4021 pop eight treasure marnier ming tsai Recipes
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Pop Can Snowman
soda pop (can should be empty, cleaned and dried) and4 Moresoda pop (can should be empty, cleaned and dried), sheet of white construction paper (printer or copier paper works too), full sheet newspaper, masking tape, nontoxic glue1 hour , 5 ingredients -
Pop Tart Cinnamon French Toast Bake
brown sugar , packed, butter, maple syrup and7 Morebrown sugar , packed, butter, maple syrup, pop tarts toaster pastries , frosted brown sugar cinnamon flavor, raisins, pecans, chopped, eggs, half-and-half , recipe suggests fat-free, vanilla, sugar1 hour , 10 ingredients -
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Hot And Spicy Pop
popped popcorn, dried banana chips, peanut butter and5 Morepopped popcorn, dried banana chips, peanut butter, vegetable oil, soy sauce, ground garlic, garlic powder, cayenne pepper8 ingredients -
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Frozen Green Tea Soufflés - Ming Tsai
loose green tea leaves, heavy cream, pure vanilla extract and8 Moreloose green tea leaves, heavy cream, pure vanilla extract, vanilla beans , preferably tahitian, egg yolks, eggs, sugar, sake, sugar, dried cherries, water54 min, 11 ingredients -
Black Bean Clams Casino (Ming Tsai)
dozen small clams , like manila, shucked, reserving the b... and10 Moredozen small clams , like manila, shucked, reserving the bottom shell, butter, fermented black beans, rinsed and minced, garlic, minced, shallots, minced, chinese ham, cut into 1/8-inch dice (or smithfield ham), panko bread crumbs, lemon, juiced, canola oil, to cook, whole pink peppercorns, for garnish, sea salt or gros sel, to coat baking hotel pan/tray25 min, 11 ingredients -
Black Tea-Lychee Granite (Ming Tsai)
fresh lychees or canned (drained), peeled, and de-pitted and3 Morefresh lychees or canned (drained), peeled, and de-pitted, strongly brewed black lychee tea, limes juiced , with 8 halves reserved to be hollowed out and used to present the granite, limes , zested, reserve 1 tsp for garnish10 min, 4 ingredients -
Blue Ginger Kir Royales (Ming Tsai)
ginger slices, peeled (1/8-inch thick ), sugar, water and2 Moreginger slices, peeled (1/8-inch thick ), sugar, water, blue curacao, champagne or sparkling wine3 hour 30 min, 5 ingredients -
Boiled Garlic Chive Dumplings (Ming Tsai)
chopped garlic chives (regular chives can be substituted) and16 Morechopped garlic chives (regular chives can be substituted), packs (1 1/3 oz each) mung bean noodles, soaked soft and cut into 1/2-inch strands, re-hydrated black mushrooms, de-stemmed and finely diced, minced ginger, minced garlic, soy sauce, sesame oil, salt, egg, all-purpose flour, salt, cold water, soy sauce, rice wine vinegar, sliced scallions, sesame oil, sambal17 ingredients -
Brown Garlic Yam Soup (Ming Tsai)
cooked turkey carcass, divided into parts and14 Morecooked turkey carcass, divided into parts, rendered turkey fat , plus 1 tbsp, garlic, yellow onions , rough cut, carrots, peeled and rough cut, ribs celery , rough cut, thyme sprigs, whole black peppercorns, turkey stock, cleaned, stemmed and quartered shiitakes, leeks, sour cream, lime, juiced, chives, chopped3 hour 30 min, 15 ingredients -
Citrus Pea Sprout Salad (Ming Tsai)
segments from 1 navel orange, segments from 1 lemon and5 Moresegments from 1 navel orange, segments from 1 lemon, segments from 1 lime, dijon mustard, canola oil, salt and black pepper, to taste, pea sprouts (may substitute with blanched, julienned snow peas)7 ingredients -
Crab and Fennel Wontons (Ming Tsai)
picked fresh crab meat, fennel, finely diced, honey and15 Morepicked fresh crab meat, fennel, finely diced, honey, juice of 1 lime, chopped chives, hot pepper sauce, olive oil, salt and white pepper to taste, wonton skins, egg wash (1 egg mixed with 1 tbsp of water), shaved fennel, juice of i lime, salt and white pepper to taste, ripe mango, peeled, juice of 1 lime, sambal (chili condiment), canola oil, salt and white pepper to taste1 hour 20 min, 18 ingredients -
Cranberry Vanilla Creme Brulee (Ming Tsai)
cranberry sauce, half-and-half and6 Morecranberry sauce, half-and-half, vanilla bean , preferably tahitian, pure vanilla extract, egg plus 8 yolks, granulated sugar, heavy cream, cold, superfine sugar (see tip )40 min, 8 ingredients -
Five-Spiced Creamed Spinach (Ming Tsai)
butter, onion, minced, five-spice powder, chinese vinegar and3 Morebutter, onion, minced, five-spice powder, chinese vinegar, baby spinach, cream, salt and black pepper to taste7 ingredients -
Mango Orange Lime Granite (Ming Tsai)
fresh orange juice, juice of 6 limes and3 Morefresh orange juice, juice of 6 limes, peeled and chopped mangoes, cointreau, zest of 2 oranges10 hour 40 min, 5 ingredients -
Potato Crusted Beef Tenderloin (Ming Tsai)
yukon gold potatoes, washed, peeled and quartered, salt and12 Moreyukon gold potatoes, washed, peeled and quartered, salt, canola oil, to cook, minced garlic, minced fresh thyme, heavy cream, butter, eggs, flour, center cut beef tenderloin, cleaned and trimmed, cut into 2 pieces, salt and black pepper, to taste, flour , to coat, eggs , to coat, panko bread crumbs , to coat1 hour 25 min, 14 ingredients -
Sam's Mai Tai (Ming Tsai)
light rum, orange liqueur (recommended : curacao) and5 Morelight rum, orange liqueur (recommended : curacao), grenadine, sour mix, pineapple juice, dark rum, pineapple wedge, cherry, lime and tropical paper umbrella, for garnish3 min, 7 ingredients -
Sam's Moi Luau (Ming Tsai)
calamari or octopus, luau leaves, hawaiian salt and12 Morecalamari or octopus, luau leaves, hawaiian salt, baking soda, butter, onions, diced, coconut milk, cooked and diced taro, cooked and diced sweet potato, salt, sugar, crispy moi , recipe follows, farm-raised moi, cornstarch, vegetable oil , for shallow frying15 ingredients
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