52 pork chops with vermouth and Recipes

  • Pork With Mustard
    boneless pork chops, mustard (dijon or regular) and
    5 More
    boneless pork chops, mustard (dijon or regular), vermouth or 2 tbsp white wine, crushed garlic or 2 tbsp minced garlic, salt, pepper, flour
    50 min, 7 ingredients
  • Tuscan Pork Loin
    pork loin, salt, garlic cloves, crushed, olive oil and
    4 More
    pork loin, salt, garlic cloves, crushed, olive oil, fresh rosemary, chopped, freshly grated lemon zest, vermouth, white wine vinegar
    21 min, 8 ingredients
  • Pork and Beans With Chorizo
    spanish chorizo, casing removed, extra virgin olive oil and
    9 More
    spanish chorizo, casing removed, extra virgin olive oil, onion, chopped, red bell pepper, chopped, green bell pepper, chopped, garlic cloves, chopped, dry sherry or 1/3 cup vermouth or 1/3 cup white wine, pinto beans, rinsed and drained, canned chopped tomatoes (fire roasted is great), chicken broth or 1 cup chicken stock, kosher salt & freshly ground black pepper
    1 hour , 11 ingredients
  • Herb-Roasted Pork Loin
    boneless pork loin roast, trimmed, olive oil, divided and
    12 More
    boneless pork loin roast, trimmed, olive oil, divided, rosemary sprigs, divided, thyme sprigs, divided, sage sprigs, divided, savory sprigs (optional), divided, chopped shallots (4 to 5), chopped garlic, dijon mustard, dry vermouth, dijon mustard, reduced-sodium chicken broth, unsalted butter, all-purpose flour
    1 hour 30 min, 14 ingredients
  • Herbed Pork Chops With Vermouth Herbed Pork Chops With Vermouth
    dried rosemary, ground sage, garlic clove, chopped, salt and
    5 More
    dried rosemary, ground sage, garlic clove, chopped, salt, fresh ground black pepper, pork loin chops, 1-inch thick, olive oil, water, dry vermouth
    35 min, 9 ingredients
  • Pork Tenderloin with Rosemary Cream Sauce Pork Tenderloin with Rosemary Cream Sauce
    pork tenderloin, fat-trimmed, olive oil or butter and
    8 More
    pork tenderloin, fat-trimmed, olive oil or butter, dry vermouth or dry white wine, chopped fresh rosemary leaves or crumbled dried rosemary, fresh thyme leaves or dried thyme, pepper, fat-skimmed chicken broth (optional), milk, cornstarch, salt
    10 ingredients
  • Pork Scaloppine with Herbed Noodles Pork Scaloppine with Herbed Noodles
    pork tenderloin, trimmed and cut diagonally into 8 pieces and
    7 More
    pork tenderloin, trimmed and cut diagonally into 8 pieces, unsalted butter, dried medium egg noodles, chopped fresh chives, chopped fresh tarragon, dry vermouth, drained capers, coarsely chopped, lemon wedges
    8 ingredients
  • Garlic Pork Chops with Balsamic Vinegar Garlic Pork Chops with Balsamic Vinegar
    head garlic, separated into cloves and
    8 More
    head garlic, separated into cloves, pork loin chops , trimmed of fat (about 2 lbs.), fresh ground pepper, oil, egg noodles, sweet vermouth, dijon mustard, balsamic vinegar, salt
    40 min, 9 ingredients
  • Old Fashioned Pork Chop, Apple, and Sweet Potato Pot Old Fashioned Pork Chop, Apple, and Sweet Potato Pot
    all-purpose flour, salt and pepper and
    6 More
    all-purpose flour, salt and pepper, pork loin chops (1-inch thick , trimmed of fat), vegetable oil, sweet potatoes, peeled and cut into 1/8 inch slices, light brown sugar, granny smith apples, peeled,cored,and cut into 1/2 inch rings, apple cider (may substitute beer, dry white wine, vermouth, or cola)
    1 hour 30 min, 8 ingredients
  • Pork Scallops with Lemon and Herbs Pork Scallops with Lemon and Herbs
    pork scallop, all-purpose flour, salt and
    9 More
    pork scallop, all-purpose flour, salt, black pepper, freshly ground, olive oil, white wine or 1/2 cup chicken stock or 1/2 cup vermouth, fresh lemon juice, lemon , rind of, grated, fresh parsley, chopped, dried basil, dried thyme, dried oregano
    12 ingredients
  • Pork Medallions in Green Peppercorn Sauce Pork Medallions in Green Peppercorn Sauce
    pork tenderloin, salt, pepper, butter, divided and
    7 More
    pork tenderloin, salt, pepper, butter, divided, shallots, finely chopped, dry vermouth, reduced-sodium chicken broth, whole green peppercorns, crushed, dried thyme, heavy whipping cream, dijon mustard
    15 min, 11 ingredients
  • Pork Fricassee With Sweet Potatoes Pork Fricassee With Sweet Potatoes
    all-purpose flour, salt, pepper and
    9 More
    all-purpose flour, salt, pepper, boned pork loin, cut into 1-inch cubes, vegetable oil, chopped onion, dry vermouth, low-salt chicken broth, cubed peeled sweet potato (about 1 lb), chopped fresh or 1/2 tsp dried rubbed sage, garlic cloves, minced, mushrooms, quartered
    12 ingredients
  • Tomato Smothered Pork Steaks (Or Chops) for the Crock-Pot Tomato Smothered Pork Steaks (Or Chops) for the Crock-Pot
    pork steak (about 3 steaks), diced tomatoes and
    10 More
    pork steak (about 3 steaks), diced tomatoes, onion, coarsely chopped, artichokes, quarters chopped, garlic cloves, put through press, oregano, vermouth, divided, salt (to taste) (optional), frozen spinach (optional), fresh mushrooms, sliced or 4 -6 oz canned mushroom slices, parmesan cheese
    6 hour 10 min, 12 ingredients
  • Pork Tenderloin With Orange and Sage Pork Tenderloin With Orange and Sage
    olive oil, pork tenderloin , fillets, chicken broth and
    5 More
    olive oil, pork tenderloin , fillets, chicken broth, orange , juice and zest of, finely grated, dry sherry or 2 tbsp vermouth, red currant preserves, fresh sage, chopped, salt and pepper
    55 min, 8 ingredients
  • Rosemary and Mustard Pork Loin with Baby Artichokes, Shallots, and Vermouth Jus Rosemary and Mustard Pork Loin with Baby Artichokes, Shallots, and Vermouth Jus
    lemons, garlic cloves; 6 peeled, 10 unpeeled and
    11 More
    lemons, garlic cloves; 6 peeled, 10 unpeeled, chopped fresh rosemary, salt, freshly ground black pepper, whole grain dijon mustard, baby artichokes (about 1 3/4 lb), nonstick vegetable oil spray, boneless pork loin, shallots, peeled, olive oil, dry vermouth or dry white wine, low-salt chicken broth
    13 ingredients
  • Lick Your Chops Supper (Rachael Ray) Lick Your Chops Supper (Rachael Ray)
    potatoes, peeled and cubed and
    13 More
    potatoes, peeled and cubed, parsnips or parsley roots, peeled and chopped, salt, whole milk, freshly ground black pepper, freshly grated nutmeg, shredded italian fontina or 3/4 cup crumbled gorgonzola, bone-in pork or veal chops, about 1 1/2 to 2 inches thick, bundle fresh sage, leaves chopped, extra-virgin olive oil, garlic cloves, crushed, dry vermouth or 3/4 cup dry white wine, trimmed broccolini spears, butter
    1 hour 20 min, 14 ingredients
  • Pan-Roasted Pork Tenderloin With Olives Pan-Roasted Pork Tenderloin With Olives
    sliced sun-dried tomatoes , packed without oil (about 6 p... and
    14 More
    sliced sun-dried tomatoes , packed without oil (about 6 pieces), boiling water, chopped green olives, dry vermouth, lemon juice, chopped fresh or 1/4 tsp dried rosemary, crushed red pepper, garlic cloves, minced, olive oil, pork tenderloin, black pepper, salt, water, cornstarch, low-salt chicken broth
    15 ingredients
  • Double Mustard Crusted Pork Roast with Jus (Guy Fieri) Double Mustard Crusted Pork Roast with Jus (Guy Fieri)
    stone-ground mustard, dijon mustard, soy sauce and
    13 More
    stone-ground mustard, dijon mustard, soy sauce, black pepper, freshly cracked, chopped fresh thyme leaves, garlic cloves, roughly chopped, bone-in pork loin roast, fennel bulb, trimmed and sliced into 1-inch pieces, yellow onion, peeled and sliced into 1-inch rounds, carrots, cut into large pieces, olive oil, kosher salt and freshly cracked black pepper, panko bread crumbs, vermouth, chicken stock, unsalted butter
    2 hour 40 min, 16 ingredients




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