grated pepper jack cheese, shallot, finely chopped, garlic, finely chopped, kosher salt and freshly ground black pepper, applewood smoked bacon , cooked crisp, dinner rolls, sliced in half, curly leaf lettuce, sliced plum tomatoes, smoked paprika mayonnaise , recipe follows, mayonnaise, smoked paprika, hot sauce (recommended : sriracha)

pork shoulder chop, olive oil (or less , depends on you), white pearl onions (don tsp cut them in pieces), brandy, orange juice, fresh lemon juice, salt, white pepper, dried plums (or you can use as much as you prefer)

pork tenderloin, sweet green pepper, coarsely chopped, sweet red pepper, coarsely chopped, plum sauce (please use a good brand), soya sauce, freshly grated ginger (or to taste)

pork spareribs, onion, garlic cloves, salt, whole plums or 1 lb fresh plum, brown sugar, soy sauce, garlic powder

bone-in pork loin chops (1 inch thick and 7 oz each), salt, divided, pepper, canola oil, fresh plums, pitted and sliced, chopped onion, water, dried thyme

boneless pork shoulder, cut into 2-inch cubes, sea salt or 2 tbsp kosher salt, bay leaf, guajillo chilies (dried ), olive oil, spanish onion, peeled and cut in half through the middle, fresh plum tomatoes , cut in half lengthwise through the core, canola oil or 1/4 cup lard, all-purpose flour

pork tenderloin, trimmed, salt, fresh coarse ground black pepper, plum jam or 1/2 cup plum preserves, brown sugar, grated peeled fresh ginger, garlic, crushed with garlic press, fresh lemon juice, ground cinnamon, plums, each pitted and cut in half (1 lb)

water, kosher salt, brown sugar, black peppercorns, coriander seeds, plum, pitted and quartered, garlic cloves, crushed, sake, pork tenderloin, trimmed, sake, apple juice, brown sugar, salt, plums, pitted and chopped, remaining ingredients, freshly ground black pepper, water

grain white rice, pork mince, veal mince (or 250 g pork and ), fresh breadcrumb (soft ), brown onion (small grated ), garlic clove (minced ), ginger (finely grated ), sesame oil, egg (lightly beaten ), marinade (sweet plum store bought), mirin, baby bok choy (trimmed )

plum preserves, soy sauce, lemon juice, prepared horseradish, cornstarch, crushed red pepper flakes, yellow sweet peppers or 1 medium green pepper, julienned, ground ginger or 1/2-1 tsp grated gingerroot, oil, ripe pears, peeled and sliced, pork tenderloin , cut into 1/4 inch strips, sliced water chestnuts, drained, snow peas, fresh or frozen, sliced almonds

pork tenderloin (1 lb), all-purpose flour, eggs, fresh flat-leaf parsley, dry bread crumbs, kosher salt, black pepper, olive oil, roma (plum) tomatoes, balsamic vinegar, head romaine lettuce