Farm-Style Pork Chops Recipe

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Farm-Style Pork Chops
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Ingredients:

Directions:

  1. Stir together first 4 ingredients; brush sauce on both sides of pork. Place in a 5-quart slow cooker, and pour remaining sauce over pork.
  2. Cook, covered, on LOW 7 1/2 hours or until tender. Remove from slow cooker.
  3. Skim fat from sauce, and whisk in flour until slightly thickened. Serve over pork chops.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 849.97 Kcal (3559 kJ)
Calories from fat 348.25 Kcal
% Daily Value*
Total Fat 38.69g 60%
Cholesterol 240.36mg 80%
Sodium 6856.17mg 286%
Potassium 1399.61mg 30%
Total Carbs 30.71g 10%
Sugars 12.66g 51%
Dietary Fiber 0.81g 3%
Protein 84.49g 169%
Vitamin C 2.9mg 5%
Iron 5mg 28%
Calcium 47.8mg 5%
Amount Per 100 g
Calories 168.8 Kcal (707 kJ)
Calories from fat 69.16 Kcal
% Daily Value*
Total Fat 7.68g 60%
Cholesterol 47.73mg 80%
Sodium 1361.58mg 286%
Potassium 277.95mg 30%
Total Carbs 6.1g 10%
Sugars 2.51g 51%
Dietary Fiber 0.16g 3%
Protein 16.78g 169%
Vitamin C 0.6mg 5%
Iron 1mg 28%
Calcium 9.5mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20.1
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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