107371 pork cooked collards grits gravy Recipes
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thick pork chops, bone in is best, cream of mushroom soup and10 Morethick pork chops, bone in is best, cream of mushroom soup, baby white pearl onion, sliced fresh mushrooms, crumbled blue cheese, butter, butter, nutmeg, garam masala, onion powder, salt , to taste, pepper , to taste45 min, 12 ingredients
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all-purpose flour (about 1 oz), salt and7 Moreall-purpose flour (about 1 oz), salt, dried marjoram (you can sub with dried basil if you don tsp have marjoram), dried thyme, dried rubbed sage, boneless center cut pork chops (about 3/4 inch thick ), butter, low-fat milk (i use fat-free evaporated milk, it gives the gravy a creamier texture)40 min, 9 ingredients
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flour, divided, italian seasoned breadcrumbs, divided and10 Moreflour, divided, italian seasoned breadcrumbs, divided, pork chops (1/2-inch thick ), vegetable oil, onion, sliced, garlic cloves, minced, pepper, water, beef bouillon granules, browning sauce, bay leaves, sliced mushrooms, drained21 min, 12 ingredients
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leeks, bone-in pork shoulder roast (boston butt) and12 Moreleeks, bone-in pork shoulder roast (boston butt), kitchen string, salt, pepper, thick bacon slices, chopped, vegetable oil, garlic cloves, halved, onions, halved and sliced, low-sodium chicken broth, dry white wine, fresh thyme sprigs, bay leaves, butter3 hour 58 min, 14 ingredients
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king arthur unbleached all-purpose flour, divided and12 Moreking arthur unbleached all-purpose flour, divided, seasoned bread crumbs, divided, pork chops (1/2 inch thick ), canola oil, onion, sliced, garlic cloves, minced, pepper, water, beef bouillon granules, browning sauce , optional, bay leaves, sliced mushrooms, drained, cold water25 min, 13 ingredients
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king arthur unbleached all-purpose flour, paprika and9 Moreking arthur unbleached all-purpose flour, paprika, garlic powder, boneless pork loin chops (6 oz each and 3/4 inch thick ), canola oil, chopped onion, water, chicken bouillon granules, dried basil, dried thyme, plum tomato, chopped1 hour , 11 ingredients
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boneless pork loin chops (6 oz each), butter, divided and10 Moreboneless pork loin chops (6 oz each), butter, divided, sliced fresh mushrooms, lemon juice, onion, chopped, garlic clove, minced, king arthur unbleached all-purpose flour, salt, dried tarragon, condensed beef broth, undiluted, white wine or beef broth, browning sauce , optional20 min, 12 ingredients
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extra-virgin olive oil and15 Moreextra-virgin olive oil, bone-in center-cut loin pork chops, trimmed (about 1/2 inch thick ), salt, divided, black pepper, divided, chopped shallots, chopped fresh thyme, sliced exotic mushroom blend, madeira wine or dry sherry, hot strong brewed coffee, divided, lower-sodium tomato juice, sherry vinegar, ground red pepper, cornstarch, reduced-fat milk, divided, uncooked quick-cooking grits, butter16 ingredients
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Pork Chops With Apple Gravy OAMCpork chops, oil, butter, onion, sliced, flour and3 Morepork chops, oil, butter, onion, sliced, flour, beef bouillon granules, apple juice, apples, large, sliced50 min, 8 ingredients
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Pork Chops With Creamy Gravy and Vegetablespork loin chops, 1/2-inch thick, with bone in and6 Morepork loin chops, 1/2-inch thick, with bone in, seasoning salt (to taste), sour cream, condensed cream of celery soup, dried sage (to taste), frozen cut green beans, frozen potatoes , with onions and bell peppers (from 24 oz package)30 min, 7 ingredients
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Pork in Sour Cream Gravycenter-cut pork loin (cut into thick pieces) or 4 -6 very... and9 Morecenter-cut pork loin (cut into thick pieces) or 4 -6 very thick pork chops, garlic cloves (crushed ), olive oil (approximate), salt and pepper (to taste), sour cream, water, soup seasoning (i like to use vegeta) or 1/2 tsp all-purpose seasoning, all-purpose flour, onion, bay leaf32 min, 10 ingredients
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Pork Chops With Cream Gravycracker meal, poultry seasoning, salt, pepper and6 Morecracker meal, poultry seasoning, salt, pepper, thick) pork chops, bacon drippings, all-purpose flour, milk, scalded, salt and pepper to taste, fresh parsley sprigs (optional)10 ingredients
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