19 polenta kalamata Recipes

  • Polenta Pizzas With Roasted Tomatoes and Kalamata Olives
    water, salt and
    9 More
    water, salt, ground pepper (i prefer finely ground white pepper), polenta (coarse cornmeal), unsalted butter, dried oregano, tomatoes, ends trimmed , each tomato cut crosswise into 3 slices, sugar, extra virgin olive oil, kalamata olive, pitted and cut in half, freshly shredded parmesan cheese
    2 hour 40 min, 11 ingredients
  • Polenta Lasagna With Feta and Kale
    prepared polenta (in a tube), marinara sauce and
    10 More
    prepared polenta (in a tube), marinara sauce, pecorino romano cheese, shredded, extra virgin olive oil, yellow onion, chopped finely, garlic cloves, minced, fresh rosemary, minced, carrot, diced, lacinato kale, shredded, pitted kalamata olive, chopped finely, feta cheese, mashed with fork, extra virgin olive oil , to grease baking pan
    45 min, 12 ingredients
  • Sundried Tomato and Olive Polenta - Ancient Renaissance Recipe
    instant polenta, vegetable broth, crumbled feta and
    6 More
    instant polenta, vegetable broth, crumbled feta, freshly shredded parmesan cheese, chopped sun-dried tomato, sliced kalamata olive, sliced fresh basil, olive oil, flour
    30 min, 9 ingredients
  • Chicken Rustica over Polenta
    bacon, skinless chicken thighs, bone-in (about 1.5 lbs) and
    16 More
    bacon, skinless chicken thighs, bone-in (about 1.5 lbs), salt and pepper, all-purpose flour , for dusting, olive oil, onion, chopped, garlic cloves, minced, crushed tomatoes, oregano, dry red wine, chopped fresh parsley, kalamata olive, pitted and sliced, cannellini beans, drained, water, salt, cornmeal, grated imported parmesan cheese, fresh parsley, for garnish
    1 hour 20 min, 18 ingredients
  • Provençal Short Ribs with Olives and Herbs
    all-purpose flour, salt, freshly ground black pepper and
    15 More
    all-purpose flour, salt, freshly ground black pepper, short ribs (not cross-cut flanken), olive oil, divided, red onions , cut into 1-inch pieces, carrots , cut into 1/2-inch pieces, celery rib, cut into 1/2-inch pieces, garlic cloves, chopped, chopped fresh rosemary, fresh thyme leaves, full-bodied red wine , such as cotes du rhone or bordeaux, low-sodium chicken broth, whole peeled tomatoes in juice, balsamic vinegar, pitted kalamata olives, rinsed and patted dry, navel orange, polenta , noodles, or potatoes
    4 hour , 18 ingredients
  • Mediterranean Polenta Lasagna Mediterranean Polenta Lasagna
    canned tomato sauce, canned crushed tomatoes and
    17 More
    canned tomato sauce, canned crushed tomatoes, canned tomato paste, canned diced tomatoes, white mushrooms, chopped, extra virgin olive oil, divided, eggplant, peeled and sliced, portabella mushrooms, sliced, white mushrooms, sliced, tomatoes, sliced, low-fat ricotta cheese, reduced-fat feta cheese, divided, egg, lean ground beef or 1 lb lean ground turkey, green olives, chopped, kalamata olive, chopped, refrigerated fat free polenta, sliced thin
    1 hour , 20 ingredients
  • Grilled Polenta with Fresh Tomato Salad Grilled Polenta with Fresh Tomato Salad
    olive oil, balsamic vinegar, salt, black pepper and
    7 More
    olive oil, balsamic vinegar, salt, black pepper, diced tomato, diced red onion, diced english cucumber, chopped pitted kalamata olives, tube of polenta , cut into 12 (1/2-inch-thick) slices, crumbled feta cheese
    23 min, 11 ingredients
  • Mediterranean Grilled Polenta With a Tomato Compote Mediterranean Grilled Polenta With a Tomato Compote
    herb prepared polenta and
    13 More
    herb prepared polenta, roasted red pepper (now you can always make your own, but i always have a jar on hand), yellow tomatoes, fine chopped (yellow is important, it has a sweeter taste), sweet onion (cut in thick slices), pitted kalamata olives, cut in half, chickpeas, rinsed and drained, crumbled feta, dry white wine, garlic cloves, rough chopped (smashed, skins removed), basil, fine chopped, olive oil (2 for compote, 2 for polenta, 1 for garnish), butter, kosher salt, ground black pepper
    50 min, 14 ingredients
  • Grilled Polenta Crackers With Roasted Red Pepper Salsa Grilled Polenta Crackers With Roasted Red Pepper Salsa
    store bought prepared polenta, cut in 1/2 inch slices and
    8 More
    store bought prepared polenta, cut in 1/2 inch slices, olive oil, roasted red peppers, drained, kalamata olive, pitted, capers, fresh parsley, red onion, garlic clove, red pepper flakes
    15 min, 9 ingredients
  • Grilled Polenta Crackers with roasted red pepper salsa Grilled Polenta Crackers with roasted red pepper salsa
    store bought polenta cut into 1/2 slices and
    8 More
    store bought polenta cut into 1/2 slices, extra virgin olive oil, roasted red peppers drained well, kalamata olives pitted, capers, flat leaf parsley, red onion, garlic, crushed red pepper flakes
    9 ingredients
  • Cheesy Polenta Casserole With Roasted Bell Pepper Sauce Cheesy Polenta Casserole With Roasted Bell Pepper Sauce
    tomato-basil pasta sauce, pitted kalamata olive, chopped and
    6 More
    tomato-basil pasta sauce, pitted kalamata olive, chopped, balsamic vinegar, fresh ground black pepper, roasted red peppers, drained and sliced, polenta, cut in 12 slices, mozzarella cheese, shredded, fresh parmesan cheese, grated
    30 min, 8 ingredients
  • Cheesy Polenta Casserole with Roasted Bell Pepper Sauce Cheesy Polenta Casserole with Roasted Bell Pepper Sauce
    tomato -and-basil pasta sauce (such as muir glen) and
    8 More
    tomato -and-basil pasta sauce (such as muir glen), chopped pitted kalamata olives, balsamic vinegar, freshly ground black pepper, roasted red bell peppers, drained and sliced, tube of polenta , cut into 12 slices, shredded part-skim mozzarella cheese, grated fresh parmesan cheese
    9 ingredients
  • Basil Polenta With Ratatouille Basil Polenta With Ratatouille
    water, salt, divided, cornmeal, basil (fresh ) and
    10 More
    water, salt, divided, cornmeal, basil (fresh ), eggplant, medium, peeled and diced into 1/2-inch cubes, onion, medium, halved and sliced, green bell pepper , medium, julienned, olive oil, divided, garlic cloves, minced, diced tomatoes, drained, kalamata olive, sliced, pitted and drained, oregano, dried, black pepper, fresh basil leaf
    1 hour 5 min, 14 ingredients
  • Rustic Chicken With Mushrooms & Gruyère Polenta Rustic Chicken With Mushrooms & Gruyère Polenta
    unsalted butter, water, salt, ground cornmeal and
    14 More
    unsalted butter, water, salt, ground cornmeal, chopped fresh thyme, grated gruyere, olive oil , more as needed, bone-in chicken pieces (3 to 4 lb. total ) or 1 (3 1/2 lb) roasting chickens, cut into 8 pieces, if the breasts are large, halve them, sliced yellow onion, garlic cloves, minced, sliced portabella mushrooms, salt, fresh ground black pepper, dry white wine, canned diced tomatoes , with their juices, kalamata olive, pitted and halved, chicken broth , if needed, fresh thyme, minced
    45 min, 18 ingredients
  • Baked Polenta with Sicilian Peperonata and Olives Baked Polenta with Sicilian Peperonata and Olives
    nonstick olive oil spray and
    8 More
    nonstick olive oil spray, thick slices prepared basil - and garlic-flavored polenta roll, olive oil, chopped red onion, tomatoes, chopped, red wine vinegar, roasted red peppers, drained, chopped, chopped pitted kalamata olives or other brine-cured black olives, chopped fresh basil
    9 ingredients
  •  V  is for Vegetarian Ragout over Cheese Polenta with Red Pepper Coulis (Robert Irvine) V is for Vegetarian Ragout over Cheese Polenta with Red Pepper Coulis (Robert Irvine)
    cornstarch, vegetable broth, butter and
    22 More
    cornstarch, vegetable broth, butter, roasted red bell peppers, seeded and peeled, garlic, vegetable stock, heavy cream, cornmeal, grated parmesan, salt and pepper, grapeseed oil, onion, medium diced, garlic, chopped, carrot, peeled and diced medium, zucchini, medium dice, yellow squash, medium dice, eggplant, medium dice, tomato paste, chopped fresh parsley leaves, chopped fresh thyme leaves, kalamata pitted black olives, cut in 1/2, kosher salt, freshly ground black pepper, fresh plum tomatoes, diced, fresh basil
    1 hour 10 min, 25 ingredients
  • Roasted Veal Chops with Shallots, Tomatoes, and Olive Jus Roasted Veal Chops with Shallots, Tomatoes, and Olive Jus
    garlic cloves, salt, chopped fresh rosemary leaves and
    12 More
    garlic cloves, salt, chopped fresh rosemary leaves, chopped fresh thyme leaves, freshly ground black pepper, olive oil, six 1 1/4-inch-thick veal rib chops (12 to 14 oz each), frenched if desired, shallots (about 3/4 lb), tomatoes (about 1 1/4 lb), sugar, drained kalamata olives, dry white wine, chicken broth, unsalted butter, soft polenta
    15 ingredients




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