46292 pork beet salsa Recipes
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pork tenderloin , cut into 1/4-inch strips and12 Morepork tenderloin , cut into 1/4-inch strips, onions, sliced and separated into rings, garlic clove, minced, canola oil, beef broth, sweet red, yellow and green pepper , julienned, tomato paste, salsa, chili powder, salt, king arthur unbleached all-purpose flour, cold water, hot cooked rice30 min, 13 ingredients
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beets (about 6 medium), trimmed, peeled, cut into 1 pieces and5 Morebeets (about 6 medium), trimmed, peeled, cut into 1 pieces, carrots (about 4 large), trimmed, peeled, cut into 1 pieces, gala or empire apple (about 8 oz), cored, cut into 1 pieces, granny smith apple (about 8 oz), cored, cut into 1 pieces, fresh ginger, peeled, chopped into 1 pieces, fresh lemon juice6 ingredients
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beets, trimmed and scrubbed, vegetable or chicken broth and6 Morebeets, trimmed and scrubbed, vegetable or chicken broth, apple juice, unsalted butter, granny smith apples, peeled, cored, and sliced, fresh lemon juice , or to taste (from 1 large lemon), salt and freshly ground black pepper, to taste, creme fraiche, for garnish , optional8 ingredients
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Pork Tenderloin with Pineapple Salsapork tenderloins (1 lb each), brown sugar, dijon mustard and8 Morepork tenderloins (1 lb each), brown sugar, dijon mustard, minced fresh gingerroot, chopped fresh pineapple, chopped sweet red pepper, jalapeno pepper, seeded and chopped, green onions, chopped, minced fresh cilantro, brown sugar50 min, 11 ingredients
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Beet, Chickpea, and Almond Dipbeets, chickpeas, olive oil, garlic cloves and2 Morebeets, chickpeas, olive oil, garlic cloves, red wine vinegar, almonds6 ingredients
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Beet, Cucumber, and Sweet Onion Salad with Dijon-Honey Dressingbeets, trimmed and6 Morebeets, trimmed, english hothouse cucumber, unpeeled, cut into 1/4-inch-thick rounds, sweet onion (such as maui or vidalia), halved lengthwise, thinly sliced, honey, apple cider vinegar, dijon mustard, corn oil7 ingredients
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