105286 pollo con chile roasted crusty potatoes Recipes

sweet potatoes, butter, honey, powdered ginger, lime , juice of, salt and pepper

tiny new potatoes, unpeeled and scrubbed, extra virgin olive oil, red onion, finely chopped, black olives, pitted and finely chopped, capers, rinsed and drained, sun-dried tomatoes packed in oil, drained and chopped, chopped fresh flat-leaf parsley, balsamic vinegar, sea salt or kosher salt, fresh ground black pepper

sweet potato, peeled , cut into 1/2-inch pieces (about 3), carrots, peeled , cut into 1/2-inch slices (about 1 lb.), olive oil, brown sugar, salt, chicken broth, divided, philadelphia cream cheese (1/2 of 8-oz. package.)

sweet potato, peeled and cut into 1/2 - 3/4 inch cubes, olive oil, ground cumin, kosher salt, ground black pepper, red pepper flakes (optional), fresh lime juice, olive oil, kosher salt (optional), ground black pepper (optional), no-salt-added black beans, drained and rinsed, red onion, chopped, chopped fresh cilantro

sweet potatoes, washed and patted dry, olive oil, salt, dried rosemary, crushed

sweet potatoes, olive oil, dry mustard, ground ginger, cayenne pepper, coarse salt, bartlett pears

sweet potatoes, peeled and cut into thin wedges (about 1 lb), red onion, thinly sliced, olive oil, kosher salt and black pepper, spinach, thick stems removed (about 4 cups), fresh lime juice

sweet potato, whole french shallots, garlic cloves, pine nuts, baby spinach, olive oil, cracked black pepper, salt, olive oil, balsamic vinegar, garlic clove

vegetable oil, sweet potatoes, peeled and cut into chunks, fresh pineapple, cut into chunks, salt, pecans, coarsely chopped, pure maple syrup, orange marmalade, fresh lemon juice, dijon mustard

unpeeled sweet potatoes, extra virgin olive oil, chopped fresh rosemary , to taste, sea salt , to taste, fresh ground black pepper , to taste, orange

fingerling potatoes, grape tomatoes (around 30-35 tomatoes, depending on the size), kalamata olive, whole (you can use your favorite olives), garlic, minced, olive oil, fresh rosemary, minced fine, salt (go light on the as the olives are y), pepper, parsley (optional)

sweet potatoes, brussels sprouts, rinsed and quartered (or thereabouts), pecans, to taste (a handful ), dried cranberries, to taste (a handful ), blue cheese, olive oil, salt , to taste, pepper , to taste

potatoes, washed well and coarsely diced (you can peel if you wish), olive oil, butter, italian seasoning mix (or a combination of basil , parsley, oregano, sage, and-or thyme), cayenne (optional), salt, black pepper

new potatoes, olive oil, sea salt, egg yolks, dijon mustard, salt and pepper, lemon juice, light olive oil, canola oil, boiling water, garlic, crushed

squash, peeled and chopped, sweet potatoes, peeled and chopped, heads garlic, halved, red chili pepper, left whole, olive oil, salt and black pepper

fingerling potatoes , scrubbed, cremini mushrooms, trimmed and cut in half, olive oil, fresh rosemary, minced, sea salt or 1/2 tsp kosher salt, black pepper, freshly ground , to taste, stilton cheese

beets, sweet potatoes, skinned and diced into 1 inch cubes, shallot, finely diced, lemon juice, fresh (1 lemon), extra virgin olive oil, truffle oil, plus extra for drizzling, salt & freshly ground black pepper, chives, chopped

sweet potatoes, olive oil, red wine vinegar, red bell pepper, ground cumin, orange zest, green onion (sliced ), mint (fresh, minced ), jalapenos