Mushrooms Veronique Recipe

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Ingredients:

Serving

60 white button mushrooms , about 1 inch in diameter, stems removed (save the stems for soup , if desired)
60 white seedless grapes, washed
15 oz black pepper boursin cheese , boursin au poivre soft cheese, at room temperature ( three 5 oz packages)
1 cup clarified butter, warm
2 cups freshly grated parmesan cheese

Directions:

Preheat the oven to 375° and line one large or two smaller baking sheets with baking parchment.
Brush the mushrooms gently with a soft brush or paper towels to clean.
Place the mushrooms rounded side down on a work surface and place one grape in the hollow of each cap.
Scoop up about 1-1/2 teaspoons of the Boursin, and mound it over each mushroom cap, smoothing and completely enclosing the grape.
Continue stuffing the remaining mushrooms.
Place the Parmesan in a shallow bowl.
With tongs, carefully dip each stuffed mushroom into the warm clarified butter, then dredge gently in the Parmesan.
Gently shake off any excess and reserve the remaining Parmesan for another use.
Place the stuffed mushroom caps on the paper-lined baking sheet(s) and bake for 10-15 minutes, until golden brown. Serve at once.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	86.96 Kcal (364 kJ)
Calories from fat	71.48 Kcal
		% Daily Value*
Total Fat	7.94g	12%
Cholesterol	21.3mg	7%
Sodium	83.94mg	3%
Potassium	70.96mg	2%
Total Carbs	1.79g	1%
Sugars	1.13g	5%
Dietary Fiber	0.23g	1%
Protein	2.33g	5%
Vitamin C	0.5mg	1%
Iron	0.2mg	1%
Calcium	42.7mg	4%

Amount Per 100 g
Calories	233.37 Kcal (977 kJ)
Calories from fat	191.81 Kcal
		% Daily Value*
Total Fat	21.31g	12%
Cholesterol	57.15mg	7%
Sodium	225.25mg	3%
Potassium	190.43mg	2%
Total Carbs	4.81g	1%
Sugars	3.03g	5%
Dietary Fiber	0.61g	1%
Protein	6.25g	5%
Vitamin C	1.4mg	1%
Iron	0.6mg	1%
Calcium	114.6mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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