203 pork and mushroom casserole Recipes

bulk pork sausage, stalks celery, chopped, onion, chopped, green pepper, chopped, red pepper, chopped, chopped green chiles, drained, pepperidge farm white sandwich bread , cut into cubes, eggs, milk, condensed cream of mushroom soup (regular or 98% fat free), shredded mild cheddar cheese

sweet or hot italian pork sausage , cut into 1-inch pieces, ground beef, onion, chopped, fresh baby spinach leaves, condensed cream of mushroom soup (regular, 98% fat free or 25% less sodium), milk, white kidney beans (cannellini), rinsed and drained, pepperidge farm herb seasoned stuffing, crumbled blue cheese or shredded cheddar cheese

uncooked spaghetti, salt, mild ground turkey or 1 (1 lb) package pork sausage, turkey pepperoni, cut in half (about 30), tomato -and-basil pasta sauce (use more if you like), grated parmesan cheese, shredded italian three-cheese blend (another cup won tsp hurt!), sliced mushrooms, and stems drained (optional), sliced green olives (optional), black olives (optional), onion , green peppers (optional)

uncooked white rice, water, pork sausage, chopped onion, diced fresh tomato, cubed zucchini squash, sliced mushrooms, drained, processed cheese food, cubed, dried oregano, salt and pepper to taste

sage-flavored pork sausage, sliced celery, chopped onion, chopped sweet red pepper, chopped green pepper, fresh mushrooms, sliced, sliced water chestnuts, drained, converted rice, uncooked, chicken broth, salt, ground pepper

ground pork breakfast sausage, butter, all-purpose flour, milk, green giant sliced mushrooms, drained, hormel real bacon bits, pepper, eggs, evaporated milk, salt, refrigerated buttermilk biscuits

cut green beans, frozen, sausage , pork, cream of mushroom condensed soup, french-fried onions, milk, garlic clove, finely diced, soy sauce, ground black pepper , to taste

sausages, smoked bacon (i use back bacon but streaky would also work), carrot, button mushrooms, leek, green apple, cider (regular fizzy stuff from a can is fine), pork bouillon cube (i use knorr), boiling water, plain flour (optional)

eggs, lightly beaten, all-purpose flour, baking powder, lean pork sausage or 10 oz turkey sausage, cooked and crumbled, shredded monterey jack cheese, low fat cottage cheese, mushroom, sliced

oil, butter (can use less ), bulk pork sausage (casings removed ), onions, chopped, garlic cloves, minced (or to taste), celery rib, chopped, sliced fresh mushrooms (can use 1 or 2 cans, drained ), apples, peeled, cored and chopped (use granny smith for this), chopped fresh parsley (can use more ), dried sage, poultry seasoning (or to taste), seasoned salt & freshly ground black pepper (to taste), french bread (leave the crusts on, and cut into 3/4-inch cubes ), half-and-half cream or 1 cup full-fat milk, good-quality canned chicken broth, butter, melted (or to taste), eggs, slightly beaten, grated parmesan cheese (or to taste)

dried shiitake mushrooms , about 3/4 oz, boiling water, ground pork butt (not lean), scallion, white and pale green parts only, finely chopped, canned water chestnuts, rinsed, drained, and finely chopped, chinese rice wine or 1 medium dry sherry, sesame oil, sugar, fresh ginger, finely chopped, soy sauce, salt, head napa cabbage (2 1/2- 3 lbs.), peanut oil (or vegetable oil), cornstarch, fresh ground black pepper, reduced-sodium chicken broth

boneless country-style ribs , sliced crosswise in 1/2-inch slices, green onion, sliced thinly, bell pepper, minced, celery rib, minced, mixed mushrooms, sliced, rice, water, tomato paste, paprika, cumin, oregano, cinnamon, salt

potatoes, cooked/sliced, bulk pork sausage, green pepper, chopped, chopped celery, cream of mushroom soup, onion, chopped, marjoram leaves, thyme leaves, grated cheddar cheese

grain and wild rice mix, hot or mild ground pork sausage, onion, chopped, red bell pepper, diced, sliced fresh mushrooms, sliced water chestnuts, drained, all-purpose flour, pepper, chicken broth, milk, chopped cooked turkey, fresh chopped parsley (optional)

white bread, crusts removed and cut into cubes, spicy pork sausage, crumbled and cooked (italian , bulk, or jimmy dean), sliced mushrooms, chopped onion, garlic, minced, mild green chilies, drained, grated sharp cheddar cheese, eggs, milk, chopped sun-dried tomatoes, minced fresh basil, ground sage, dry mustard, salt, pepper, to taste (anywhere between 3 dashes to 1/4 tsp), tabasco sauce , to taste, pepper

reduced-fat pork sausage, mushrooms, sliced, bacon bits, reduced-fat cheddar cheese, shredded, non fat small curd cottage cheese, light butter, refrigerated diced potatoes with onions, egg beaters southwestern egg substitute, salt and pepper

sliced fresh mushrooms, green bell pepper, seeded and finely chopped, jalapeno pepper, seeded and finely chopped (optional), green onions, finely chopped, butter, eggs, flour, baking powder, seasoning salt, pepper, cottage cheese, shredded cheddar cheese, monterey jack cheese, shredded, pork sausage, cooked, bacon, cooked and crumbled, sliced olive (optional or to taste), grated parmesan cheese (optional)

butter, eggs, salt, black pepper, frozen potatoes (1/2-inch potato cubes, onions, peppers), skim milk, ground pork breakfast sausage, cooked, sliced mushrooms, cheddar cheese (double this if you are making the whole pan cheesy) (optional)