171716 poached artichoke bottoms white truffle mushrooms Recipes
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white button mushrooms and11 Morewhite button mushrooms, capsicums (cut into medium squares), onions (cut into medium squares), ginger-garlic paste, dhaniya powder, jeera powder, amchur or 1/2 tsp mango powder, haldi powder, red chili powder, garam masala powder, salt, butter20 min, 12 ingredients
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canned artichoke bottoms (1 1/2 cans, rinsed , see shoppi... and12 Morecanned artichoke bottoms (1 1/2 cans, rinsed , see shopping tip), extra virgin olive oil, divided, chopped fresh oregano, divided , plus, fresh oregano, for garnish, chopped pancetta or 1/3 cup roasted mushroom, reduced-fat mayonnaise, nonfat plain yogurt, lemon juice, water, eggs, egg whites, reduced-fat cream cheese (neufchf tel), salt30 min, 13 ingredients
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unsalted butter, shallots, chopped and11 Moreunsalted butter, shallots, chopped, fresh mushrooms, sliced, king arthur unbleached all-purpose flour, milk, minced fresh tarragon or 2 tsp dried tarragon, gruyere cheese, shredded, artichoke bottoms (drained canned or cooked fresh ), lemon juice, salt, white vinegar, eggs, english muffins, split and toasted15 min, 13 ingredients
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artichoke bottoms, rinsed and drained and14 Moreartichoke bottoms, rinsed and drained, shrimp, peeled and deveined, salt, fresh ground black pepper, olive oil, chopped onion, garlic cloves, thickly sliced, lemons , zest of, grated, red pepper flakes, white wine, chicken broth, fresh lemon juice, chopped parsley, linguine or 1 lb spaghetti or 1 lb angel hair pasta, diced tomato (optional)1 hour 5 min, 15 ingredients
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artichoke hearts (packed in water, not oil) or 1 (14 oz) ... and5 Moreartichoke hearts (packed in water, not oil) or 1 (14 oz) can artichoke bottoms (packed in water, not oil), shredded parmesan cheese (fresh, not canned ), shredded mozzarella cheese, mayonnaise, garlic clove (minced ), salt and pepper35 min, 6 ingredients
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olive oil, sliced leek, garlic cloves, thinly sliced and21 Moreolive oil, sliced leek, garlic cloves, thinly sliced, salt, divided, sliced cremini mushrooms (about 1 1/2 lb), divided, sliced shiitake mushroom caps (about 1 lb), cotes du rhone or other fruity red wine, chopped fresh thyme, chopped fresh oregano, chopped fresh sage, white truffle oil, black pepper, divided, low-fat milk, bay leaf, butter, all-purpose flour, ground nutmeg, fat-free ricotta cheese, chopped fresh flat-leaf parsley, grated lemon rind, precooked lasagna noodles, shredded part-skim mozzarella cheese, grated fresh parmesan cheese24 ingredients
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Mushrooms Veronique
white button mushrooms , about 1 inch in diameter, stems ... and4 Morewhite button mushrooms , about 1 inch in diameter, stems removed (save the stems for soup, if desired), white seedless grapes, washed, black pepper boursin cheese , boursin au poivre soft cheese, at room temperature (three 5 oz packages), clarified butter, warm, freshly grated parmesan cheese1 hour , 5 ingredients -
Poached Turbot, Langoustine, Truffle, and Horseradish
chicken stock, fish stock, mussels in shells, white wine and24 Morechicken stock, fish stock, mussels in shells, white wine, mushrooms, peppercorns, parsley stems, chervil stalks, salt and pepper, double cream, new season peas , plus 4 ounces, iceberg lettuce, unsalted butter , plus 2 tablespoons, shallots, chopped, garlic, chopped, white wine, chicken stock, turbot fillets, langoustines, giroles (very small) or morels, washed, horseradish cream, salt and freshly ground black pepper, cayenne, lemon, juiced, cream, for garnish, white or green asparagus stalks, cooked, sliced truffles, for garnish, parsley, for garnish1 hour 30 min, 28 ingredients -
Poached Halibut with Black Truffles and Purple-Potato and Crab Gratin
haricots verts (french thin green beans) or regular green... and13 Moreharicots verts (french thin green beans) or regular green beans, fresh chanterelle mushrooms, olive oil, minced garlic, fresh black truffle * (about 9 g), shallots, sea salt, six 5-oz skinless halibut fillets, fresh lemon juice, fresh thyme leaves, fresh tarragon leaves, fish stock, vin jaune or dry sherry, purple-potato and crab gratin14 ingredients -
Arichoke Bottoms En Brochette
mushrooms , medium sized, artichoke bottoms, butter and6 Moremushrooms , medium sized, artichoke bottoms, butter, nutmeg, salt, pepper, olive oil , extra virgin, salt, garlic clove, crushed15 min, 9 ingredients -
Artichoke & Bean Salad With Vinaigrette
french beans, canned cannellini beans and11 Morefrench beans, canned cannellini beans, canned red kidney beans, artichoke hearts or 2 cups artichoke bottoms, black olives, pitted, olive oil, white wine vinegar, superfine sugar, salt, ground pepper, chopped fresh parsley, chopped fresh cilantro, fresh cilantro stem25 min, 13 ingredients -
Truffle Risotto with Parmesan Croutons (Emeril Lagasse)
olive oil, chopped onions, salt and22 Moreolive oil, chopped onions, salt, freshly ground white pepper, freshly ground black pepper, chicken stock, chopped garlic, arborio rice, assorted exotic mushrooms , such shiitakes, chanterelles, or oysters, wiped clean and chopped (about 2 cups), butter, heavy cream, freshly grated parmigiano-reggiano cheese, chopped green onions, green part only, white truffle oil, black truffle , for shaving, egg, fresh lemon juice, vegetable oil, dijon mustard, hot pepper sauce, salt, freshly grated parmigiano-reggiano cheese, freshly ground black pepper, white truffle oil, day-old white bread, crusts removed25 ingredients -
Truffled Wild Mushroom & Three-Cheese Macaroni/Pasta
sliced cremini mushrooms, sliced shiitake mushrooms and18 Moresliced cremini mushrooms, sliced shiitake mushrooms, oil or 2 tbsp bacon fat, sherry wine vinegar, butter, flour, whole milk, warmed, herb chevre cheese, crumbled, sharp cheddar cheese, shredded, parmigiano-reggiano cheese , separated in 2 2oz piles, fresh thyme leave, fresh rosemary, minced, fresh sage, minced, white truffle oil , to taste, crushed red pepper flakes, panko breadcrumbs, elbow macaroni, sea salt, fresh cracked black pepper, fresh shaved truffle1 hour 20 min, 20 ingredients -
Low Carb Prosciutto Artichoke Bites - 4 Net Carbs
artichoke bottoms, drained (about 6 bottoms) and4 Moreartichoke bottoms, drained (about 6 bottoms), dried prosciutto, shredded parmesan cheese, olive oil, dried oregano8 min, 5 ingredients -
Crab-Filled Artichoke Bottoms With Mornay Sauce
artichokes, lemon wedges, water, lemon juice, salt and15 Moreartichokes, lemon wedges, water, lemon juice, salt, olive oil, cooked crabmeat, minced scallion, minced fresh dill, lemon juice, salt and pepper, heavy cream, egg yolk, butter, flour, milk, scalded, grated gruyere cheese, grated parmesan cheese, salt and white pepper, nutmeg1 hour 30 min, 20 ingredients -
Truffled Mac and Cheese (Ina Garten)
unsalted butter, good olive oil and15 Moreunsalted butter, good olive oil, shiitake mushrooms, stems removed and caps sliced 1/2-inch, cremini mushrooms, stems removed and caps sliced 1/2-inch, cream sherry, kosher salt, pasta such as cavatappi, white truffle butter , such as d artagnan, all-purpose flour, whole milk, scalded, gruyere cheese, grated (4 cups), extra-sharp cheddar, grated (2 1/2 to 3 cups), freshly ground black pepper, ground nutmeg, garlic cloves, chopped, chopped fresh parsley, fresh white bread crumbs1 hour 25 min, 17 ingredients -
Artichoke Crusted Salmon with Mint Vinaigrette
fresh, frozen or canned artichoke bottoms and18 Morefresh, frozen or canned artichoke bottoms, fresh thyme leaves, garlic cloves, non-fat buttermilk or yogurt, dijon mustard, unflavored bread crumbs, kosher salt, black pepper, salmon fillets, kosher salt, black pepper, baby artichokes , thinly sliced through the heart (optional) or 2 tbsp bread crumbs, beefsteak tomato, minced, shallots, peeled and minced, chopped fresh mint leaves, fresh lemon juice, kosher salt, black pepper, sherry vinegar1 hour 15 min, 19 ingredients
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