92981 plank grilled pinot grigio mahi mahi chili lime Recipes

  • Sweet Chili-Lime Noodles With Vegetables
    cooked whole grain spaghetti (2 oz. uncooked ) and
    5 More
    cooked whole grain spaghetti (2 oz. uncooked ), shredded bok choy, grated carrot, fresh snow peas, sweet chili-lime sauce, shredded cooked chicken (optional)
    20 min, 6 ingredients
  • Chili-Lime Pecans
    lime juice, olive oil, paprika, salt, chili powder and
    2 More
    lime juice, olive oil, paprika, salt, chili powder, ground red pepper, pecans
    7 ingredients
  • Grilled Shrimp With Coriander Sauce and Black Bean Cakes
    olive oil, garlic, peeled and minced, ground cumin and
    27 More
    olive oil, garlic, peeled and minced, ground cumin, ground coriander, salt, ground black pepper, shrimp, peeled and deveined, shallot, peeled and minced, orange zest, ground coriander, orange juice (fresh is best ), dry white wine (sauvignon blanc, chardonnay, pinot grigio), sherry wine vinegar, butter, diced, fresh cilantro, minced, salt and pepper, to taste, black beans, washed and soaked overnight in cold water to cover, peanut oil, onions, peeled and chopped, jalapenos, seeded and chopped (optional), garlic, peeled and minced, ground cumin, bay leaf, chili powder (store-bought , chili powder or your own recipe), honey, salt and pepper, to taste, tabasco sauce or other louisiana hot sauce, to taste, flour , for dusting, sour cream, for garnish, cilantro, for garnish
    8 hour , 30 ingredients
  • Grilled Salmon with Mustard-Wine Sauce
    minced garlic, salt, freshly ground black pepper, divided and
    11 More
    minced garlic, salt, freshly ground black pepper, divided, olive oil, fresh lemon juice, salmon fillets (6 oz. each), butter, flour, paprika, milk, dijon mustard, dry white wine , such as pinot grigio, chopped fresh basil leaves, chopped fresh rosemary leaves
    14 ingredients
  • Plank-Grilled Zucchini with Couscous, Spinach, and Feta Stuffing
    x 6 1/2 x 3/8-inch) cedar grilling planks and
    12 More
    x 6 1/2 x 3/8-inch) cedar grilling planks, organic vegetable broth, chopped shallots (about 1 large), frozen chopped spinach, thawed and drained, uncooked couscous, diced feta cheese, chopped fresh mint, grated lemon rind, fresh lemon juice, extra-virgin olive oil, freshly ground black pepper, zucchini (about 2 lb), kosher salt
    13 ingredients
  • Grilled Chili Lime Salmon
    butter, melted, fresh lime juice, chili powder, salt and
    4 More
    butter, melted, fresh lime juice, chili powder, salt, fresh lime slices for garnish, resealable 1-gallon storage plastic bag, charcoal or gas grill
    15 min, 8 ingredients
  • Grilled Chili Lime Corn
    ears corn, with husks, real butter, softened, lime zest and
    2 More
    ears corn, with husks, real butter, softened, lime zest, lime juice, ground red chilies or 1 -2 tsp chili powder
    50 min, 5 ingredients
  • Grilled Tofu With Chili Lime Marinade
    extra firm tofu, drained, peanut oil, for grilling and
    6 More
    extra firm tofu, drained, peanut oil, for grilling, sweet chili sauce, scallions, sliced diagonally, chopped fresh cilantro, sliced jalapeno (optional), kosher salt, lime juice
    25 min, 8 ingredients
  • Grilled Corn With Chili Lime Butter
    butter, softened, chili powder, lime zest and
    4 More
    butter, softened, chili powder, lime zest, fresh lime juice, jalapeno, minced (or to taste), salt, ears corn, in the husks
    30 min, 7 ingredients
  • Grilled Corn on the Cob With Chili Lime Mayo
    ears corn on the cob, mayonnaise, chili powder and
    2 More
    ears corn on the cob, mayonnaise, chili powder, parmesan cheese, fresh lime juice (about 1 lime or as needed)
    20 min, 5 ingredients
  • Chili-and-Lime Grilled Shrimp With Seasoned White Beans and Rice
    wooden skewers and
    8 More
    wooden skewers, unpeeled, uncooked fresh or frozen large certified wild american shrimp, chili with lime seasoning, mccormick gourmet collection ground mustard, mccormick gourmet collection garlic powder, lime, extra virgin olive oil, seasoned white beans and rice, garnish: 6 lime wedges
    25 min, 9 ingredients
  • Chili Lime Grilled Corn
    ears fresh corn, in husks, butter, juice of 1 lime and
    5 More
    ears fresh corn, in husks, butter, juice of 1 lime, ground chili powder, dried crushed red pepper, sea salt , to taste, freshly ground black pepper , to taste, garnish: lime wedges
    45 min, 8 ingredients
  • Chili-Lime Grilled Corn
    ears fresh corn with husks, butter, softened and
    3 More
    ears fresh corn with husks, butter, softened, grated lime rind, fresh lime juice, chili powder
    40 min, 5 ingredients
  • Chili-Lime Grilled Corn-on-the-Cob
    ears corn on the cob, husks and silk removed, lime juice and
    2 More
    ears corn on the cob, husks and silk removed, lime juice, chili powder, salt and ground black pepper to taste
    30 min, 4 ingredients
  • Grilled Lamb Chops with Spicy Chili-Cilantro Sauce Grilled Lamb Chops with Spicy Chili-Cilantro Sauce
    chili powder, chopped fresh cilantro, dried oregano and
    9 More
    chili powder, chopped fresh cilantro, dried oregano, ground cumin, garlic powder, thick lamb loin chops (about 2 3/4 to 3 lb total ), olive oil, chopped shallots, chopped garlic, dry red wine, beef stock or canned beef broth, chilled butter , cut into 1/2-inch pieces
    12 ingredients
  • Grilled Lamb Chops With Spicy Chili-cilantro Sauce Grilled Lamb Chops With Spicy Chili-cilantro Sauce
    chili powder, chopped fresh cilantro, dried oregano and
    9 More
    chili powder, chopped fresh cilantro, dried oregano, ground cumin, garlic powder, thick lamb loin chops (about 2 3/4 to 3 lb total ), olive oil, chopped shallots, chopped garlic, dry red wine, beef stock or canned beef broth, chilled butter , cut into 1/2-inch pieces
    40 min, 12 ingredients
  • Chili-Lime Pork Tenderloin over Soft Polenta with Hungarian Wax Peppers and Corn (Aria Kagan) Chili-Lime Pork Tenderloin over Soft Polenta with Hungarian Wax Peppers and Corn (Aria Kagan)
    limes, juiced, chile powder and
    14 More
    limes, juiced, chile powder, hungarian wax pepper, roughly chopped, pork tenderloin, trimmed (about 10 oz), chicken stock, fine cornmeal, chopped hungarian wax peppers (about 1 pepper), crema mexicana, butter, kosher salt and freshly ground black pepper, olive oil, onion, chopped, chopped hungarian wax peppers (about 2 to 3 peppers), kernels from 4 ears of fresh corn, queso fresco, cooks note: you will need about 5 to 6 hungarian wax peppers, or other spicy chile peppers, depending on the size of the peppers.
    30 min, 16 ingredients
  • Grilled Chicken Salad with Chipotle Chile Dressing and Chile Lime Tortilla Crisps (Keith Famie) Grilled Chicken Salad with Chipotle Chile Dressing and Chile Lime Tortilla Crisps (Keith Famie)
    barbecue sauce, red wine vinegar, olive oil and
    7 More
    barbecue sauce, red wine vinegar, olive oil, avocado, peeled , seed removed, and large diced, chipotle chili in adobo, chili lime tortillas, spray olive oil, mesclun greens, boneless, skinless chicken breasts, grilled , julienned, favorite salsa
    35 min, 10 ingredients




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