942 polenta with oil and Recipes
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- polenta
- oil
- with olive
- cake
- buttery with parmesan olive fried eggs and garlick
- halibut wrapped prosciutto with and truffle
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reduced-sodium fat-free chicken broth, low-fat milk and9 Morereduced-sodium fat-free chicken broth, low-fat milk, yellow cornmeal (polenta), olive oil, ground turkey breast, italian sausage seasoning (or substitute italian herbs), garlic cloves, peeled and minced, hot chili flakes (optional), mustard greens, rinsed, stems trimmed, and chopped into 1 inch pieces, shaved parmesan cheese, salt and pepper25 min, 11 ingredients
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fat-skimmed chicken broth, nonfat milk and8 Morefat-skimmed chicken broth, nonfat milk, polenta or yellow cornmeal, olive oil, hot italian turkey sausages , casings discarded, garlic, peeled and chopped, hot chili flakes (optional), washed and cut mustard greens (1 lb.; see notes ), shredded light or regular italian blend cheese or shaved parmesan cheese, salt and pepper10 ingredients
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frozen medium shrimp, thawed, peeled and deveined, salt and8 Morefrozen medium shrimp, thawed, peeled and deveined, salt, olive oil, garlic, finely chopped, crushed red pepper, italian-seasoned diced tomatoes with juice, low-sodium vegetable broth, instant polenta or grits, unsalted butter, grated parmesan23 min, 10 ingredients
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extravirgin olive oil, chopped fresh flat-leaf parsley and9 Moreextravirgin olive oil, chopped fresh flat-leaf parsley, garlic cloves, minced, chopped fresh sage, diced tomatoes, undrained, freshly ground black pepper, salt, cannellini beans, rinsed and drained, water, salt, coarse yellow dry polenta11 ingredients
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vegetable oil cooking spray and7 Morevegetable oil cooking spray, navy beans, rinsed and drained, tomatoes, chopped, basil, chopped, plus 15 leaves for garnish, crumbled feta, divided, tube (18 oz) prepared polenta , cut into 16 slices, zucchini , cut into 1/4-inch slices, roasted red peppers, drained8 ingredients
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plain prepared polenta, sliced into 8 rounds and10 Moreplain prepared polenta, sliced into 8 rounds, extra virgin olive oil, minced onion, white mushrooms or 1 lb cremini mushroom, sliced, stemmed and sliced shiitake mushrooms, salt, fresh ground pepper, white wine, reduced-fat sour cream, shredded fontina cheese (may substitute gruyere or swiss), minced fresh tarragon35 min, 11 ingredients
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Polenta With Feta and Spinachwater, quick-cooking polenta, butter or 3 tbsp olive oil and4 Morewater, quick-cooking polenta, butter or 3 tbsp olive oil, salt, black pepper, ground, feta cheese, crumbled, spinach, washed , spun dry and coarsely chopped15 min, 7 ingredients
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Polenta With Pancetta and Sagechopped pancetta (3 oz.) or 1/2 cup bacon, olive oil and3 Morechopped pancetta (3 oz.) or 1/2 cup bacon, olive oil, chopped fresh sage leaf, polenta, salt & freshly ground black pepper15 min, 5 ingredients
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Shrimp Saltimbocca With Polentapolenta, cut into 8 rounds, prosciutto (about 1/2 oz) and8 Morepolenta, cut into 8 rounds, prosciutto (about 1/2 oz), lemon juice, cornstarch, peeled and deveined raw shrimp (21-25 per lb), fresh ground pepper, divided, extra virgin olive oil, diced onions, clam juice (may sub reduced-sodium chicken broth), chopped fresh sage (may sub 3/4 tsp dried rubbed sage)30 min, 10 ingredients
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Polenta with Roasted Vegetableszucchini (about 2 medium) and11 Morezucchini (about 2 medium), red bell pepper (about 2 peppers), red onion, olive oil, chopped fresh basil, balsamic vinegar, black pepper, divided, tubes polenta , each cut crosswise into 12 slices, salt, crumbled goat cheese or feta cheese, basil sprigs (optional)12 ingredients
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Polenta w mushrooms & asparagusasparagus, cut into 1 pieces, chopped walnuts or pecans and8 Moreasparagus, cut into 1 pieces, chopped walnuts or pecans, shredded parmesan cheese, low-sodium vegetable broth, minced garlic, olive oil, salt, sliced fresh mushrooms, onion, chopped, tube polenta45 min, 10 ingredients
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Polenta With Tomato-Braised Beansextra virgin olive oil, chopped fresh flat-leaf parsley and9 Moreextra virgin olive oil, chopped fresh flat-leaf parsley, garlic cloves, minced, chopped fresh sage, diced tomatoes, undrained, fresh ground black pepper, salt, cannellini beans, rinsed and drained, water, salt, coarse yellow dry polenta flour30 min, 11 ingredients
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Polenta Veggie Bake (Gluten-Free)fresh asparagus , cut from root to spear and9 Morefresh asparagus , cut from root to spear, stalks green onions, sliced, yellow squash, cut up, bell pepper , tri-color slices (you can use frozen and drain), ground chicken or 1/2 lb ground meat, of choice, pasta sauce (taste depending), mozzarella cheese (taste depending), basil and garlic prepared polenta, salt & pepper, extra virgin olive oil, for greasing and drizzling1 hour 10 min, 10 ingredients
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Soft Polenta With Field Mushroomspolenta, unsalted butter, parmesan cheese, freshly grated and5 Morepolenta, unsalted butter, parmesan cheese, freshly grated, dried mixed wild mushrooms, garlic cloves, crushed, oil, margarine, parsley, to decorate1 hour , 8 ingredients
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Polenta and Braised Pork Lasagnewater, salt, cornmeal or instant polenta and14 Morewater, salt, cornmeal or instant polenta, country-style pork ribs , cut into 2-rib portions, olive oil, onion (about 1 lb), chopped, celery ribs, chopped, garlic cloves, sliced, dried rosemary, crumbled, a 28- to 32-oz c n whole tom toes including juice, water, all-purpose flour, tomato paste, unsalted butter, all-purpose flour, milk, aged provolone or mozzarella, grated coarse (about 1 cup)17 ingredients
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Polenta Squares With Mushroom Raguboiling water, butter, at room temperature, salt , plus and11 Moreboiling water, butter, at room temperature, salt , plus, salt, for seasoning, quick-cooking polenta, olive oil, cremini mushrooms, chopped, onion, chopped, black pepper , plus, black pepper, for seasoning, garlic clove, minced, marsala wine, all-purpose flour, fresh parsley, chopped40 min, 14 ingredients
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