119 pork chops white mushroom cream Recipes

butter, center-cut pork chops, frozen broccoli cuts, white rice, fresh white mushrooms, sweet onion, cream of mushroom soup

cooking oil, boneless fast-fry pork chops (about 1lb. total ), salt, pepper, cooking oil, sliced fresh white mushrooms, prepared chicken broth, dried dill, sour cream

butter, boneless pork chops, salt , to taste, ground black pepper , to taste, white wine, heavy cream, sliced fresh mushrooms

bone in center-cut pork chops, butter, salt, pepper, garlic powder, paprika, sliced mushrooms, dry onion soup mix, dry white wine, balsamic vinegar, chicken broth, minced garlic (i use the pre-minced in jar), sour cream (low fat is ok)

vegetable oil, boneless pork loin chops, sliced mushrooms, minced garlic cloves, salt, dried oregano, dried basil, ground black pepper, flour, dry white wine, cream, chicken broth

green onions, chopped, cooked bacon, crumbled, shredded cheddar cheese, cream cheese, softened, frozen chopped spinach, chopped white mushrooms, chopped garlic, dried parsley, salt and ground black pepper to taste, pork tenderloin , butterflied and pounded flat, dry bread crumbs

pork rib chops (3/4 to 1 inch thick ), canola oil, onion, chopped, chopped green chilies, chopped celery, uncooked minute ® white rice, condensed cream of mushroom soup, undiluted, water, reduced-sodium soy sauce

boneless pork chops, 3/4-inch thick, lemon pepper seasoning, vegetable oil, sliced mushrooms, condensed cream of mushroom soup (regular, 98% fat free or 25% less sodium), milk, chablis or other dry white wine, dijon-style mustard

boneless pork loin chops , 1 1/2 inches, mushroom soup, carton sour cream (not no fat), onion, sliced into rings, dry white wine, sliced mushrooms, salt and pepper

pork tenderloin, olive oil, garlic cloves, crushed, onion, finely chopped, thyme leaves, sage leaves, finely chopped, parsley, finely chopped, mushroom, finely chopped, butter, worcestershire sauce, lemon juice, cream, egg, breadcrumbs, bacon , rashers (or enough to cover pork), dry white wine, instant chicken bouillon granules, cornflour, water, bisto , chicken gravy granules, pepper

pork loin or butt, whole head garlic, cloves separated and peeled, red hot sauce or other hot sauce, essence , recipe follows, garlic powder, vegetable oil, yellow onion, chopped, ribs celery, chopped, green bell pepper, seeded and chopped, teriyaki sauce, worcestershire sauce, butter, flour, yellow onion, finely chopped, green bell pepper, seeded and finely chopped, rib celery, finely chopped, garlic, minced, green onions, green and white parts chopped separately, rich beef stock, heavy cream, button or cremini mushrooms, teriyaki sauce, salt, freshly ground black pepper, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

all-purpose flour, garlic powder, paprika, seasoning salt or 1 tsp white salt, fresh ground black pepper (or to taste), cayenne pepper (adjust to taste) (optional), center-cut pork chops (1-inch thick or a little thicker), butter, oil (more if needed), fresh sliced button mushroom, onion, chopped, green bell pepper, seeded and chopped, garlic cloves, finely chopped, half-and-half cream or 2 cups milk, fresh lemon juice

pork tenderloin, butter, olive oil, sliced mushrooms, green onion, sliced, salt and pepper, to taste, dry white wine, chicken broth, divided, flour, sour cream, fresh parsley, chopped

pork tenderloin chops , boned, salt & pepper, marjoram, olive oil, butter, onion, minced, mushrooms, sliced, flour, sauternes wine or 1 cup dry white wine, beef bouillon cube, sauerkraut, undrained, sour cream, marjoram

white bread, crusts trimmed, whole milk or half-and-half, ground pork, ground veal, grated parmigiano-reggiano, garlic, grated or made into a paste, eggs, lightly beaten, a handful of fresh flat-leaf parsley leaves, finely chopped, evoo, for drizzling, kosher salt and freshly ground pepper, freshly grated nutmeg, chicken stock, dried porcini mushrooms, butter, evoo, cremini mushrooms, thinly sliced, chopped fresh thyme, garlic, finely chopped, shallot, finely chopped, kosher salt and freshly ground pepper, heaping tbsp all-purpose flour, marsala or dry white wine, heavy cream, extra-wide egg noodles or egg tagliatelle, chopped fresh flat-leaf parsley, for garnish

good size pork fillet, cut into strips, apricot, drained, chopped mixed mushrooms, white grape juice or 1 white wine, double cream, grated rind of a small orange (optional), bay leaf, flour, onions, chopped, salt and pepper, boiled rice, to serve with pork on top

boneless pork chops, 3/4-inch thick, lemon pepper seasoning, vegetable oil, sliced mushrooms, cream of mushroom soup, milk, chablis (optional) or 2 tbsp other dry white wine (optional), dijon mustard

artichoke hearts (drained if from a can or thawed if frozen, rinsed & quartered either way), mushrooms, sliced, olive oil, onion, thinly sliced, pepper, garlic powder, cayenne pepper, oregano, white wine, prosciutto, chopped, boneless pork chops or 2 lbs boneless skinless chicken thighs, trimmed of fat, heavy cream, romano cheese, grated, mozzarella cheese, shredded