149 pork chops with and marmalade Recipes

all-purpose flour, ground mustard, seasoning salt, pepper, pork chops (3/4 inch thick ), vegetable oil, ground mustard, water, chopped onion, ketchup, orange marmalade, soy sauce, dijon mustard

cranberries, coarsely chopped (fresh or frozen thawed ), orange marmalade, boneless pork chops, about 3/4 inch thick, honey

fresh or frozen cranberries, chopped, orange marmalade, pork chops, salt and pepper to taste, honey

flour, ground mustard, seasoning salt, pepper, thick pork chops, vegetable oil, ground mustard, water, chopped onion, ketchup, orange marmalade, soy sauce, dijon mustard

thick sliced pork chops, salt and pepper, all-purpose flour, vegetable oil, orange juice, orange marmalade, brown sugar, vinegar

orange marmalade, soy sauce, worcestershire sauce, garlic cloves, crushed with press, center-cut boneless pork chops, salt and pepper, orange, sliced

center-cut pork chops, barbecue sauce, orange marmalade, ground ginger, garlic powder

center-cut pork chops (1-inch thick ), chipotle hot sauce, divided, oil, garlic cloves, minced, orange juice, orange marmalade, honey, bourbon

flour, mustard powder, season salt, black pepper, pork chops (3/4-in thick ), oil, mustard powder, water, chopped onion, ketchup, orange marmalade, soy sauce, dijon mustard (hellman s dijon is fine)

olive oil, pork chops, mild salsa, orange marmalade, onion, thinly sliced (optional), salt, pepper, garlic powder

vegetable oil, pork chops (1 inch thick ), leeks, white part only, cleaned and thinly sliced, garlic cloves, minced, salt, cracked black peppercorns, port wine or 1/2 cup madeira wine or 1/2 cup orange juice, orange marmalade, dried cranberries

kosher salt, light brown sugar, chopped fresh rosemary, black peppercorns, divided, ice cubes, bone-in center-cut pork chops (1 3/4 lbs. total ), olive oil, divided, sliced white onions, chopped peeled peaches (see notes ), granulated sugar, sherry vinegar

stove top pork stuffing mix, water, butter, cut into small pieces, mandarin oranges, drained and roughly chopped, boneless pork chops, 1/2-inch thick, orange marmalade, dijon mustard

butter, onion, finely chopped, celery, chopped, soft bread cubes, fresh parsley, chopped, orange rind, finely grated, seasoning salt (to taste), orange juice, boneless pork chops, about 1/2 thick, seasoning salt (to taste), water, orange juice, light brown sugar, orange marmalade, cider vinegar or 2 tbsp white vinegar

soy sauce, orange marmalade, ketchup, garlic clove, pressed, boneless pork chops, all-purpose flour

boneless pork chops, apricot jam (or orange marmalade works too), dijon mustard, sea salt, olive oil

pork loin chops, about 3/4 inch thick, mixed dried fruit, brown sugar, orange marmalade, cider vinegar, ground ginger, apricot nectar, cornstarch, water

boneless center cut pork chops (each about 1 in. thick and 7 oz.), beer , such as amber ale, kosher salt (see notes ), brown sugar , firmly packed, black peppercorns, mustard seeds, fennel seed, garlic cloves, peeled and crushed, olive oil, red onions, peeled , halved lengthwise, and thinly sliced (about 1 3/4 lb. total), apple cider vinegar