136162 pistachio sicilian sauce Recipes

fresh basil leaves, garlic cloves, fresh grated parmesan cheese, shelled unsalted pistachio nuts, olive oil, salt & freshly ground black pepper

boneless salmon fillet, seasoned with, salt and pepper, store bought pistachio pesto sauce (or pistachio pesto pistachio pesto)

orange, boneless skinless chicken breasts, black pepper, vegetable oil, green onion, minced, dijon mustard, pistachio nuts

pistachios, shelled, extra virgin olive oil, shallot, chopped, cumin seeds, cayenne, leek, chopped, garlic, chopped, rice flour, low sodium beef broth, salt, pepper, lime juice, fresh orange juice, pistachios

pistachios, sugar, butter or 1/2 cup margarine, melted, water, light corn syrup, lemon extract or 1/8 tsp vanilla

pistachios , crushed into a course meal, plain yogurt, fresh lemon juice, seasoned salt, ground coriander, cayenne (ground red pepper), garlic cloves, crushed and chopped, chicken breast tenders (about 10)

pistachio nut, water, dates , to taste (or date syrup but that may not be raw)

pistachio nut, blanched almond, butter, cut into pieces (no substitutes ), honey, shredded orange rind, orange juice

pistachios, shelled, low sodium chicken broth (or use vegetable broth), salt, couscous, fresh mint leaves, chopped, olive oil, fresh lemon juice, ground pepper , to taste

pistachio pudding mix, dry, cool whip, fruit cocktail, nuts, chopped (optional), maraschino cherry, chopped (optional)

pistachio pudding mix, crushed pineapple, carton cottage cheese, cool whip

pistachios, unsalted butter, eggs, sugar, vanilla extract, all-purpose flour, baking powder, salt

pistachio pudding mix, crushed pineapple with juice, not drained, marshmallows, cool whip, pecans, chopped, cheddar cheese, grated

black cod fish fillets, pistachio nut, ground (or use what ever type of nuts you have on hand), egg white, olive oil, fennel bulb, diced, red onion, diced, cremini mushrooms, sliced, garlic cloves, mashed to form a paste with salt, fresh thyme leave, white wine, sultana, green olives, pitted and roughly chopped, capers, drained and rinsed, pine nuts, toasted, oranges , juice and zest of, salt and pepper, oil (i used peanut )

chopped pistachios, butter, swordfish steaks, dry white wine, lemon juice, chopped flat leaf parsley

butter, olive oil, shrimp, shells on, boneless, skinless chicken breasts (8 oz each), salt and pepper, dry wine, chicken broth, shallot, chopped, garlic, chopped, cream, dijon mustard, few drops fresh lemon juice, herbes de provence, pistachios, chopped

pistachios, shelled, olive oil, shallot, diced finely, leek, chopped finely, garlic clove, minced, rice flour, chicken broth or 6 cups stock, salt, pepper or 1/4 tsp white, orange juice, lime juice or 2 tbsp lemon juice, pistachios, slivered (garnish )

pistachio nuts shelled and blended into powder, milk, filet of halibut, oat flour