31 plum marinara Recipes

italian plum tomatoes, extra virgin olive oil, garlic, minced, tomato paste, oregano, salt, pepper, fresh flat leaf parsley, chopped, white wine

olive oil, garlic, leaves fresh basil, peeled plum tomatoes, tomato paste, salt

garlic cloves, lightly smashed, olive oil, very ripe plum tomatoes, peeled, seeded, and chopped or 1 (28 oz) can italian peeled tomatoes, drained and chopped, salt, fresh basil leaves , torn into pieces

onions, garlic, diced plum tomatoes, crushed tomatoes, oregano, basil, salt, pepper, olive oil

mussels, extra virgin olive oil, chianti wine, water, italian plum tomatoes, chopped fresh parsley, oregano

extra virgin olive oil, onion, peeled,and chopped into 1 squares (pretty big chunks), shredded fresh parmesan cheese, to top ,to taste (optional), sea salt (to taste), whole peeled canned plum tomatoes , with tomato juice and basil

italian plum tomatoes, peeled, extra virgin olive oil, garlic, minced, tomato paste, oregano (or more , to taste), salt, pepper, fresh parsley, chopped, cooking wine

extra virgin olive oil, garlic, minced, onion, chopped small, sweet red pepper, seeded and diced, green pepper, seeded and diced, carrots, peeled and diced, canned mushrooms (bits & pieces, also use liquid ), canned plum tomatoes , inlcude liquid, tomato paste, dried oregano, dried basil, chopped fresh basil, bay leaves, celery ribs, chopped small, granulated sugar, salt, freshly ground black pepper

imported italian plum tomatoes with basil, preferably san marzano tomatoes, extra virgin olive oil, fatback or salt pork, optional, minced onion, garlic cloves, peeled and minced, salt , to taste, leaves fresh basil torn , optional, dried oregano, pepper , to taste

ripe tomatoes, peeled, seeded and chopped or 28-oz canned plum tomatoes, with juice, chopped, olive oil, garlic, finely minced, basil leaves, finely chopped, parsley, finely chopped, salt and pepper

good olive oil, chopped yellow onion (1 onion), minced garlic, good red wine , such as chianti, crushed tomatoes , or plum tomatoes in puree, chopped, chopped fresh flat-leaf parsley, kosher salt, freshly ground black pepper

extra-virgin olive oil, diced pancetta, spanish onions, cut into 1/4-inch dice, kosher salt, garlic cloves, smashed and chopped, italian plum san marzano tomatoes

ripe tomatoes, peeled, seeded and chopped or 28-oz canned plum tomatoes, with juice, chopped, olive oil, garlic, finely minced, basil leaves, finely chopped, parsley, finely chopped, salt and pepper, add 3 tbsp sundried tomatoes, minced, stir in 1/3 cup pesto ., stir in 1/2 cup pitted black kalamata olives .

fresh manicotti noodles, ricotta, whole egg, grated parmesan, minced parsley leaves, salt and pepper, marinara sauce , recipe follows, everyone has his own variation of marinara sauce. borgatti s is basic and can be used throughout this book whenever marinara is called for-the seasonings and herbs can be adjusted, to taste., olive oil, garlic cloves, thinly sliced, salt and freshly ground pepper, crushed plum tomatoes, basil leaves, chopped (or 1 tbsp dried ), chopped parsley leaves (or 1 tsp dried )

onion, chopped, crushed italian plum tomatoes, tomato sauce, tomato paste, red pepper flakes, fresh basil, chopped, parmesan cheese, water, olive oil, salt and pepper

fresh mussels, garlic cloves, minced, olive oil, whole italian plum tomatoes, undrained, fresh basil leaves, coarsely chopped, salt, pepper, fresh spinach, italian bread, garnish: chopped fresh basil

italian-style plum tomatoes (such as cento), undrained, olive oil, chopped onion (1/2 small), minced garlic, salt, sugar, balsamic vinegar, freshly ground black pepper, crushed red pepper, basil sprig, oregano sprig, bay leaf, chopped fresh basil, chopped fresh oregano

italian plum tomatoes, olive oil, coarsely chopped garlic (from about 24 cloves garlic), fresh basil leaves, sliced, chopped flat-leaf parsley, salt, freshly ground black pepper , to taste