18536 plov casserole dish Recipes

spaghetti, butter , to taste, salt , to taste, black pepper , to taste

rinsed & drained black beans, ears corn on the cob, lime juice, olive oil, red wine vinegar, salt, fresh ground pepper, chopped red pepper, chopped and seeded tomatoes, minced jalapeno peppers , seeds removed, chopped purple onion , small, chopped peeled seeded avocado, chopped fresh cilantro

light brown sugar (both work) or 3/4 cup dark brown sugar (both work), salt, cinnamon, nutmeg, ground ginger, eggs, vanilla, libbys pumpkin, solid pack, evaporated milk (not sweetened condensed ), unbaked 9-inch deep dish pie pastry, cool whip

olive oil, potatoes, cubed (approx 750g), onions, red peppers (or 1 of each) or 2 green peppers (or 1 of each), tomatoes seasoned with basil garlic & oregano (in nz. i use a can of italian seasoned tomatoes ), salt, sugar, fresh ground black pepper, chopped parsley (optional)

cream cheese, powdered sugar, vanilla, whipping cream , whipped, baked deep dish pie crust, prepared cherry pie filling, well chilled

unbaked deep-dish pastry shells (9 inches and i use a store-bought 1 for this), fresh mushrooms, sliced, onion, diced, sweet red pepper, diced, butter, shredded cheddar cheese, all-purpose flour, milk, eggs, lightly beaten, minced fresh savory (or 1-2 tsp dried savory), salt, cayenne pepper

onions, chopped, butter (or broth for lower fat), curry powder, chicken broth, aroma seasoning (like maggi or kitchen bouquet), chopped left over cooked chicken, raw long grain rice, cooked with, chicken broth, corn flake crumbs, mixed with, melted butter, for topping (or use broth for lower fat)

unbaked pastry shell, preferably deep dish, mashed cooked sweet potatoes (boil in skin til fork tender, cool, peel, and mash), evaporated milk, sugar, cinnamon, nutmeg, allspice, vanilla, eggs, slightly beaten

all-purpose flour, olive oil, eggs, room temperature, thyme, water, fast rising yeast, sugar

shredded hash brown potatoes, , thawed, frozen california-blend frozen vegetables, cubed, cooked chicken, condensed cream of chicken soup, undiluted, condensed cream of mushroom soup, undiluted, chicken broth, french-fried onions

chopped pecans or 3/4 cup walnuts, deep dish pie shells (thawed if frozen ), cream cheese, at room temperature, sugar, heavy cream, granulated sugar, blueberry pie filling

quick-rising yeast, tepid water (90 degrees ), vegetable oil, olive oil, cornmeal, flour, sliced mozzarella cheese, canned plum tomatoes, drained and squished, basil leaves, oregano, garlic cloves, peeled and crushed, grated parmesan cheese, for topping, olive oil

deep dish pie shell (9 inch), ground beef, chopped onion, eggs, mayonnaise, skim milk, flour, dried oregano, salt, fresh black pepper, sharp cheddar cheese, shredded, divided

all-purpose flour, baking powder, salt, margarine, milk, pizza sauce, shredded mozzarella cheese

zucchini, shredded, salt, chopped yellow onion, butter or 1 tbsp margarine, eggs, slightly beaten, flour, pepper, oil (for frying )

frozen boneless skinless chicken breasts, cream soup, milk, stove top stuffing mix, and seasoning packet, water, mushrooms (optional), onion, diced or sliced (optional)

no-salt-added black beans, drained and rinsed, eggs, butter, melted plus (more for the baking dish), cocoa powder, salt, vanilla extract, unbleached cane sugar (plus 2 tbsp), dark chocolate chips, walnuts, finely chopped