2216 pork chops cream cream Recipes

pork chops, boneless, cream of mushroom soup, white wine, sliced mushrooms, quick-cooking tapioca, worcestershire sauce, beef bouillon cube, minced garlic, dried thyme (optional)

pork chops, flour, salt, pepper, oil, milk, kitchen bouquet

pork chops, seasoned salt , or to taste, condensed cream of celery soup, condensed cream of mushroom soup, sour cream, rubbed sage , or to taste, green beans, drained, frozen o brien potatoes mix

pork chops, vegetable oil, cream of celery soup, milk, sour cream, onion, chopped, seasoning salt, black pepper, frozen potatoes, thawed, shredded cheddar cheese

pork chops, stove top pork stuffing mix, cream of mushroom soup, water, mixed with, pork dripping, melted butter

pork chops (we used boneless), olive oil, shallot, chopped, dijon mustard, cream , half-and-half or 1/3 cup soy coffee er, fresh lemon juice, capers, salt and pepper, flour mixed with a little water

pork chops, bone in, olive oil, onion, diced, campbells cream of celery soup or 2 (14 oz) cans

pork chops, condensed cream of chicken soup, condensed cream of mushroom soup, water, potatoes, cubed, salt and pepper to taste

pork chops, seasoning salt, cream of mushroom soup, milk, sour cream, pepper, potatoes, frozen, shredded cheddar cheese, french-fried onions

pork chops (boneless is best but not necessary), potatoes (russet or 15 red which ever you prefer), cream of celery soup, cream of mushroom soup, milk, yellow onions (sliced in rings is best but you can dice them if preferred)

creamed corn, pork chops, garlic powder, salt and pepper to taste

pork chops, potatoes, peeled and sliced, yellow onion, sliced, cream of mushroom soup, cream of chicken soup, worcestershire sauce, mustard or 1 tbsp grainy, salt and pepper, evaporated milk

pork chops (1/2-inch thick ), salt and pepper, vegetable oil, all-purpose flour, milk, browning sauce, salt, pepper

pork chops or 6 pork loin chops, 3/4 inch thick, frozen cut green beans , defrosted, cream of celery soup, milk, salt

pork chops, cream of mushroom soup, chicken broth, sour cream, ground ginger, dried rosemary, crushed, fried onions, oil, chops (for frying ), hot buttered egg noodles, salt and pepper

pork chop ribs, 1/2 inch thick (7 oz each), vegetable oil, all-purpose flour, beef bouillon granules, minced fresh parsley, dried basil , thyme or 1/2 tsp tarragon, milk or 2/3 cup half-and-half cream, water, pepper

pork chops, pork drippings, melted butter, stove top pork stuffing mix, cream of mushroom soup, water, mixed with

pork chops, 1 1/2 inches thick, swiss cheese or 6 -8 slices provolone cheese, sour cream, salt , to taste, pepper , to taste, parsley, chopped