157172 polenta pizzas slow roasted pesto tomatoes Recipes
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tomatoes (1 lb), halved lengthwise and5 Moretomatoes (1 lb), halved lengthwise, extra-virgin olive oil plus additional for brushing, garlic cloves, unpeeled, thick slices baguette or italian bread (about 2 1/2 inches wide), sliced fresh mint, kalamata or other brine-cured black olives, pitted and chopped1 hour 30 min, 6 ingredients
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sugar, active dry yeast, extra-virgin olive oil, divided and8 Moresugar, active dry yeast, extra-virgin olive oil, divided, kosher salt, plus more, more) all-purpose flour, grape tomatoes, freshly ground black pepper, semolina (for dusting), freshly grated parmesan, divided, grated mozzarella (about 8 oz), or 6 ounces buffalo mozzarella, thinly sliced, divided, chopped fresh basil11 ingredients
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Penne with Slow-Roasted Cherry Tomatoes and Goat Cheesered and yellow cherry tomatoes, extra virgin olive oil and5 Morered and yellow cherry tomatoes, extra virgin olive oil, kosher salt, fresh goat cheese, penne, loosely packed fresh basil leaves , torn into pieces, kosher salt and freshly ground black pepper to taste7 ingredients
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Slow-Roasted Tomato-Basil Tart With St. George Cheddartomatoes , sliced in half crosswise8 hour , 1 ingredients
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Roasted Garlic Chicken Alfredo Pizzapizza crust, roasted garlic alfredo sauce, cheese and4 Morepizza crust, roasted garlic alfredo sauce, cheese, chicken breasts, roasted garlic cloves, shredded parmesan cheese30 min, 7 ingredients
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Slow Roasted Tomato and Parma Ham Pasta Saucetomato , on the vine-about 1lb, onion and5 Moretomato , on the vine-about 1lb, onion, minced garlic cloves, parma ham , cut into strips, extra virgin olive oil, pasta, parmesan cheese1 hour 10 min, 7 ingredients
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Penne with Slow-Roasted Cherry Tomatoes and Goat Cheesered and yellow cherry tomatoes, extra-virgin olive oil and5 Morered and yellow cherry tomatoes, extra-virgin olive oil, kosher salt, penne, fresh goat cheese, loosely packed fresh basil leaves , torn into pieces, kosher salt and freshly ground black pepper2 hour 30 min, 7 ingredients
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Slow Roasted Tomatoestomatoes ,halved lengthwise, olive oil and2 Moretomatoes ,halved lengthwise, olive oil, fresh thyme leaves or 1/4tsp dried, coarse salt and ground pepper1 hour 30 min, 4 ingredients
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Slow-roasted Tomatoestomatoes, cut in half, salt, freshly ground black pepper and5 Moretomatoes, cut in half, salt, freshly ground black pepper, fresh oregano sprig, fresh thyme sprig, bay leaf, fresh basil leaves, extra-virgin olive oil8 ingredients
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Slow-Roasted Tomatoestomatoes , halved lengthwise and seeded and6 Moretomatoes , halved lengthwise and seeded, grated parmesan cheese, dried oregano, sugar, salt, pepper, olive oil10 min, 7 ingredients
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Polenta Lunch Piepolenta, ham, chopped and5 Morepolenta, ham, chopped, sun-dried tomatoes packed in oil, drained, fresh spinach, bouillon cubes , chicken or 1 vegetables, hot pepper, water25 min, 7 ingredients
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